Food & Drink❯Cocktails

Can’t get spooked enough?! DARCELLE-O-WEEN IS COMING TO BRUNCH! 🎃

Get spooky, glamorous, and a little bit wicked at Darcelle XV Showplace this coming Halloween weekend!

Drag. Costumes. Cocktails. Big Halloween energy. Dress spooky. Win big prizes!

Doors open at 11.30am, show is at 12.30pm. Cover $32. Ages 21+

Make your reservations now!

The annual Portland Holiday Market is the premier venue for holiday cheer! Kickstart your festive decor and gift shopping while enjoying gourmet food and festive family activities. The three-day market brings the community together for a weekend of getting into the spirit before the season begins in earnest.

This year’s market features one-of-a-kind treasures from hundreds of artisan shops and local makers, sensational bites and sips from local vendors, live carolers roaming the aisles, hands-on workshops from DIY holiday decor to cookie decorating, and adoptable pups at Puppermint Lane in partnership with One Tail at a Time. Snap a photo with the 25-foot living blue spruce, take a break with a festive cocktail in the YuleTide Lounge, and bring the little ones by to meet Santa. It’s a one-stop shop to prepare for holiday hosting, gifting, and celebrating before the hustle and bustle begins.

General admission is $13 online and $14 at the door, and tickets are FREE for children ages 12 and under. Bundle two tickets plus parking for $33, and parking is free after 4:00 pm on Friday.

DATES:

Fri 11/6 from 10am-7pm

Sat 11/7 from 10am-7pm

Sun 11/8 from 10am-6pm

Closing out the Portland Book Festival with a special edition Soju Party, celebrating Korean food, drinking culture, and Irene Yoo’s James Beard Award-winning cookbook, Soju Party: How to Drink (and Eat!) Like a Korean, as part of Portland Book Festival’s “living cookbook” weekend.

Expect Han Oak favorites and anju-inspired bites with specialty soju + wine cocktails with CHO Wines, and plenty of reasons to raise a glass. Irene will be there celebrating the book, with copies available for purchase throughout the evening. Come eat, drink, and learn to party like a Korean. Everyone’s invited.

About the author:

Irene Yoo is a Korean American food writer, recipe developer, chef and co-owner of Brooklyn’s Orion Bar, whose work explores Korean food, drinking traditions, and the culture of gathering around the table.

Few foods inspire the kind of irrational devotion like a good hot dog. Chef Farideh Sadeghin is bringing The Hot Dog Cookbook: 50 Recipes for the World’s Best Food to life with a special afternoon collaboration featuring some of the Rose City’s favorite chefs. Farideh will be joined by Peter Cho of Han Oak, Mika Paredes of L’Echelle, and Chef Sam Smith, each creating their own take on the hot dog inspired by recipes from The Hot Dog Cookbook.

Guests will enjoy samples of one hot dog from each chef, and a welcome cocktail.

Hang out and meet Farideh, Mika, Peter, and Sam. Bring your copy of the book or purchase one onsite to have it signed.

Ticket includes:

• Tasting of three chef-created hot dogs
• One cocktail (additional cocktails will be available for purchase)
• Meet-and-greet with Farideh Sadeghin, Peter Cho, Sam Smith, and Mika Paredes
• Book-signing opportunity with Farideh Sadeghin

The Portland Grief House invites you to join The Lost Table, a welcoming space to gather in community, remember those we’ve lost, and share in the traditions that help us keep them close. Bring a dish, pull up a chair, and make a place at the table for the dead. Grief can be hard to understand, and sometimes what we need most is community, ritual, conversation, and food.

Together, we’ll explore how different cultures and traditions call to, honor, and make offerings to those who have died. In the spirit of Día de Muertos, we’ll create a shared space where the living and the dead can gather around the same table.

We’ll begin with a creative activity led by Mario Mesquita, inviting us to reflect on memory, food, and our relationships with those we’ve lost. Participants will be introduced to the ritual elements that will carry us through the evening.

Laura Green will lead a community conversation about intercultural traditions of Día de Muertos and other ways communities call to and remember their dead. Participants will have an opportunity to share stories, traditions, and memories, and to dedicate an offering to someone they have lost.

Bea Yeh will introduce the tradition of Hungry Ghost and lead us in making an offering to the dead. We’ll set places at our table for those who are no longer with us and share food as an act of remembrance and connection.

Our community offerings and tributes will be gathered at Ximena Morales’s altar, creating a shared space of remembrance that connects the different traditions and offerings brought into the room.

Throughout the evening, we’ll create something together through words, offerings, and remembrance. We’ll dedicate a community poem to the dead and close our gathering with a collective ritual of words, sound, and stillness.

Please bring:

• A dish to share, plus any serving utensils it needs. Consider bringing something that reminds you of a loved one or connects you to a family or cultural tradition.
• Please label your food with a card identifying any allergens or dietary considerations.
• Your own dinnerware (plate, bowl, utensils, napkin).
• A beverage for yourself, if you’d like something other than water.
• A photograph, name, or other small tribute to a loved one for the community altar, if you’d like.
• Please do not bring chips, salsa, or guacamole—Milagro will provide these.

The Portland Grief House is honored to continue this tradition, originally started by Side Yard Farm. El Centro Milagro is excited to partner with Portland Grief House to create a space for English- and Spanish-speaking community members to gather, remember, share traditions, and honor the dead together.

Schedule
4:00–4:30 PM — Opening Ritual & Activity
4:30–5:45 PM — Community Conversation & Offerings
5:45 PM — Dedication & Closing

Estimated Running Time: 3 hours
Age Recommendation: Ages 10+

Standard Ticket | 6:30 PM | $169 per guest

A five-course dinner paired with exceptional wines and handcrafted whiskey cocktails.

Premium Ticket | 6:00 PM | $218 per guest

Join us for the full five-course dinner, plus:

• Exclusive pre-party Wagyu Tartare tasting at 6:00 PM
• Pairing: Sea Smoke, ‘Sea Spray,’ Blanc de Noirs, Sta. Rita Hills
• Limited-edition Morton’s and Westholme commemorative two-piece gift set.

Limited spots available. Reserve early.

-------------------------------

-FIRST COURSE-

Wagyu Bone Marrow Crostini
Grilled Baguette, Goat Cheese, Wild Mushrooms

Pairing | 'Blue Sky'
High West Double Rye, High West Bourbon, Sweet Vermouth, Charred Rosemary

-SECOND COURSE-

Candied Wagyu Bacon
Butter Lettuce, Spiced Walnut, Red Radish, Mustard Vinaigrette

Pairing | Sea Smoke, Chardonnay, Sta. Rita Hills

-THIRD COURSE-

Braised Wagyu Short Rib
Parsnips, Butternut Squash, Crispy Leeks

Pairing | Lingua Franca, ‘AVNI,’ Pinot Noir, Willamette Valley

-FOURTH COURSE-

Sliced Wagyu Strip
Whipped Yukon Golds, Roasted Asparagus, Fig Demi

Pairing | Double Diamond, Cabernet Sauvignon, Oakville

-FIFTH COURSE-

Hazelnut Chocolate Tart
Biscoff Crumbs, Frangelico Cream, Sea Salt

Pairing | 'Golden Hour'
High West Bourbon, High West Double Rye, Hazelnut, Chocolate, Mocha Foam, 24K Gold Leaf

MUST BE 21 YEARS OF AGE OR OLDER. REFUNDS NOT PERMITTED.

'Blue Sky' cocktail (left). Sliced Wagyu Strip, paired with Double Diamond, Cabernet Sauvignon, Oakville (center). Hazelnut Chocolate Tart paired with 'Golden Hour' cocktail (right)

Premium Ticket holders receive an exclusive Morton’s and Westholme branded commemorative two-piece gift set.

Premium Ticket holders join us at 6:00 PM for a Wagyu Tartare tasting, paired with Sea Smoke, 'Sea Spray,' Blanc de Noirs, Sta. Rita Hills

Grab your gear and strap on your tunic, because The Hyrule Ball is here. A niche, nerdy, nightlife celebration of everyone's favorite action-adventure franchise, just in time for the latest release. Featuring Zelda-inspired DJ sets and drag performances, specialty cocktails, local vendors, and consoles and cabinets for playing games with friends.

Come dressed in your cosplay best, grab your wallet of rupees, and get ready to dance until the Sun Song plays.

Book Bar is a temporary bar, café and cultural clubhouse bringing cocktails, coffee, food, live music and literary programming to downtown Portland during Portland Book Festival week. Created and produced by Fuller Events in partnership with Literary Arts and Portland Book Festival, Book Bar transforms a vacant former restaurant space into a welcoming gathering place for readers, writers, artists and the community. Stop in before or after festival events, or make Book Bar a destination in its own right.

NAMI hosts a Family Support Group every other Tuesday evening from 6:30 to 8 p.m.

This Family Support Group is a peer-led support group for any adult with a loved one who has experienced symptoms of a mental health condition. Gain insight from the challenges and successes of others facing similar experiences.

NAMI’s support groups are unique because they follow a structured model, ensuring everyone has an opportunity to be heard and have proper support.

Event is free of cost. No specific medical therapy or treatment is endorsed. Confidential. For more information visit namiswwa.org.

The Portland Grief House invites you to join The Lost Table, a resilient, welcoming space to gather in community and share experiences of loss. Bring a dish, pull up a chair, and share your heart in good company. Grief can be hard to understand, and sometimes what is needed most is community, conversation, and food. During the gathering, each participant will have a few minutes to share their grief in whatever way feels right—whether it's someone who is missed, something that has changed, a loss being carried, or an experience that continues to shape. While one person shares, the rest will listen with care and presence. Save time at the end of the evening to thank one another and connect, but please refrain from interrupting or responding during the sharing portion.

Día de Muertos and the month of November invite you to reflect on and remember loved ones who have passed—a time to celebrate their lives and meet death not with fear, but with love, memory, storytelling, and even humor. Mario Mesquita will lead an opening creative activity exploring memory and the role of cuisine in honoring loved ones, building toward a collective community tribute. Participants are welcome to bring a photograph of a loved one or create an offering featuring their loved one's name.

Bea Ogden will present the Hungry Ghost tradition and make an offering for the community ofrenda, opening a cultural exchange around how different traditions honor and remember the dead. Mario and Bea will also guide participants in writing a community poem, inviting each person to contribute a line or dedication to place on the altar.

Please bring:

• A dish to share, along with any serving utensils it requires. You're welcome to bring something simple—such as a bag of chips or fresh fruit—or a favorite dish that reminds you of a loved one.
• Your own dinnerware (plate, bowl, utensils, and napkin).
• Optional: A beverage for yourself if you would like something other than water.
• Optional: A photograph of a loved one to include in our community tribute

The Portland Grief House is honored to continue this tradition, originally started by Side Yard Farm. El Centro Milagro is excited to partner with Portland Grief House to create a welcoming space for both English- and Spanish-speaking community members to gather, remember, and heal together.

Portland Grief House les invita a unirse a La Mesa Perdida, un espacio resiliente y acogedor para reunirnos en comunidad y compartir nuestras experiencias de pérdida. Traigan un platillo, acerquen una silla y compartan su corazón en buena compañía. El duelo puede ser difícil de comprender y, a veces, lo que más necesitamos es comunidad, conversación y comida. Durante el encuentro, cada participante tendrá unos minutos para compartir su duelo de la manera que le resulte más natural: alguien a quien extrañamos, algo que ha cambiado, una pérdida que llevamos con nosotros, o una experiencia que sigue marcando nuestra vida. Mientras una persona comparte, el resto escucha con atención y presencia. Guardaremos tiempo al final de la noche para agradecer y conectar, pero pedimos que los participantes se abstengan de interrumpir ni de responder durante el momento de compartir.

El Día de Muertos y el mes de noviembre nos invitan a reflexionar y recordar a nuestros seres queridos fallecidos—un tiempo para celebrar sus vidas y enfrentar la muerte no con miedo, sino con amor, memoria, relatos e incluso humor. Mario Mesquita dirigirá una actividad creativa de apertura que explora la memoria y el papel de la cocina para honrar a nuestros seres queridos, construyendo hacia un tributo colectivo. Los participantes pueden traer una fotografía de un ser querido, o crear una ofrenda con el nombre de su ser querido.

Bea Ogden presentará la tradición del Fantasma Hambriento y hará una ofrenda a nuestra ofrenda comunitaria, abriendo un intercambio cultural sobre cómo distintas tradiciones honran y recuerdan a los difuntos. Mario y Bea también guiarán a los participantes en la escritura de un poema comunitario, invitando a cada persona a aportar una línea o dedicatoria para colocar en el altar.

Por favor traigan:

• Un platillo para compartir, junto con los utensilios de servir que necesite. Algo sencillo es bienvenido—como una bolsa de papas fritas o fruta fresca—o un platillo favorito que les recuerde a un ser querido.
• Su propia vajilla (plato, tazón, cubiertos y servilleta).
• Una bebida para ustedes mismos, si desean algo más que agua.
• Una fotografía de un ser querido para incluir en nuestro tributo comunitario (opcional).

Portland Grief House se siente honrado de continuar esta tradición, iniciada originalmente por Side Yard Farm. El Centro Milagro se emociona de asociarse con Portland Grief House para crear un espacio acogedor donde los miembros de las comunidades de habla inglesa y española puedan reunirse, recordar y sanar juntos.

Taberna Flamenca offers the best of Southern Spain in SE Portland. Enjoy authentic Spanish Tapas, a delicious selection of sangria and Spanish wines, and an exhilarating live flamenco performance featuring special guest dancer Amelia Moore of Oleaje Flamenco (Seattle, WA).

• Reserved seats include tapas and dessert from Bar Botellón.
• Dinner (bento) available for purchase by Bamboo Grove Hawaiian Grille.
• Offering special sangria cocktails and Spanish wine.

Featuring:

• Amelia Moore - Dance
• Nela McGuire - Dance
• Yeshe Wingerd - Vocals
• Brenna McDonald - Guitar

First Thursdays moves inside for Crafts and Cocktails at the Crystal Ballroom. Sip, shop, and celebrate Portland's creative community with 75+ artists and makers, delicious McMenamins cocktails, and an unforgettable two nights of music and art.

Expect local art, holiday shopping, music, cocktails and all the festive vibes

It's the perfect way to support local makers and get your holiday shopping done early while enjoying a fun night in one of Portland's most iconic venues. Come raise a glass, find something special, and support local art.

Join us on November 14 for an unforgettable evening as World Forestry Center celebrates six decades of connecting people and forests. Set among the trees in Washington Park, this special Gala will bring together our community to reflect on where we’ve been and look ahead to the future we are building together.

This milestone evening will honor the people, friends, supporters, and leaders who have helped shape our history and continue to believe in our future. From advancing sustainable forestry to inspiring the next generation through education and experiences, their impact is woven into every chapter of our story.

Guests will enjoy a cocktail reception, dinner, program, and celebration in one of Portland’s most unique spaces. Throughout the evening, we will share stories of impact, highlight the work happening today, and invite you to be part of what comes next.

For 60 years, World Forestry Center has stood at the intersection of people and forests. As we look toward the next 60, your support helps ensure healthy forests and healthy communities for generations to come.

With four floors packed with festive fun, this holly, jolly brewfest might just be your new favorite holiday tradition! Put on your best (or worst!) ugly holiday sweater and join us for plenty of beer, cider, cocktails and other delicious beverages to taste, plus local artisan vendors for your holiday shopping needs, pics with Santa, reindeer games and so much more.

Brewfest fun
Tasting stations & vendors across the property * Ballroom, Mezzanine, Lola's Room and Ringler's Pub
40+ beverages, including 25 taps of beer & cider, plus wine, spirits, cocktails, THC & CBD seltzers and non-alcoholic
40+ local artisan vendors
Photos with Santa
Live music in the Ballroom

Join Urban Art Network for a special holiday edition of First Thursday inside Portland’s iconic McMenamins Crystal Ballroom! For two festive nights, we’re bringing together an incredible lineup of local artists, makers, and small businesses for a one-of-a-kind indoor holiday market.

Shop handmade goods and unique gifts, grab a cocktail, and spend the evening supporting Portland’s creative community, all while exploring one of the city’s most iconic venues.

Whether you’re getting a head start on holiday shopping, looking for something uniquely Portland, or just want a fun night out, Crafts & Cocktails is the perfect way to kick off the holiday season!

Few foods inspire the kind of irrational devotion like a good hot dog.

Chef Farideh Sadeghin is bringing The Hot Dog Cookbook: 50 Recipes for the World’s Best Food to life with a special afternoon collaboration featuring some of the Rose City’s favorite chefs. Farideh will be joined by Peter Cho of Han Oak, Mika Paredes of L’Echelle, and Chef Sam Smith, each creating their own take on the hot dog inspired by recipes from The Hot Dog Cookbook.

Guests will enjoy samples of one hot dog from each chef, and a welcome cocktail.

Hang out and meet Farideh, Mika, Peter, and Sam. Bring your copy of the book or purchase one onsite to have it signed.

Ticket includes:

• Tasting of three chef-created hot dogs
• One cocktail (additional cocktails will be available for purchase)
• Meet-and-greet with Farideh Sadeghin, Peter Cho, Sam Smith, and Mika Paredes
• Book-signing opportunity with Farideh Sadeghin

Branch Point will be popping up at Syndicate Wine Bar for the night, sharing their spirits and cocktails. Order a flight or just a come for a cocktail.

The National Alliance on Mental Health Southwest Washington offers a Veterans Support Group from 6 to 7:30 p.m. on the first and third Mondays of every month at 907 Harney St., Vancouver. Learn more at namiswwa.org.

Taste sparkling wines from Italy, France, and right here in the Pacific Northwest! We are curating delicious small plates to pair with these amazing holiday wines. Get inspired for your upcoming entertaining and grab some fabulous wines at a great price!

Menu

Tuscan Charcuterie, cured meats, cheeses, nuts and dried fruit - paired with a 1950's Classic Champagne Cocktail made with Bisol prosecco, bitters, sugar cube and brandy, lemon twist

Mini Crab Cakes Salad-paired with Enrico Serafina Brut Alta Langa (Italy)

Lobster Bisque paired with Argyle Vintage Blanc de Blanc (Oregon)

Butternut Squash Raviolo with Cacio di pepe sauce-Laurent-Perrier La Cuvee Brut (France)

Fall Tartlets: Sage Torta Della Nonna and Pumpkin Torta with Chantilly Cream-Vietti Moscato D'asti Cascinetta

Slow down, tune in, and feel good in your body at this mind–body morning. Bubbles and N/A bevies to follow. Start with guided yoga breathing to quiet the mind, then carry into a mat Pilates flow focused on core strength, control, and alignment. All levels welcome. Stay after class for cocktails and mocktails.

Take your time, meet the women who moved alongside you, and enjoy the rest of your Saturday morning. Wear comfortable clothes, bring a water bottle, and bring a friend.

Kick-start your holiday season and celebrate the creativity of our local artisans and makers. Sip while you shop with a wide array of holiday-inspired ales from some of the best breweries in Southwest Washington and the Pacific Northwest. Or spice things up with holiday-inspired spirits, wines and cocktails.

Saturday, November 14 | Noon – 4:00pm
Meeting & Entertainment Center
Beverage Garden Tickets: $29

Saturday, November 14 | 5:00pm – 9:00pm
Meeting & Entertainment Center
Beverage Garden Tickets: $29
*Must be 21 years of age or older to attend.

Sunday, November 15 | Noon – 5:00pm
Meeting & Entertainment Center
Beverage Garden Tickets: $29

Must be 21 or older with photo ID to access Beverage Garden. Beverage Graden ticket includes a drink pass valid for 24 samples.

Joey Bradford teams up with Dessa for a special Sunday morning cocktail collaboration, with pastries from Sebastiano's PDX. Free and open to all ages.

TICKETS INCLUDE
a welcome cocktail, four pour flight, & light hors d’oeuvres

THE FLIGHT
to be announced

We are pleased to announce the next installment of our Meet Your Maker series, welcoming Mark Stell, Founder of Bird Creek Distillery for a special guided tasting. Guests will be guided through a curated selection of four Bird Creek whiskey expressions, each showcasing the distillery’s dedication to craft, quality, and innovation.

This exclusive event offers a unique opportunity to hear directly from the founder about Bird Creek’s philosophy and approach, while exploring the distinct character of each whiskey. Whether a long-time enthusiast or new to the category, attendees will gain valuable insight into the artistry of American whiskey-making from one of its most passionate voices.

This will be an intimate event, hosted in the Library’s Tasting Room for just 6 guests per seating. Tickets will go fast – we hope to see you there!

TWO SEATINGS
5:00 – 6:30 PM
7:00 – 8:30 PM

TICKETS AVAILABLE OCTOBER 15

Join us for a Death Café—an open, group-directed conversation about death with no set agenda or themes. This is a space for thoughtful discussion, not a grief support or counseling session. Together, we’ll explore ideas and questions about death and dying in a respectful, welcoming environment.

Book Bar opens early on Portland Book Festival Saturday for a full day of coffee, food, drinks, pop-ups and gathering just steps from the South Park Blocks and Festival venues.

Start the morning at Book Bar with coffee, then stop back throughout the day as the programming shifts from morning coffee to afternoon treats and evening cocktails.

The Library is pleased to announce the return of our wreath making event, complete with festive drinks and hors d’oeuvres to kick off the holiday season. A collaborative event with Jennifer Wilcoxon of FloraWood Curatorial Florals, guests will receive one on one instruction on how to assemble their very own wreath. FloraWood is known for their stunning floral arrangements and seasonal handmade wreaths, using high grade greenery, florals, and shrubs sure to last the season!

Tickets include materials and instruction to make your own wreath, a welcome beverage, one seasonal cocktail, hors d’oeuvres, and gratuity. We hope to see you there!

TICKETS AVAILABLE OCTOBER 20th

Annual release party celebrating New Deal Distillery's small-batch Nocino Green Walnut Liqueur. Features a signature fall cocktail menu, behind-the-scenes look at the production process, and bottles available to purchase. Free entry, 21+ only.

• Community members 50 and up
• Aging Solo Seniors
• Anyone who cares for someone age 50 and up
• Businesses and Organizations that work with clients ages 50 and up or caregivers
• Businesses and Organizations that offer products and services for clients age 50 and up or caregivers
• EVERYONE IS WELCOME feel free to share the information, social media posts on Villages Clark County or the attached flyer

Montavilla Farmers Market began in 2007 when a group of visionary community members banded together to bring fresh, local food to our vibrant Montavilla neighborhood. What started with an 11-week season with 17 vendors has grown into a year-round market with over 40 vendor stalls. This lively market is a community gathering place to support local business and have access to fresh, local food.

Find the New Deal booth once a month at the Montavilla Farmers Market. Enjoy spirits samples, cocktail samples, craft spirits, bottled cocktails, and our house-made line of craft cocktail syrups and mixers.

Kick-start your holiday season and celebrate the creativity of local artisans and makers. Sip while you shop with a wide array of holiday-inspired ales from some of the best breweries in Southwest Washington and the Pacific Northwest. Or spice things up with holiday-inspired spirits, wines and cocktails.

QGE Support is a gathering space for people whose identities exist beyond, between, or outside traditional gender categories. Open to nonbinary, genderqueer, 2 Spirit, agender, genderfluid, and other gender-expansive individuals, this group offers a supportive environment to share experiences, build community, and celebrate the many ways gender can be expressed and understood.

Celebrate the season at NW Event Rentals in Hillsboro with an after-dark holiday party featuring crafted cocktails, tasty bites, and a live DJ setting the vibe. Step into the photo booth and head home with a keepsake. The Komal Holiday Edit highlights exclusive event offers on skincare and treatments to kick off a 2027 glow-up. Two grand prizes are on the line, including a designer handbag valued between $2,000 and $2,500 and a full year of laser treatments valued at $5,000. Sleek cocktail attire is suggested, with black, champagne, and warm metallic tones encouraged.

Festive holiday shopping, good friends, cocktail tastings, and holiday music – so much fun during the Holiday Sip & Shop in Downtown Camas on Thursday, November 12th, 2026 from 4-9pm! Sip & Shop check-in is at Fuel Medical Group (314 NE Birch St.)

We will also host a second Holiday Sip & Shop on December 10th–with new cocktail flavors and locations! Choose your favorite date or join us for both! You can visit the December event’s page HERE.

We are excited to host another enjoyable DCA event with shopping specials, festive cocktail and holiday drink tastings, live music, treats, photo booth, raffle prizes and other fun holiday activities! We will have fun “elves” throughout town this year handing out goodies and gift cards as well!

Your $25 ticket includes a passport with “sipping” locations and one free prize ticket to enter to win a fabulous “Explore Downtown Camas” Package from the merchants, including dinner for two, movie tickets at the historic Liberty Theatre, free coffee, free chocolate, free bottle of olive oil, and much more. You also receive tickets to enter to win with every $10 you spend downtown that evening. Best way to start your holiday shopping and support local for the holidays!

This event is a fundraiser for the Downtown Camas Association so we can continue to help Downtown Camas thrive! Thank you to all that choose to shop local and support our amazing downtown merchants.

HOPE Dementia Support Group is a weekly support group for those caring for individuals living with all types of dementia. Held on Monday afternoons at Highgate Senior Living, 9803 NE Hazel Dell Ave., from 3:30 to 5:30 p.m.

THE FLIGHT
Yamazaki 12 Year
Mars Tsunuki Peated
Nikka Coffey Grain
Hibiki Harmony
Nikka From the Barrel
Fukano

Join us for the next installation of our Study Hall series: Japanese Whisky — an approachable, flavor-packed guided tasting. Guests will taste through a novice-level flight, exploring distillation traditions that date back to the early 1920’s. Tickets include a Toki Highball, six pour flight, light hors d’oeuvres, and gratuity.

Led by MWL Spirit Curator & Education Manager Brett Adams, this experience is perfect for those new to Japanese Whisky, or those looking to build a better foundation. Sip, learn, and walk away with a deeper understanding of single malt, coffey grain, aging, and flavor profiles. Whether you’re just getting started or want to refine your palate, this Study Hall is your ticket to sipping with confidence.

TWO SEATINGS
1st seating 5:30 – 7:00
2nd seating 7:30 – 9:00

TICKETS AVAILABLE OCTOBER 6

Offering recovery services for ages 14-35:

• Peer Mentoring
• Treatment
• Housing
• Mental Health
• Family Support

HOPE Dementia Support presents “Meet Me at the Movies” at the Kiggins Theatre, 1011 Main St., Vancouver. A different musical will start at 1:00 p.m. on the second Friday of every month. Visit kigginstheatre.com to see what musical will be shown next. The cost is $10 per person.

Connecting people through joyful experiences becomes magical during the holidays. From the pre-dinner toast to the dessert finale, there’s a wine or spirit to pair with what’s on your table. Join us as we sample wine, spirits, and cocktails that will help enhance your holiday celebrations.

We are thrilled to announce the next installment of our Cocktail Class series, exploring warming, Fall-spiced libations! Guests will have the chance to take a step behind the bar and learn how to make two modern classics as we review technique, recipes, and more.

The cocktails will remain a mystery until the day of the event – but guests can expect drinks rich in fall flavors, fit for an evening by the fire. Tickets include a welcome beverage, 2 self made cocktails, and light hors d’oeuvres.Whether you’re a seasoned home bartender or you’re just getting started, this is the perfect class to mixing elevated cocktails at home.

We hope to see you there!

TICKETS AVAILABLE SEPTEMBER 29

Join us each month to discuss infant and toddler feeding in a supportive, community environment. Led by International Board Certified Lactation Consultants (IBCLCs), this group covers a wide range of topics, including breast/bodyfeeding, pumping, bottle feeding, introducing solids, and weaning.

Because feeding is deeply connected to daily life, we also welcome open discussions on related parenting topics such as sleep patterns, soothing a crying baby, and navigating the postpartum adjustment. Come connect, share experiences, and get expert guidance on your family's feeding journey.

A safe place where ALL are welcome to be themselves. Find support, eat snacks, get creative, discuss favorite books, and more! Bring a friend, or make a new one. For grades 5-8.

Queer Youth Club is a youth-run club for that unites LGBTQIA+ and allied youth from neighboring schools. Email [email protected] for more information.

Kick-start your holiday season and celebrate the creativity of local artisans and makers. Sip while you shop with a wide array of holiday-inspired ales from some of the best breweries in Southwest Washington and the Pacific Northwest. Or spice things up with holiday-inspired spirits, wines and cocktails.

Established in 2009, King Farmers Market features over 30 farmers and food artisans in a family-friendly place to spend a Sunday. 1,500+ weekly shoppers are drawn to our farm fresh produce booths, hot food, breakfast & lunch options, live music, food demos, cooking classes and food & beverage artisan vendors. The market is located one block south of the vibrant Alberta Arts District, adjacent to King School Park & Playground. The King Neighborhood of Northeast Portland has welcomed this thriving farmers market that offers everyone in the neighborhood a fun and entertaining place to spend a Sunday.

Find the New Deal Booth stocked with craft spirits, housemade cocktail mixers, spirits, and cocktail samples at King Farmers Market every third Sunday, May – November, 2025.

Report to the 4077th on Veterans Day. Classic cocktails, a comfort-food spread, music and a whole lot of gratitude. $35 prepaid covers the food plus one featured drink.

Kick-start your holiday season and celebrate the creativity of local artisans and makers. Sip while you shop with a wide array of holiday-inspired ales from some of the best breweries in Southwest Washington and the Pacific Northwest. Or spice things up with holiday-inspired spirits, wines and cocktails.

Did you recently have a baby? Do you have questions? Are you feeling all the feelings? Join postpartum doula Krystal Williams for a program of connection and caring for new moms. No registration required. Meets in the Community Room.

Wacheno Welcome Center Conference Room (WC225) Monday, November 16, 2026, 12 – 1pm Join NAMI (National Alliance on Mental Illness) for our weekly club meetings. We meet on Mondays, from noon – 1 p.m. in the Multicultural Center, room 161, located in the Wacheno Welcome Center, Oregon City Campus. Come for friendship, laughs, and community, because your mental health matters.