Cooking Classes events in Portland

MONNOV 2

4:30 PM – 6:30 PM

Cooking ClassesDiningTeensWorkshopsCourses

The Teen Table

The Teen Table is a relaxed, hands-on cooking experience for teens who want to feel more comfortable in the kitchen, learn to cook for themselves, and spend time with other teens who enjoy good food.

Whether they’re brand new to cooking or already have some experience, we’ll focus on building practical skills and confidence. Rather than following strict recipes, teens will learn how to think like a home cook—how to make decisions, work with what they have, adjust as they go, and turn simple ingredients into food they’re excited to eat.

We’ll also cover meal planning, kitchen organization, time management, using ingredients thoughtfully, making adjustments, and cleaning up. Most importantly, teens will gain the confidence to cook without needing a recipe to tell them exactly what to do.

Every class ends with everyone sitting down together to enjoy what we’ve made—because cooking is more fun when it’s shared, and learning how to feed yourself well is a pretty great skill to have.

The goal is simple: to help teens feel at home in the kitchen, make food they enjoy, and learn how to take care of themselves through cooking.

November Menu:

Herb Roasted Chicken
Seasonal Vegetable Sides

December Menu:

Veggie Chili
Cornbread

What to expect:

Price is per person and includes the class, all ingredients, and dinner.
Each class is hands-on and centered around preparing a meal together. We’ll cook, talk, experiment, ask questions, make mistakes, and figure things out along the way. There’s no pressure to already know what you’re doing or to be a “chef”— just a welcoming space to learn at your own pace.
Some food allergies and intolerances can be accommodated, but please note that we may cook with eggs, dairy, nuts, poultry, beef, pork, and fish. If you’re unsure whether the class will be a good fit for your dietary needs, please inquire before registering.
This series is for kids aged 13-18

About our Instructor:

Chef Leta Merrill is the founder and Pasta Maia, a seasoned culinary instructor, and also a mom of teens. She loves cooking with families and teaching young cooks in a fun, hands-on environment. Inspired by the Cucina Povera philosophy of simple, resourceful cooking made with love, Leta brings old-world Italian warmth and a love of gathering around the table to every class.

The Teen Table is a relaxed, hands-on cooking experience for teens who want to feel more comfortable in the kitchen, learn to cook for themselves, and spend time with other teens who enjoy good food.

Whether they’re brand new to cooking or already have some experience, we’ll focus on building practical skills and confidence. Rather than following strict recipes, teens will learn how to think like a home cook—how to make decisions, work with what they have, adjust as they go, and turn simple ingredients into food they’re excited to eat.

We’ll also cover meal planning, kitchen organization, time management, using ingredients thoughtfully, making adjustments, and cleaning up. Most importantly, teens will gain the confidence to cook without needing a recipe to tell them exactly what to do.

Every class ends with everyone sitting down together to enjoy what we’ve made—because cooking is more fun when it’s shared, and learning how to feed yourself well is a pretty great skill to have.

The goal is simple: to help teens feel at home in the kitchen, make food they enjoy, and learn how to take care of themselves through cooking.

November Menu:

Herb Roasted Chicken
Seasonal Vegetable Sides

December Menu:

Veggie Chili
Cornbread

What to expect:

Price is per person and includes the class, all ingredients, and dinner.
Each class is hands-on and centered around preparing a meal together. We’ll cook, talk, experiment, ask questions, make mistakes, and figure things out along the way. There’s no pressure to already know what you’re doing or to be a “chef”— just a welcoming space to learn at your own pace.
Some food allergies and intolerances can be accommodated, but please note that we may cook with eggs, dairy, nuts, poultry, beef, pork, and fish. If you’re unsure whether the class will be a good fit for your dietary needs, please inquire before registering.
This series is for kids aged 13-18

About our Instructor:

Chef Leta Merrill is the founder and Pasta Maia, a seasoned culinary instructor, and also a mom of teens. She loves cooking with families and teaching young cooks in a fun, hands-on environment. Inspired by the Cucina Povera philosophy of simple, resourceful cooking made with love, Leta brings old-world Italian warmth and a love of gathering around the table to every class.

Website ↗

TUENOV 3

4:30 PM – 6:30 PM

+5 dates

Cooking ClassesTeensWorkshopsCourses

Fall 2026 Culinary Academy | HARVEST KITCHEN: SKILLS FOR LIFE

34 NW 1st Ave34 Northwest 1st Avenue

Harvest Kitchen: Skills for Life is a hands-on fall cooking program for youth ages 11–18. Students build practical kitchen skills, confidence, cultural curiosity, teamwork, and leadership through two guided classes each week. Each session follows the Feed the Mass teaching model: welcome and safety check, instructor demonstration, team cooking, tasting and reflection, and a complete cleanup and sanitation close. If you want to join and need a scholarship, please reach out to us at [email protected].

Class Schedule and Topics

Knife Skills Bootcamp + Harvest Salsa | Tuesday, Sept 29

Rainbow Vegetable Salad Rolls | Thursday, Oct 1

Fresh Pasta from Scratch | Tuesday, Oct 6

Homemade Meatballs and Marinara | Thursday, Oct 8

Bread Baking Basics | Tuesday, Oct 13

Cinnamon Rolls and Sweet Dough | Thursday, Oct 15

Mac and Cheese Remix Challenge | Tuesday, Oct 20

Soup and Grilled Cheese Lab | Thursday, Oct 22

Asian-Inspired Stir-Fry Night | Tuesday, Oct 27

Homemade Dumplings | Thursday, Oct 29

Street Tacos and Fresh Salsas | Tuesday, Nov 3

Homemade Pizza Workshop | Thursday, Nov 5

Cupcakes and Cookie Decorating | Tuesday, Nov 10

Holiday Dessert Lab | Thursday, Nov 12

Thanksgiving Side Dish Challenge | Tuesday, Nov 17

Meal Prep and Freezer Meals | Thursday, Nov 19

Iron Chef Harvest Competition | Tuesday, Nov 24

Graduation Community Feast | Wednesday, Nov 25

Harvest Kitchen: Skills for Life is a hands-on fall cooking program for youth ages 11–18. Students build practical kitchen skills, confidence, cultural curiosity, teamwork, and leadership through two guided classes each week. Each session follows the Feed the Mass teaching model: welcome and safety check, instructor demonstration, team cooking, tasting and reflection, and a complete cleanup and sanitation close. If you want to join and need a scholarship, please reach out to us at [email protected].

Class Schedule and Topics

Knife Skills Bootcamp + Harvest Salsa | Tuesday, Sept 29

Rainbow Vegetable Salad Rolls | Thursday, Oct 1

Fresh Pasta from Scratch | Tuesday, Oct 6

Homemade Meatballs and Marinara | Thursday, Oct 8

Bread Baking Basics | Tuesday, Oct 13

Cinnamon Rolls and Sweet Dough | Thursday, Oct 15

Mac and Cheese Remix Challenge | Tuesday, Oct 20

Soup and Grilled Cheese Lab | Thursday, Oct 22

Asian-Inspired Stir-Fry Night | Tuesday, Oct 27

Homemade Dumplings | Thursday, Oct 29

Street Tacos and Fresh Salsas | Tuesday, Nov 3

Homemade Pizza Workshop | Thursday, Nov 5

Cupcakes and Cookie Decorating | Tuesday, Nov 10

Holiday Dessert Lab | Thursday, Nov 12

Thanksgiving Side Dish Challenge | Tuesday, Nov 17

Meal Prep and Freezer Meals | Thursday, Nov 19

Iron Chef Harvest Competition | Tuesday, Nov 24

Graduation Community Feast | Wednesday, Nov 25

View Listing ↗

SUNNOV 8

11:00 AM

TeensCooking ClassesWorkshops

Baking with Apples, Ages 12-15

The Merry KitchenMap

Apple Fritter Bread, Apple Turnovers, Vintage Applesauce Cake

Date and Times:

Sun, Nov 8 2026, 11:00 am – 1:00 pm

Availability: 5 in stock

$50.00

Availability: 5 in stock

Child name (If multiple, separate names by comma): *Daytime Phone: *Email * Any food allergies/restrictions:Details of allergies/restrictions: I, the parent or legal guardian of the child named above, understand that participation in cooking classes involves certain risks. These include, but are not limited to, the use of kitchen equipment such as knives, ovens, stoves, and cheese graters, as well as handling food that may be raw or hot. I voluntarily accept all risks associated with my child’s participation in these classes. I hereby release and discharge the Merry Kitchen and its representatives from any claims or liabilities that may arise from my child’s participation, including but not limited to injuries or illnesses. While the Merry Kitchen is committed to maintaining a safe and sanitary environment, it is important to recognize that inherent risks are always present in any cooking setting—particularly when children are involved. By enrolling your child in the Merry Kitchen’s cooking classes, you acknowledge and accept that, despite all reasonable precautions taken, it is not possible to eliminate all potential hazards. We strongly encourage you to discuss safety with your child before their participation and to emphasize the importance of following the instructor’s directions at all times. * Baking with Apples, Ages 12-15 quantity Add to cart Sign up with a gift certificate Click Here to Redeem a Gift Certificate Cancellation Policy For classes listed on the website calendar, there is a 24 hour in advance refund policy. No same day refunds, unless weather prevents class attendance. No call, no show do not get credit towards another class. For summer camps, I need 5 days in advance for a full refund. There is a fee that I do not get back when you cancel and that will come out of your refund. If you give less than 5 days, but more than 48 hours, I can credit you one future single day class. I cannot give any refunds or credits with less than 24 hours notice as I have already shopped for groceries by that point. No refunds for not showing up with any notice. For birthday parties, I need at least 5 days notice for a full refund. If you give me less than 5 days notice, you forfeit the $100 deposit. If you need to reschedule your party, we can move your deposit towards the new date. If we can’t find a date that works, you either need to keep the original date or forfeit your deposit.

Apple Fritter Bread, Apple Turnovers, Vintage Applesauce Cake

Date and Times:

Sun, Nov 8 2026, 11:00 am – 1:00 pm

Availability: 5 in stock

$50.00

Availability: 5 in stock

Child name (If multiple, separate names by comma): *Daytime Phone: *Email * Any food allergies/restrictions:Details of allergies/restrictions: I, the parent or legal guardian of the child named above, understand that participation in cooking classes involves certain risks. These include, but are not limited to, the use of kitchen equipment such as knives, ovens, stoves, and cheese graters, as well as handling food that may be raw or hot. I voluntarily accept all risks associated with my child’s participation in these classes. I hereby release and discharge the Merry Kitchen and its representatives from any claims or liabilities that may arise from my child’s participation, including but not limited to injuries or illnesses. While the Merry Kitchen is committed to maintaining a safe and sanitary environment, it is important to recognize that inherent risks are always present in any cooking setting—particularly when children are involved. By enrolling your child in the Merry Kitchen’s cooking classes, you acknowledge and accept that, despite all reasonable precautions taken, it is not possible to eliminate all potential hazards. We strongly encourage you to discuss safety with your child before their participation and to emphasize the importance of following the instructor’s directions at all times. * Baking with Apples, Ages 12-15 quantity Add to cart Sign up with a gift certificate Click Here to Redeem a Gift Certificate Cancellation Policy For classes listed on the website calendar, there is a 24 hour in advance refund policy. No same day refunds, unless weather prevents class attendance. No call, no show do not get credit towards another class. For summer camps, I need 5 days in advance for a full refund. There is a fee that I do not get back when you cancel and that will come out of your refund. If you give less than 5 days, but more than 48 hours, I can credit you one future single day class. I cannot give any refunds or credits with less than 24 hours notice as I have already shopped for groceries by that point. No refunds for not showing up with any notice. For birthday parties, I need at least 5 days notice for a full refund. If you give me less than 5 days notice, you forfeit the $100 deposit. If you need to reschedule your party, we can move your deposit towards the new date. If we can’t find a date that works, you either need to keep the original date or forfeit your deposit.

Website ↗

SUNNOV 15

3:00 PM

TeensCooking ClassesWorkshops

Autumn Brunch, Ages 12-15

The Merry KitchenMap

Maple Bacon Scones (can be made vegetarian), Pumpkin Pancakes, Autumn Brunch Bake

Date and Times:

Sun, Nov 15 2026, 3:00 pm – 5:00 pm

Availability: 8 in stock

$50.00

Availability: 8 in stock

Child name (If multiple, separate names by comma): *Daytime Phone: *Email * Any food allergies/restrictions:Details of allergies/restrictions: I, the parent or legal guardian of the child named above, understand that participation in cooking classes involves certain risks. These include, but are not limited to, the use of kitchen equipment such as knives, ovens, stoves, and cheese graters, as well as handling food that may be raw or hot. I voluntarily accept all risks associated with my child’s participation in these classes. I hereby release and discharge the Merry Kitchen and its representatives from any claims or liabilities that may arise from my child’s participation, including but not limited to injuries or illnesses. While the Merry Kitchen is committed to maintaining a safe and sanitary environment, it is important to recognize that inherent risks are always present in any cooking setting—particularly when children are involved. By enrolling your child in the Merry Kitchen’s cooking classes, you acknowledge and accept that, despite all reasonable precautions taken, it is not possible to eliminate all potential hazards. We strongly encourage you to discuss safety with your child before their participation and to emphasize the importance of following the instructor’s directions at all times. * Autumn Brunch, Ages 12-15 quantity Add to cart Sign up with a gift certificate Click Here to Redeem a Gift Certificate Cancellation Policy For classes listed on the website calendar, there is a 24 hour in advance refund policy. No same day refunds, unless weather prevents class attendance. No call, no show do not get credit towards another class. For summer camps, I need 5 days in advance for a full refund. There is a fee that I do not get back when you cancel and that will come out of your refund. If you give less than 5 days, but more than 48 hours, I can credit you one future single day class. I cannot give any refunds or credits with less than 24 hours notice as I have already shopped for groceries by that point. No refunds for not showing up with any notice. For birthday parties, I need at least 5 days notice for a full refund. If you give me less than 5 days notice, you forfeit the $100 deposit. If you need to reschedule your party, we can move your deposit towards the new date. If we can’t find a date that works, you either need to keep the original date or forfeit your deposit.

Maple Bacon Scones (can be made vegetarian), Pumpkin Pancakes, Autumn Brunch Bake

Date and Times:

Sun, Nov 15 2026, 3:00 pm – 5:00 pm

Availability: 8 in stock

$50.00

Availability: 8 in stock

Child name (If multiple, separate names by comma): *Daytime Phone: *Email * Any food allergies/restrictions:Details of allergies/restrictions: I, the parent or legal guardian of the child named above, understand that participation in cooking classes involves certain risks. These include, but are not limited to, the use of kitchen equipment such as knives, ovens, stoves, and cheese graters, as well as handling food that may be raw or hot. I voluntarily accept all risks associated with my child’s participation in these classes. I hereby release and discharge the Merry Kitchen and its representatives from any claims or liabilities that may arise from my child’s participation, including but not limited to injuries or illnesses. While the Merry Kitchen is committed to maintaining a safe and sanitary environment, it is important to recognize that inherent risks are always present in any cooking setting—particularly when children are involved. By enrolling your child in the Merry Kitchen’s cooking classes, you acknowledge and accept that, despite all reasonable precautions taken, it is not possible to eliminate all potential hazards. We strongly encourage you to discuss safety with your child before their participation and to emphasize the importance of following the instructor’s directions at all times. * Autumn Brunch, Ages 12-15 quantity Add to cart Sign up with a gift certificate Click Here to Redeem a Gift Certificate Cancellation Policy For classes listed on the website calendar, there is a 24 hour in advance refund policy. No same day refunds, unless weather prevents class attendance. No call, no show do not get credit towards another class. For summer camps, I need 5 days in advance for a full refund. There is a fee that I do not get back when you cancel and that will come out of your refund. If you give less than 5 days, but more than 48 hours, I can credit you one future single day class. I cannot give any refunds or credits with less than 24 hours notice as I have already shopped for groceries by that point. No refunds for not showing up with any notice. For birthday parties, I need at least 5 days notice for a full refund. If you give me less than 5 days notice, you forfeit the $100 deposit. If you need to reschedule your party, we can move your deposit towards the new date. If we can’t find a date that works, you either need to keep the original date or forfeit your deposit.

Website ↗

THUNOV 12

5:30 PM – 7:00 PM

+2 dates

TeensCooking ClassesWorkshops

TeenForce - Cooking with Friends

East Portland Community Center740 SE 106th Ave

<p>One-part food and two parts friends are the perfect recipe for a good tasting and a fun evening! Gain confidence and cooperative skills while discovering new recipes and preparing a wonderful meal to share. Relax and enjoy the fruits of your labor. <b>NOTES</b>: Please notify us with any food restrictions This class is designed for Teens.</p>

Ages: At least 12 but less than 19

Openings: 3

🎟️ Tickets ↗

MONNOV 23

3:00 PM

Cooking ClassesTeensWorkshops

Homemade Pasta, Ages 12-15

The Merry KitchenMap

We will make 2 kinds of pasta as well as Marinara and Alfredo sauces. This class is 2.5 hours long.

*this class is vegetarian, but does not work for gluten free or vegan kids

Date and Times:

Mon, Nov 23 2026, 3:00 pm – 5:30 pm

Availability: 8 in stock

$50.00

Availability: 8 in stock

Child name (If multiple, separate names by comma): *Daytime Phone: *Email * Any food allergies/restrictions:Details of allergies/restrictions: I, the parent or legal guardian of the child named above, understand that participation in cooking classes involves certain risks. These include, but are not limited to, the use of kitchen equipment such as knives, ovens, stoves, and cheese graters, as well as handling food that may be raw or hot. I voluntarily accept all risks associated with my child’s participation in these classes. I hereby release and discharge the Merry Kitchen and its representatives from any claims or liabilities that may arise from my child’s participation, including but not limited to injuries or illnesses. While the Merry Kitchen is committed to maintaining a safe and sanitary environment, it is important to recognize that inherent risks are always present in any cooking setting—particularly when children are involved. By enrolling your child in the Merry Kitchen’s cooking classes, you acknowledge and accept that, despite all reasonable precautions taken, it is not possible to eliminate all potential hazards. We strongly encourage you to discuss safety with your child before their participation and to emphasize the importance of following the instructor’s directions at all times. * Homemade Pasta, Ages 12-15 quantity Add to cart Sign up with a gift certificate Click Here to Redeem a Gift Certificate Cancellation Policy For classes listed on the website calendar, there is a 24 hour in advance refund policy. No same day refunds, unless weather prevents class attendance. No call, no show do not get credit towards another class. For summer camps, I need 5 days in advance for a full refund. There is a fee that I do not get back when you cancel and that will come out of your refund. If you give less than 5 days, but more than 48 hours, I can credit you one future single day class. I cannot give any refunds or credits with less than 24 hours notice as I have already shopped for groceries by that point. No refunds for not showing up with any notice. For birthday parties, I need at least 5 days notice for a full refund. If you give me less than 5 days notice, you forfeit the $100 deposit. If you need to reschedule your party, we can move your deposit towards the new date. If we can’t find a date that works, you either need to keep the original date or forfeit your deposit.

We will make 2 kinds of pasta as well as Marinara and Alfredo sauces. This class is 2.5 hours long.

*this class is vegetarian, but does not work for gluten free or vegan kids

Date and Times:

Mon, Nov 23 2026, 3:00 pm – 5:30 pm

Availability: 8 in stock

$50.00

Availability: 8 in stock

Child name (If multiple, separate names by comma): *Daytime Phone: *Email * Any food allergies/restrictions:Details of allergies/restrictions: I, the parent or legal guardian of the child named above, understand that participation in cooking classes involves certain risks. These include, but are not limited to, the use of kitchen equipment such as knives, ovens, stoves, and cheese graters, as well as handling food that may be raw or hot. I voluntarily accept all risks associated with my child’s participation in these classes. I hereby release and discharge the Merry Kitchen and its representatives from any claims or liabilities that may arise from my child’s participation, including but not limited to injuries or illnesses. While the Merry Kitchen is committed to maintaining a safe and sanitary environment, it is important to recognize that inherent risks are always present in any cooking setting—particularly when children are involved. By enrolling your child in the Merry Kitchen’s cooking classes, you acknowledge and accept that, despite all reasonable precautions taken, it is not possible to eliminate all potential hazards. We strongly encourage you to discuss safety with your child before their participation and to emphasize the importance of following the instructor’s directions at all times. * Homemade Pasta, Ages 12-15 quantity Add to cart Sign up with a gift certificate Click Here to Redeem a Gift Certificate Cancellation Policy For classes listed on the website calendar, there is a 24 hour in advance refund policy. No same day refunds, unless weather prevents class attendance. No call, no show do not get credit towards another class. For summer camps, I need 5 days in advance for a full refund. There is a fee that I do not get back when you cancel and that will come out of your refund. If you give less than 5 days, but more than 48 hours, I can credit you one future single day class. I cannot give any refunds or credits with less than 24 hours notice as I have already shopped for groceries by that point. No refunds for not showing up with any notice. For birthday parties, I need at least 5 days notice for a full refund. If you give me less than 5 days notice, you forfeit the $100 deposit. If you need to reschedule your party, we can move your deposit towards the new date. If we can’t find a date that works, you either need to keep the original date or forfeit your deposit.

Website ↗

SUNNOV 22

3:00 PM

TeensCooking ClassesWorkshops

Cheesy Goodness, Ages 12-15

The Merry KitchenMap

Cheesy Onion Bread, Mac & Cheese, Cheese Fondue, Broccoli Cheddar Soup

Date and Times:

Sun, Nov 22 2026, 3:00 pm – 5:00 pm

Availability: 7 in stock

$50.00

Availability: 7 in stock

Child name (If multiple, separate names by comma): *Daytime Phone: *Email * Any food allergies/restrictions:Details of allergies/restrictions: I, the parent or legal guardian of the child named above, understand that participation in cooking classes involves certain risks. These include, but are not limited to, the use of kitchen equipment such as knives, ovens, stoves, and cheese graters, as well as handling food that may be raw or hot. I voluntarily accept all risks associated with my child’s participation in these classes. I hereby release and discharge the Merry Kitchen and its representatives from any claims or liabilities that may arise from my child’s participation, including but not limited to injuries or illnesses. While the Merry Kitchen is committed to maintaining a safe and sanitary environment, it is important to recognize that inherent risks are always present in any cooking setting—particularly when children are involved. By enrolling your child in the Merry Kitchen’s cooking classes, you acknowledge and accept that, despite all reasonable precautions taken, it is not possible to eliminate all potential hazards. We strongly encourage you to discuss safety with your child before their participation and to emphasize the importance of following the instructor’s directions at all times. * Cheesy Goodness, Ages 12-15 quantity Add to cart Sign up with a gift certificate Click Here to Redeem a Gift Certificate Cancellation Policy For classes listed on the website calendar, there is a 24 hour in advance refund policy. No same day refunds, unless weather prevents class attendance. No call, no show do not get credit towards another class. For summer camps, I need 5 days in advance for a full refund. There is a fee that I do not get back when you cancel and that will come out of your refund. If you give less than 5 days, but more than 48 hours, I can credit you one future single day class. I cannot give any refunds or credits with less than 24 hours notice as I have already shopped for groceries by that point. No refunds for not showing up with any notice. For birthday parties, I need at least 5 days notice for a full refund. If you give me less than 5 days notice, you forfeit the $100 deposit. If you need to reschedule your party, we can move your deposit towards the new date. If we can’t find a date that works, you either need to keep the original date or forfeit your deposit.

Cheesy Onion Bread, Mac & Cheese, Cheese Fondue, Broccoli Cheddar Soup

Date and Times:

Sun, Nov 22 2026, 3:00 pm – 5:00 pm

Availability: 7 in stock

$50.00

Availability: 7 in stock

Child name (If multiple, separate names by comma): *Daytime Phone: *Email * Any food allergies/restrictions:Details of allergies/restrictions: I, the parent or legal guardian of the child named above, understand that participation in cooking classes involves certain risks. These include, but are not limited to, the use of kitchen equipment such as knives, ovens, stoves, and cheese graters, as well as handling food that may be raw or hot. I voluntarily accept all risks associated with my child’s participation in these classes. I hereby release and discharge the Merry Kitchen and its representatives from any claims or liabilities that may arise from my child’s participation, including but not limited to injuries or illnesses. While the Merry Kitchen is committed to maintaining a safe and sanitary environment, it is important to recognize that inherent risks are always present in any cooking setting—particularly when children are involved. By enrolling your child in the Merry Kitchen’s cooking classes, you acknowledge and accept that, despite all reasonable precautions taken, it is not possible to eliminate all potential hazards. We strongly encourage you to discuss safety with your child before their participation and to emphasize the importance of following the instructor’s directions at all times. * Cheesy Goodness, Ages 12-15 quantity Add to cart Sign up with a gift certificate Click Here to Redeem a Gift Certificate Cancellation Policy For classes listed on the website calendar, there is a 24 hour in advance refund policy. No same day refunds, unless weather prevents class attendance. No call, no show do not get credit towards another class. For summer camps, I need 5 days in advance for a full refund. There is a fee that I do not get back when you cancel and that will come out of your refund. If you give less than 5 days, but more than 48 hours, I can credit you one future single day class. I cannot give any refunds or credits with less than 24 hours notice as I have already shopped for groceries by that point. No refunds for not showing up with any notice. For birthday parties, I need at least 5 days notice for a full refund. If you give me less than 5 days notice, you forfeit the $100 deposit. If you need to reschedule your party, we can move your deposit towards the new date. If we can’t find a date that works, you either need to keep the original date or forfeit your deposit.

Website ↗

Food & DrinkCooking Classes

Active

The Teen Table

Fall 2026 Culinary Academy | HARVEST KITCHEN: SKILLS FOR LIFE

Baking with Apples, Ages 12-15

Autumn Brunch, Ages 12-15

TeenForce - Cooking with Friends

Homemade Pasta, Ages 12-15

Cheesy Goodness, Ages 12-15

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Food & Drink❯Cooking Classes

Active

The Teen Table

Fall 2026 Culinary Academy | HARVEST KITCHEN: SKILLS FOR LIFE

Baking with Apples, Ages 12-15

Autumn Brunch, Ages 12-15

TeenForce - Cooking with Friends

Homemade Pasta, Ages 12-15

Cheesy Goodness, Ages 12-15

Food & DrinkCooking Classes