Food & Drink

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THUNOV 12
3:30 PM – 4:30 PM
BooksStorytimesClubs & MeetingsKids (5-11)Food & DrinkCooking ClassesWorkshops

Kids Book Group

Join the conversation and find new books to read with a bit of flavor! We will be reading books together and then have a cooking activity that ties in with our title.

For ages 5–9

Join the conversation and find new books to read with a bit of flavor! We will be reading books together and then have a cooking activity that ties in with our title. For ages 5–9
SATNOV 28
9:00 AM – 10:00 AM
+2 dates
💰 $70+Food & DrinkDiningTeaHolidays & SeasonalVarietyMusicKids (5-11)Storytimes

Cinnamon Bear Cruise

Join the 20th year anniversary for a beloved holiday event for kids and grandparents alike. The whole family will enjoy reserved seating and a plated breakfast while whimsical characters entertain the kids with storytelling, music and magic.
THUNOV 5
6:30 PM – 8:30 PM · Doors 6:00 PM
💰 $125Food & DrinkDiningTalks & Lectures

Symbol of Freedom

Join CDM Caregiving Services for Symbol of Freedom, our 16th annual Veterans Day celebration, honoring the men and women who have served our country while raising vital funds to support the Veterans, older adults, and people with disabilities in...

Multi-day events

SATNOV 7
5:00 AM – 2:00 PM
Talks & LecturesFood & DrinkDining

2026 Linus Pauling Medal Award Symposium

Sign up for the poster session here!

The 2026 Pauling Medal will be presented to Professor Wooley at the 2026 Pauling Medal Symposium on November 7, 2026, at Portland State University in Portland, OR, in recognition of her pioneering studies.

Information about the symposium is posted at the Pauling Medal web page. The symposium includes lectures by eminent scientists and the awardee, a student poster session, a reception, and an evening banquet with presentation of the Pauling Medal to Professor Wooley.

The symposium is free and open to the public. The Awards Dinner is open to the public but requires advance purchase of a banquet ticket. Please visit the Pauling Medal web page for event details and banquet tickets.

Schedule:

  • 11:00am - 1:00pm: Poster Set-up Time
  • 1:00 - 5:30pm: Symposium in Hoffman Hall
    Symposium speakers

    • Prof. Geoff Coates, Cornell University
    • Prof. Craig Hawker, University of California, Santa Barbara
    • Prof. Doug Keszler (emeritus), Oregon State University
    • Pauling Awardee, Prof. Karen Wooley, Texas A&M University
  • 5:30 - 7:00pm: Reception and poster session in SRTC lobby
  • 7:00 - 10:00pm: Banquet and award lecture in Hoffman Hall
THUNOV 5
11:00 AM
Food & Drink

PDX Mac & Cheese Week at Core PDX

PDX Mac & Cheese Week takes place at Core PDX with three carts offering featured mac and cheese dishes. @noliapdx serves New Orleans Baked Mac, a four-cheese blend baked with Long Macaroni from South Louisiana and built from a roux....
THUNOV 5
11:00 AM
💰 $10Food & DrinkDining

PDX Mac & Cheese Week

Multiple VenuesMap
PDX Mac & Cheese Week runs from November 2–8, 2026. Restaurants, food carts, breweries, and cafés across Portland serve up unique mac and cheese recipes for $10. Featured items include the 'Mac of Fury' (Asian-inspired cavatappi with a...
SATNOV 7
1:00 PM – 4:00 PM
💰 $45+Food & DrinkDining

The Portland Soup Showdown

Stone Soup PDXMap
The Portland Soup Showdown brings together Portland chefs and culinary teams for an afternoon of incredible soup, friendly competition, and community impact at Midtown Beer Garden. Taste your way through soups from Han Oak, Magna Kusina, Fabrika:...
THUNOV 5
9:00 AM – 5:00 PM
Food & DrinkTeaTalks & LecturesMuseumsGalleriesCultural Heritage

mai ide: Boxed Woman

An exhibition of textile works by mai ide, using Sashiko stitching and salvaged fabric to explore identity, race, and belonging.
SUNNOV 8
5:00 PM – 7:00 PM
Food & DrinkPop-UpsDiningBooksCultural Heritage

Pop-Up: Nixta Taqueria at OK Chicken

OK Chicken and KhaosoiMap

James Beard Award-winning Chef Edgar Rico and Sara Mardanbigi bring their Michelin-recognized Nixta Taqueria from Austin to OK Chicken for a collaboration with Earl Nimsom, celebrating his new cookbook 'Nixta Taqueria: From Tacos to Tahdig.' Featuring Mexican, Thai, drinks, and cookbooks as part of the 2026 Portland Book Festival.

James Beard Award-winning Chef Edgar Rico and Sara Mardanbigi bring their Michelin-recognized Nixta Taqueria from Austin to OK Chicken for a collaboration with Earl Nimsom, celebrating his new cookbook 'Nixta Taqueria: From Tacos to Tahdig.'...

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