We’re opening up our cellar and pouring some serious heavy hitters. We’ll have Live Music with Secondhand Jam and Local Cow will have a food pop up in the courtyard!
James Beard Award-winning Chef Edgar Rico and Sara Mardanbigi bring their Michelin-recognized Nixta Taqueria from Austin to OK Chicken for a collaboration with Earl Nimsom, celebrating his new cookbook 'Nixta Taqueria: From Tacos to Tahdig.' Featuring Mexican, Thai, drinks, and cookbooks as part of the 2026 Portland Book Festival.
Rogue Creamery, Ponzi Vineyards, Olympia Provisions, and pFriem Family Brewers come together for one night of Oregon craft at its most uncompromising — a multi-course dinner prepared by Head Chef Eric Ekberg.
Our final First Thursday of the calendar year is going to be a special one! Enjoy live music from local act Kiki & The Cuties, our gallery exhibit Then. Now. Next. 20 Years at The Armory, and of course grab yourself a complimentary beer courtesy of Deschutes Brewery. Doors at 5PM, see ya there!!
Cousins Maine Lobster will serve lobster rolls at Jacob Williams Winery Tasting Room in McMinnville. Orders are accepted at the truck window, with mobile ordering available through the app when offered. The app also includes a loyalty program where customers can earn points toward free food.