A special one-night Korean Americana collaboration dinner at Jeju featuring Chef Andrew Lim of Perilla (2026 Jean Banchet Nominee, 5x Michelin Bib Gourmand), Chef Peter Cho of Jeju & Han Oak (2x James Beard Finalist), and Dave & Lois Cho of Cho Wines (Oregon's first Korean American winery). Expect wood-fired cooking, Willamette Valley wine, and Korean American pride.
In a darkening musical landscape where viral fads and AI-generated fakery share chart-space with the self-absorbed products of the nation’s stage schools, Buzzcocks shine out as a gleaming beacon of hope.
A constant, ever-evolving presence over the last 45 years of pop culture, the band’s legendary status will be set in stone — literally — with their inclusion in the Music Walk Of Fame in September, joining an illustrious roll call including David Bowie, The Who, Madness and Amy Winehouse.
The band’s never-better live shows, meanwhile, are electrifying reminders of rock music’s power to inspire, educate and inform. All delivered with an energy and conviction of a band half their age.
“It’s my lifeblood,” says Steve Diggle — 68 years young — of a non-stop touring schedule which over the summer will see them play to thousands of fans across Europe and the UK.
“I’ve still got the fire in my belly. Some musicians get bored of being on the road, but I’m institutionalised. I’ve done 50-odd years of staying in hotels. It’s what I signed up for. Ever since I saw Bob Dylan in the back of a black taxi in (D.A. Pennebaker’s 1967 documentary) Don’t Look Back, I always wanted to live this kind of life — being interviewed in the back of a black taxi on the way to the studio.”
While most of their punk peers are content to traverse the globe in jukebox-style revue shows, Buzzcocks continue to move with the times, attracting new fans wherever they go. A case in point being the huge all-ages crowd the band pulled at the Iggy Pop-headlined Dog Day Afternoon in July.
“There’s not a lot of intellectual or emotional thinking in music these days,” observes Steve. “People are being controlled. They’ll watch a video of someone falling over a banana skin and think they’re being entertained. They don’t realise the beauty of words, and the power of music. I’d like to think young kids who come to see us feel the same excitement I got from Little Richard and Chuck Berry. It goes back to the punk thing. It was about attitude and a way of thinking. We had the questions, but we didn’t have the answers. But the questions are the important thing.”
Sixteen of pop culture's most-discussed vampires, each paired with its own wine, at the Portland wine bar that turns fandom into a tasting menu. From Bela Lugosi–era classics to Buffy's Spike to Baldur's Gate's Astarion, the lineup spans a century of vampire media in one seven-day flight. One of Pairings, Portland's most popular past flights, is returning for a limited run. Casual, no wine snobbery required — just characters worth arguing about over a glass.
This ever-popular event will be emceed by local entertainer Enrique E. Andrade, who is a member of the ensemble cast of Marigolds y Memorias, this year’s centerpiece theatrical attraction for the Milagro Central Eastside Muertos Celebration. Originally from Mexico City, Andrade is an accomplished actor and voice-over artist who has appeared in more than two dozen Milagro productions, as well as working at Portland Story Theater and 3rd Angle Music Ensemble. His screen credits include Leverage, Grimm, and The Librarians. The evening’s headline entertainer is Portland’s own Yissel Lopez, who has won over audiences with her captivating Latin pop and Mariachi fusion music.
Guests will dine on a uniquely prepared three-course dinner catered by beloved Portland restauranteur Lucy de Leon, featuring dishes from both her new downtown hotspot, Madrina Cocina Mexicana, and the Eastside La Patroncita, famous for serving up a fusion of time-honored recipes and innovative creations, lovingly prepared with the freshest ingredients and the essence of home. Wine for this special evening is provided by A to Z Wineworks, Oregon’s top-selling wine brand, which pursues its mission to offer dependable, quality wine which is accessible to all.
A guest favorite year after year, our silent auction of unique Mexican artisanal goods will again temp guests with beautiful, one-of-a-kind works of art and other cultural gems. And perhaps most important of all, a major draw of ¡Viva Milagro! is the opportunity to connect and spend time with a room full of Milagro friends and supporters!
We hope to see you at our biggest celebration of the year! THREE WAYS TO SECURE TICKETS: Order online by CLICKING HEREPlease note that any orders made with credit card are subject to additional processing fees.
¡Viva Milagro! 2026 Sponsorships Now AvailableFor over 40 Seasons, Milagro has been dedicated to bringing the vibrancy of Latino theatre, culture, and art education to audiences in the Pacific Northwest and across the country. We provide a home for artists and audiences seeking authentic Latino cultural experiences. We value creativity and diversity; we welcome the risk of experimentation while respecting tradition; we empower our artists to think creatively and act collaboratively; we are often irreverent but never irrelevant.
In the coming season, we we’ll work hard to keep providing reduced ticket prices for students, to take our bilingual outreach efforts to more communities where the arts are lacking, to transform El Zócalo into a buzzing space for our community groups, and to bring talented artist residents to Milagro. However, we need your help to make this and more happen!
Sponsorships start at just $500.
CLICK HERE TO DOWNLOAD OUR 2026 SPONSORSHIP PACKETFor more information, please contact us!
Email: [email protected]
Phone: 503-236-7253
All Ages // 7 PM Doors // Tickets $25
Gully BoysThe Gully Boys origin story begins in the aisles of a Minneapolis thrift shop. Vocalist/guitarist Kathy Callahan (she/her) and co-worker Nadirah McGill (they/them) spent their days sharing dreams and building a friendship amongst racks of forgotten treasures. When Kathy confided her desire to sing in a band, it set off a groundswell of events: Nadi grabbed a pair of drumsticks, and the two invited middle school friend Natalie Klemond (she/her) to join on bass. From there, a cover of Best Coast's "Girlfriend" marked the start of a journey fueled by undeniable chemistry, channeling the raw energy of legends like No Doubt, Garbage, and Hole into a sound that's galvanizingly Gully.
Two years of relentless gigging followed, and earned Gully Boys the Best New Band crown by their local Minneapolis City Pages in 2018, shortly after the release of their debut demo collection, Not So Brave. Their anticipated follow-up EP, Phony, arrived in late 2019, just months before the live music world came to a halt. Inspired by this break in the action, the band added lead guitarist Mariah Mercedes (they/them), and worked with producer Zach Zurn at Carpet Booth Studio to release their Favorite Son EP (2021) and standout singles "See You See" (2022) and "Optimist" (2023).
Grounded in a bond as fierce as their sound, Gully Boys' electrifying live performances have earned them spots on SXSW stages, Audiotree sessions, and tours alongside Nova Twins, Motion City Soundtrack, Destroy Boys, Bad Bad Hats, and more. From the iconic stage at Minneapolis' First Avenue to national gigs that defy expectations, Gully Boys capture an ethos of equal parts anger and tenderness-fueling a journey that feels like it's just getting started.
PollyannaPollyanna are a three-piece New Jersey band - Jill Beckett (vocals/guitar), Daniel McCool (drums), and Brandon Bolton (bass) - blending elements of loud rock, pop and punk into an emotional roller coaster of fury and catharsis. Born from the DIY touring scene, Pollyanna have become a force in the tri-state music scene, fusing pissed-off, "burn the world down" energy with moments of queer joy, trans pride, and raw vulnerability.
Following their I Surrender Records debut "Slime", the band are keeping momentum high with their razor-sharp new single "Gravedigger," recorded with Brett Romnes (Hot Mulligan, Mom Jeans, The Front Bottoms). With their new sophomore album, "Weirdo", Pollyanna are taking bold new steps, articulating the journey of trading hatred for joy, and they're just getting started.
Celebrate Friendsgiving at Tualatin Estate on Friday, November 13th from 6 pm to 8 pm. You’ll enjoy a five-course small-plate pairings dinner from Sundial Baking, paired with a flight of Oregon-grown wines. Tickets are $70 per person, or $60 for Owners and Members, and include five small-plate pairings, a wine flight and a $10 bottle credit. Space is limited and reservations are required for this exclusive event. + View Menu 2024 Sauvignon Blanc paired with Prosciutto-Wrapped Asparagus 2023 Dry Gewürztraminer paired with Polenta & Pork Terrine 2023 Hannah Pinot Noir paired with Apricot Bacon Crostini 2022 Signature Cuvée Pinot Noir paired with Red Wine Braised Beef & Garlic Mashed Potatoes 2022 Quinta Reserva Port-Style Pinot Noir paired with Pumpkin Cheesecake pecan crust, salted caramel sauce
Join us for Harvest Celebration, a one-of-a-kind evening where the worlds of art and wine come together in the heart of Portland.
Presented by the Portland Art Museum and the Willamette Valley Wineries Association, this immersive tasting experience celebrates the creativity, craftsmanship, and intersection between artists and winemakers. Enjoy wines from 54 Willamette Valley wineries alongside engaging artistic experiences, seasonal culinary offerings, and opportunities for discovery throughout the evening.
Each artist will be paired with a collection of participating wineries, creating unique intersections between visual art and winemaking. Meet the artists, learn about their creative process, and discover how artistic expression and winegrowing share a common foundation.
The evening will also feature a live artist creating work in real time, offering guests a firsthand look at the creative process. Interactive experiences invite attendees to become creators themselves, including opportunities to participate in creative activities. Guests can further extend their experience by exploring works available through the Portland Art Museum's Rental Sales Gallery, offering an opportunity to bring a piece of local art home and continue the experience long after the event concludes.
Guests Will Enjoy
Raise a glass, discover something new, and experience the harvest season through a fresh lens—where every bottle tells a story, and every work of art sparks a connection.
Ticket Options
VIP Admission – $135
5:00 - 9:00pm
Includes one hour of exclusive early access, premium tasting opportunities, passed hors d’oeuvres, and more intimate opportunities to connect with featured artists and winery representatives before general admission begins.
General Admission – $105
6:00 - 9:00pm
Includes event entry, wine tastings, seasonal culinary offerings, access to artist experiences, live demonstrations, and interactive activations throughout the evening.
Alcohol-Free General Admission (No Wine Tasting) – $55
5:00 - 9:00pm
Includes event entry, access to artist experiences and interactive activations, non-alcoholic beverage offerings, and seasonal culinary selections.
*Please note: this event will take place in Portland Art Museum's Grand Ballroom, and does not include access to the Museum galleries.
Participating Wineries
Don’t miss Milagro’s biggest celebration of the year! ¡Viva Milagro! 2026 marks the culmination of their annual Día de Muertos festivities. You’ll enjoy a uniquely prepared dinner, wines, and desserts, plus live entertainment from local artists and musicians. It’s a night of community.
This popular event, Milagro’s largest fundraiser, also features a silent auction filled with unique Mexican artisanal goods. Your support helps Milagro continue bringing vibrant Latino theatre, culture, and art education to our community. Mark your calendar.
In a darkening musical landscape where viral fads and AI-generated fakery share chart space with the self-absorbed products of the nation’s stage schools, Buzzcocks shine out as a gleaming beacon of hope. A constant, ever-evolving presence over the last 45 years of pop culture, the band’s legendary status will be set in stone — literally — with their inclusion in the Music Walk Of Fame in September, joining an illustrious roll call including David Bowie, The Who, Madness and Amy Winehouse. The band’s never-better live shows, meanwhile, are electrifying reminders of rock music’s power to inspire, educate and inform. All delivered with the energy and conviction of a band half their age.
“It’s my lifeblood,” says Steve Diggle — 68 years young — of a non-stop touring schedule which over the summer will see them play to thousands of fans across Europe and the UK.
“I’ve still got the fire in my belly. Some musicians get bored with being on the road, but I’m institutionalized. I’ve done 50-odd years of staying in hotels. It’s what I signed up for. Ever since I saw Bob Dylan in the back of a black taxi in (D.A. Pennebaker’s 1967 documentary) Don’t Look Back, I always wanted to live this kind of life — being interviewed in the back of a black taxi on the way to the studio.”
While most of their punk peers are content to traverse the globe in jukebox-style revue shows, Buzzcocks continue to move with the times, attracting new fans wherever they go. A case in point being the huge all-ages crowd the band pulled at the Iggy Pop-headlined Dog Day Afternoon in July. “There’s not a lot of intellectual or emotional thinking in music these days,” observes Steve. “People are being controlled. They’ll watch a video of someone falling over a banana skin and think they’re being entertained. They don’t realize the beauty of words and the power of music. I’d like to think young kids who come to see us feel the same excitement I got from Little Richard and Chuck Berry. It goes back to the punk thing. It was about attitude and a way of thinking. We had the questions, but we didn’t have the answers. But the questions are the important thing.”
The Gully Boys origin story begins in the aisles of a Minneapolis thrift shop. Vocalist/guitarist Kathy Callahan (she/her) and co-worker Nadirah McGill (they/them) spent their days sharing dreams and building a friendship amongst racks of forgotten treasures. When Kathy confided her desire to sing in a band, it set off a groundswell of events: Nadi grabbed a pair of drumsticks, and the two invited middle school friend Natalie Klemond (she/her) to join on bass. From there, a cover of Best Coast's "Girlfriend" marked the start of a journey fueled by undeniable chemistry, channeling the raw energy of legends like No Doubt, Garbage, and Hole into a sound that's galvanizingly Gully.
Two years of relentless gigging followed, and earned Gully Boys the Best New Band crown by their local Minneapolis City Pages in 2018, shortly after the release of their debut demo collection, Not So Brave. Their anticipated follow-up EP, Phony, arrived in late 2019, just months before the live music world came to a halt. Inspired by this break in the action, the band added lead guitarist Mariah Mercedes (they/them), and worked with producer Zach Zurn at Carpet Booth Studio to release their Favorite Son EP (2021) and standout singles "See You See" (2022) and "Optimist" (2023).
Grounded in a bond as fierce as their sound, Gully Boys' electrifying live performances have earned them spots on SXSW stages, Audiotree sessions, and tours alongside Nova Twins, Motion City Soundtrack, Destroy Boys, Bad Bad Hats, and more. From the iconic stage at Minneapolis' First Avenue to national gigs that defy expectations, Gully Boys capture an ethos of equal parts anger and tenderness-fueling a journey that feels like it's just getting started.
Pollyanna are a three-piece New Jersey band - Jill Beckett (vocals/guitar), Daniel McCool (drums), and Brandon Bolton (bass) - blending elements of loud rock, pop and punk into an emotional roller coaster of fury and catharsis. Born from the DIY touring scene, Pollyanna have become a force in the tri-state music scene, fusing pissed-off, "burn the world down" energy with moments of queer joy, trans pride, and raw vulnerability.
Following their I Surrender Records debut "Slime", the band are keeping momentum high with their razor-sharp new single "Gravedigger," recorded with Brett Romnes (Hot Mulligan, Mom Jeans, The Front Bottoms). With their new sophomore album, "Weirdo", Pollyanna are taking bold new steps, articulating the journey of trading hatred for joy, and they're just getting started.
Standard Ticket | 6:30 PM | $169 per guest
A five-course dinner paired with exceptional wines and handcrafted whiskey cocktails.
Premium Ticket | 6:00 PM | $218 per guest
Join us for the full five-course dinner, plus:
Limited spots available. Reserve early.
-------------------------------
-FIRST COURSE-
Wagyu Bone Marrow Crostini
Grilled Baguette, Goat Cheese, Wild Mushrooms
Pairing | 'Blue Sky'
High West Double Rye, High West Bourbon, Sweet Vermouth, Charred Rosemary
-SECOND COURSE-
Candied Wagyu Bacon
Butter Lettuce, Spiced Walnut, Red Radish, Mustard Vinaigrette
Pairing | Sea Smoke, Chardonnay, Sta. Rita Hills
-THIRD COURSE-
Braised Wagyu Short Rib
Parsnips, Butternut Squash, Crispy Leeks
Pairing | Lingua Franca, ‘AVNI,’ Pinot Noir, Willamette Valley
-FOURTH COURSE-
Sliced Wagyu Strip
Whipped Yukon Golds, Roasted Asparagus, Fig Demi
Pairing | Double Diamond, Cabernet Sauvignon, Oakville
-FIFTH COURSE-
Hazelnut Chocolate Tart
Biscoff Crumbs, Frangelico Cream, Sea Salt
Pairing | 'Golden Hour'
High West Bourbon, High West Double Rye, Hazelnut, Chocolate, Mocha Foam, 24K Gold Leaf
MUST BE 21 YEARS OF AGE OR OLDER. REFUNDS NOT PERMITTED.
'Blue Sky' cocktail (left). Sliced Wagyu Strip, paired with Double Diamond, Cabernet Sauvignon, Oakville (center). Hazelnut Chocolate Tart paired with 'Golden Hour' cocktail (right)
Premium Ticket holders receive an exclusive Morton’s and Westholme branded commemorative two-piece gift set.
Premium Ticket holders join us at 6:00 PM for a Wagyu Tartare tasting, paired with Sea Smoke, 'Sea Spray,' Blanc de Noirs, Sta. Rita Hills
🍷 Your Favorite Downtown Tradition Is Back and Better Than Ever 🛍️
On Saturday, November 7 from 3:00PM to 7:00PM, Historic Downtown Hillsboro comes alive for Sip & Shop 2026, a festive self-guided stroll through the heart of the district featuring over a dozen local wineries, cideries, breweries, and mocktail makers, live music, carolers, holiday shopping, and a dining guide packed with specials from local restaurants and food carts.
This is the event that turns a November Saturday into something you'll be talking about all season. Grab your glass, explore at your own pace, and discover why this beloved Downtown tradition keeps drawing over 150 guests year after year.
Four Soaking Stations with mini-snacks are set up along the route to keep you fueled between sips. Check in at Colours Art Supply or LaHaie's to get your passport and start your adventure.
Here’s how the Sip & Shop Passport works:
> You’ll be directed to pick up your passport map, Swag bag including restaurant specials and more, and tasting glass* (While supplies last) at one of two check-in locations
Sip, stroll & shop your way between 2nd and 4th Avenue and Washington to Lincoln, featuring 15+ retail locations, discovering wine, cider, and zero-proof tastings all along Main Street and beyond. Snack at four soaking stations placed along your stroll. Select merchants may offer special promotions during your visit.
Visit the retailers and restaurants noted on the passport and collect stamps at a minimum of seven shops. No retail purchase required. Our intent is to introduce you to some of the key contributors who make and keep Historic Downtown great.
Drop your completed passport at any participating retail location. Completed passports will be collected and raffle drawings for themed gift baskets valued between $30 – $70.
Wine Concierge Service will whisk your purchases off to designated pickup spots so you can keep sipping and shopping worry-free
Check-In Locations - Check-In begins at 3:00PM, Final Check-In at 6:15PM
LaHaie’s at 277 E Main Street
Colours Art at 270 E Main Street
Date: Saturday, November 7
This Year's Participating Pourers:
3 Goats Vineyard
Bull Run Cider
Patton Valley Wines
Dion Vineyards
2 Towns Cider
Résolu Cellars
DAnu Winery
Helvetia Winery
Chris James Cellars
La Randonnée
Flipturn Cellars
Scotch Church Road Vineyard
Parra Wine Co.
Urban River Spirits
Apolloni Vineyards
This year, proceeds benefit The Family Peace Center of Washington County, so every ticket you purchase supports something truly meaningful in our community.
Tickets are available now, and early bird pricing won't last. Grab yours before November 1st and save, then gather your crew, sip and shop throughout the day and stay for dinner at one of our many delicious dining spots in Historic Downtown Hillsboro.
Shout to our Community Sponsors: Le'Stuff, Lithtex Printing
💸 Refund Policy - Stuff happens! Ticket cancellations before
Nov. 4 are eligible for a refund.
Questions? Contact the Sip & Shop Team:
> Sandie Nelson, Le'Stuff Antique Mall 503-860-3663
> Kathleen Floistad, Cedar Street Antiques/ Le'Stuff Antique Mall 503-780-0785
>>Kathie Nelson, Résolu Cellars 503-803-9270
Join us for an unforgettable evening featuring a four-course dinner expertly paired with Hyland wines and hosted alongside Winemaker Anne Sery. James Beard-nominated Chef Greg McPhee will showcase his favorite post-harvest dishes, inspired by the flavors of the season. Raise a glass, savor each course, and experience Hyland through the eyes of the winemaker.
Please let us know of any dietary restrictions ahead of time so we can make the necessary accommodations.
Enjoy a blind tasting of four Cathedral Ridge Big, Bold Red wines paired with an assortment of divine—and slightly deviant—chocolates. $20 per person.
Join Erath and The Malarkey for a special evening that brings together two Oregon Originals. Hosted at chef Brian Malarkey’s downtown Portland restaurant, this winemaker dinner pairs seasonal cuisine with Erath wines for a one-night-only experience celebrating Oregon's flavors and spirit.
Throughout the evening, guests will enjoy a multi-course menu created by The Malarkey culinary team, thoughtfully paired with Erath wines selected to highlight the flavors, stories, and sense of place that define Oregon. Along the way, you’ll hear from Erath’s Head Winemaker Leah Adint and discover how a shared passion for hospitality, craftsmanship, and creativity continues to inspire both brands.
With limited seating, this is a rare opportunity to gather around the table for an unforgettable evening of food, wine, and Oregon tradition.
L’Ecole No. 41, one of Washington’s most iconic wineries, and Bethany's Table are partnering in an incredible evening of wine and food. You'll taste 12 distinctive wines, paired with a delicious progression of small bites and substantial dishes crafted to complement every pour.
Discover what makes L’Ecole’s wines so special, meet fellow wine lovers, and settle in for a night of great food, great wine, and even better company.
Come hungry. Leave inspired.
In a darkening musical landscape where viral fads and AI-generated fakery share chart-space with the self-absorbed products of the nation’s stage schools, Buzzcocks shine out as a gleaming beacon of hope.
A constant, ever-evolving presence over the last 45 years of pop culture, the band’s legendary status will be set in stone — literally — with their inclusion in the Music Walk Of Fame in September, joining an illustrious roll call including David Bowie, The Who, Madness and Amy Winehouse.
The band’s never-better live shows, meanwhile, are electrifying reminders of rock music’s power to inspire, educate and inform. All delivered with an energy and conviction of a band half their age.
“It’s my lifeblood,” says Steve Diggle — 68 years young — of a non-stop touring schedule which over the summer will see them play to thousands of fans across Europe and the UK.
“I’ve still got the fire in my belly. Some musicians get bored of being on the road, but I’m institutionalised. I’ve done 50-odd years of staying in hotels. It’s what I signed up for. Ever since I saw Bob Dylan in the back of a black taxi in (D.A. Pennebaker’s 1967 documentary) Don’t Look Back, I always wanted to live this kind of life — being interviewed in the back of a black taxi on the way to the studio.”
While most of their punk peers are content to traverse the globe in jukebox-style revue shows, Buzzcocks continue to move with the times, attracting new fans wherever they go. A case in point being the huge all-ages crowd the band pulled at the Iggy Pop-headlined Dog Day Afternoon in July.
“There’s not a lot of intellectual or emotional thinking in music these days,” observes Steve. “People are being controlled. They’ll watch a video of someone falling over a banana skin and think they’re being entertained. They don’t realise the beauty of words, and the power of music. I’d like to think young kids who come to see us feel the same excitement I got from Little Richard and Chuck Berry. It goes back to the punk thing. It was about attitude and a way of thinking. We had the questions, but we didn’t have the answers. But the questions are the important thing.”
On this Thanksgiving Weekend, one of the busiest wine tasting weekends in Oregon all year, classical guitarist David Tutmark will perform at Sidereus Winery. David has played at 400+ events and even internationally in Chile, Italy, Mexico, Pakistan, Peru and the United States. David’s passion for the guitar led him to create a classical guitar concert series in Portland Oregon called “Siempre La Guitarra,” which features incredible guitarists from all over the world. Whether for audiences large or small, David is known for his visceral yet polished style of playing, and consistently delivers captivating performances of traditional and contemporary classical guitar. David is also on faculty at Clackamas Community College in Oregon City where he is the professor of classical guitar. We anticipate being very busy—reservations are strongly recommended.
Music: 2:00-5:00 p.m.
Wine, beer and non-alcoholic beverages are available, along with charcuterie and hummus plates and other snacks. Boro Burger food truck, which has won several awards, will be on site. This month, we are also having a Toy Drive—bring a recommended toy, get a complimentary glass of wine on us.
Food Truck: ~Noon-4:30 p.m.
Closing out the Portland Book Festival with a special edition Soju Party, celebrating Korean food, drinking culture, and Irene Yoo’s James Beard Award-winning cookbook, Soju Party: How to Drink (and Eat!) Like a Korean, as part of Portland Book Festival’s “living cookbook” weekend.
Expect Han Oak favorites and anju-inspired bites with specialty soju + wine cocktails with CHO Wines, and plenty of reasons to raise a glass. Irene will be there celebrating the book, with copies available for purchase throughout the evening. Come eat, drink, and learn to party like a Korean. Everyone’s invited.
Not a ticketed event, though reservations are required. Seating Times: 6:00 pm, 6:30pm, and 7:00pm Seating Times: 6:00pm, 6:30pm and 7:00pm Reserve hereAbout the author:
Irene Yoo is a Korean American food writer, recipe developer, chef and co-owner of Brooklyn’s Orion Bar, whose work explores Korean food, drinking traditions, and the culture of gathering around the table.
Over the last decade, SPANISH LOVE SONGS have watched a fiercely loyal community take
shape one cramped club show and one new listener at a time. That momentum has carried the
band to tours with The Wonder Years, Alkaline Trio and Hot Mulligan, along with appearances
at Furnace Fest, 2000trees and the revived Vans Warped Tour, following the release of instant
classics Schmaltz (2018), Brave Faces Everyone (2020) and No Joy (2023). This intimate,
powerful connection with their audience is proof that even in an era defined by isolation, people
are still out there yearning for others to stand beside them in the darkness.
That search continues on FUTURE NAUSEA, the Pure Noise quintet’s fourth LP. Drawing from
the widescreen ambition of heartland rock – the anthemic sweep of records like Born in the
U.S.A., Sam’s Town and Full Moon Fever – shimmering synths, ringing guitars and soaring
choruses define an expansive sound crafted across sessions with producers Chris Walla (Death
Cab for Cutie) and Sarah Tudzin (Illuminati Hotties). Against that backdrop, Dylan Slocum’s
characteristically observational lyricism remains the band’s beating heart: deeply empathetic
and unflinchingly honest as he chronicles political violence, climate anxiety, late-stage
capitalism and the quiet ways these existential crises seep into everyday life – and, just as
critically, how moments of love, companionship and shared resilience become the antidote to an
increasingly uncertain future.
Platinum certified singer, songwriter, producer, and multi instrumentalist Sueco has established herself as one of alternative music’s most versatile independent artists, amassing over 1 billion global streams and billions of views across social platforms. Since breaking onto the scene in 2018, he has been at the forefront of a new generation of internet native artists, leveraging viral storytelling, digital marketing, and direct fan engagement to build a global audience. By consistently creating moments that resonate both online and on stage, Sueco has cultivated a loyal worldwide fanbase while establishing himself as one of alternative music’s most recognizable voices.
Known for seamlessly blending rock, punk, metal, hip hop, and pop into a sound entirely his own, Sueco has built a catalog that refuses to be confined by genre. Equal parts songwriter, producer, and performer, his ability to pair massive hooks with raw emotion and explosive energy has earned him a reputation as one of the genre’s most exciting crossover artists while maintaining an unmistakable artistic identity.
That momentum has continued through 2026. Sueco returned with “REARRANGING SCARS,” featured in the latest installment of the Scream franchise, before joining forces with blackbear on the explosive single “ENEMY.” He followed it with “ARE YOU ENTERTAINED?” alongside longtime friend and collaborator Jeris Johnson, delivering one of the year’s standout alternative collaborations and further showcasing his versatility as both a songwriter and artist.
Now fully independent, Sueco continues to build momentum through major film placements, high profile collaborations, and a growing international audience while maintaining full creative control over his music and career. His fearless songwriting, genre bending creativity, and instinct for connecting with fans have positioned him among a new generation of artists redefining what an independent career can look like.
Friends of La Belle Promenade
Friday, November 20, 2026 | 6:30–9:00 PM
Flâneur Wines at the Carlton Grain Elevator
One vineyard. Many expressions. An evening among friends.
Be part of the first gathering of six esteemed wineries united by one extraordinary site, La Belle Promenade Vineyard. Flâneur Wines, Patricia Green Cellars, Hazelfern Cellars, Suzor Wines, Martin Woods Winery, and Las Jaras Wines will share more than 10 distinct expressions of La Belle Promenade Vineyard, spanning Pinot Noir, Chardonnay, sparkling wine, Pinot Meunier and Aligoté.
The gathering comes at a moment of growing recognition for the vineyard. Wines from La Belle Promenade have earned critical acclaim, including a first-place ranking among Chardonnays for a wine grown entirely from the site at The 1976 Redo international blind tasting.
The evening will unfold as an intimate, cocktail-style tasting for just 65 guests, with winemakers and winery teams pouring their wines, sharing stories, and offering their unique perspectives on the vineyard through relaxed conversation.
Our friends at Hayward—named one of The New York Times’ 2026 America’s Best Restaurants and recognized by the James Beard Foundation—will bring their signature seasonal cooking to an abundant, Friendsgiving-inspired spread. Rather than a seated dinner, expect a festive experience designed for grazing gathering. Think a little retro holiday party, a little harvest feast, and very Hayward.
FEATURED WINES
Flâneur: 2024 La Belle Promenade Chardonnay
Flâneur: 2023 La Belle Promenade Pinot Noir
Martin Woods: 2023 La Belle Promenade Aligoté
Las Jaras: 2022 La Belle Promenade Pinot Noir
Las Jaras: 2023 La Belle Promenade Chardonnay
Patricia Green: 2023 La Belle Promenade Wädenswil Clone Pinot Noir
Patricia Green: 2023 La Belle Promenade Ghost Barn Block Pinot Noir
Suzor: 2024 La Belle Promenade Pinot Meunier
Suzor: 2024 La Belle Promenade Aligoté
Hazelfern: 2023 La Belle Promenade Pinot Noir
This is a rare opportunity to taste La Belle Promenade wines side by side with the people behind them, experiencing one celebrated vineyard through many distinct perspectives while raising a glass to the close of harvest.
Chipped Nail Polish - Jill started Chipped Nail Polish with just her electric ukulele and a bad manicure. The project came to life in the basements and living rooms of the lively house show scene at the University of Oregon. The friendships formed there traveled up North to Portland where the band now resides.
Inspired by bands like Beach Bunny, Snail Mail, Soccer Mommy, FIDLAR, and Surf Curse, CNP is heavily influenced by the moshy surf punk music of Jill’s teen years, as well as introspective bedroom pop that has captivated her twenties. The result kinda feels like crying in a mosh pit, which is always encouraged at shows.
Mckenna Esteb - Boise, ID based songwriter.
Frecks - “Frecks” is comprised of one twenty-something member named Jayden from Portland, Oregon. Jayden has been writing music since her early teen years and draws inspiration from all aspects of her life. Pulling from concepts of introspection and undying love, she aims to tug on heartstrings with dreamy guitar riffs and haunting melodies.
21+
DOORS 8:30pm MUSIC 9pm
Join the Harvest Celebration, a one-of-a-kind evening where the worlds of art and wine come together in the heart of Portland. Presented by the Portland Art Museum and the Willamette Valley Wineries Association, this immersive tasting experience celebrates the creativity, craftsmanship, and intersection between artists and winemakers. Enjoy wines from 50 Willamette Valley wineries alongside engaging artistic experiences, seasonal culinary offerings, and opportunities for discovery throughout the evening.
Each artist will be paired with a collection of participating wineries, creating unique intersections between visual art and winemaking. Meet the artists, learn about their creative process, and discover how artistic expression and winegrowing share a common foundation.
The evening will also feature a live artist creating work in real time, offering guests a firsthand look at the creative process. Interactive experiences invite attendees to become creators themselves, including opportunities to design a custom wine label and blend a personalized spice mix to take home. Guests can further extend their experience by exploring works available through the Portland Art Museum’s Rental Sales Gallery, offering an opportunity to bring a piece of local art home and continue the experience long after the event concludes.
Join us at Silverback Estate Winery for something seriously delish!
A Nurse That Bakes sets up shop at Silverback with a table full of fresh, locally made bread and irresistible baked goods.
Pair your favorite bottle or glass with something fresh from the oven and make a Sunday of it.
Pro tip: Come early. The pop-up goes until sold out — and she always sells out.
Grab your Troop , claim your wine, and don’t miss it.
Join Bethany’s Table for an exciting evening with L’Ecole No. 41, one of Washington’s most iconic wineries. We’ll taste 12 distinctive wines, paired with a delicious progression of small bites and substantial dishes crafted to complement every pour.
Discover what makes L’Ecole’s wines so special, meet fellow wine lovers, and settle in for a night of great food, great wine, and even better company.
Come hungry. Leave inspired. 🍷
Hey Seattle friends! Join us at Elliott's Oyster House for Oyster New Year! The event will feature 40+ shuckers expertly shucking 18,000 raw oysters. There will be premium wines (including Love & Squalor), local microbrews, and spirits, as well as other fresh seafood and desserts. The event will also feature a sprint shucking competition, a People’s Choice “Most Beautiful Oyster” Contest, and the famous oyster luge!
Get ready for the 92nd Verboort Sausage and Kraut Festival, a one-day celebration in Verboort, Oregon.
Bring your appetite for the famous all-you-can-eat sausage and kraut dinner, or take home bulk sausage and kraut to create your own festival feast. Don't miss the one-of-a-kind Bazaar, filled with vintage jewelry, plants, handmade holiday décor, potholders and quilts, and homemade baked goods and jams. There's fun for the whole family, including kids' activities, family bingo, festival merchandise, and plenty of photo opportunities. Guests 21 and older can relax in the beer garden with beer, wine, cider, sausage and kraut, and college football on the big screens.
Come celebrate the community spirit of nearly 850 volunteers and discover why the Verboort Sausage and Kraut Festival is always worth marking on your calendar—the first Saturday in November.
Taberna Flamenca offers the best of Southern Spain in SE Portland. Enjoy authentic Spanish Tapas, a delicious selection of sangria and Spanish wines, and an exhilarating live flamenco performance featuring special guest dancer Amelia Moore of Oleaje Flamenco (Seattle, WA).
Featuring:
Discover where art and wine meet at Harvest Celebration, an immersive evening at the Portland Art Museum. Taste wines from 54 Willamette Valley wineries while exploring artistic experiences, seasonal culinary offerings, and the creative connections between artists and winemakers. Presented by the Portland Art Museum and Willamette Valley Wineries Association, the event brings together two creative worlds rooted in craftsmanship, interpretation, and a connection to place. This isn’t a gallery opening with wine service, and it’s not a tasting with art on the walls. It’s a genuine fusion in which both crafts illuminate each other. Ticket Types: VIP (5 - 9 pm) | $135 Includes one hour of exclusive early access, premium tasting opportunities, passed hors d’oeuvres, and more intimate opportunities to connect with featured artists and winery representatives before general admission begins. General Admission (6 - 9 pm) | $105 Includes event entry, wine tastings, seasonal culinary offerings, access to artist experiences, live demonstrations, and interactive activations throughout the evening. Alcohol-Free General Admission (5 - 9 pm) | $55 Includes event entry, access to artist experiences and interactive activations, non-alcoholic beverage offerings, and seasonal culinary selections.
There was a time when punk rock was dismissed as a fleeting fad, lumped in with disco and TV bands. But acts like The Ramones, The Clash, and later Green Day proved otherwise, cementing punk as a powerful voice of youth. Today, Mercy Music carries that torch. Led by guitarist and vocalist Brendan Scholz, the Las Vegas trio â€" rounded out by bassist Jarred Cooper and drummer Ryan Seaman â€" channels the spirit of punk's early days with raw emotion and finely crafted songs that resonate beyond fast guitars and angst.
For Scholz, punk was never about image - it was survival. He picked up a guitar at nine years old and found an outlet for the intensity of life's highs and lows. Mercy Music's latest album, What You Stand To Lose, produced by Descendents drummer Bill Stevenson, distills Scholz's knack for crafting melodic anthems wrapped in emotional honesty. With Cooper and Seaman's tight musicianship backing him, Scholz creates music that feels urgent and profoundly human, songs that cut through the noise of an increasingly cynical industry.
The heart of Mercy Music lies in the genuine connection they seek with listeners who feel like outsiders. "We've never really fit into one box," Scholz explains. Their music offers a lifeline for anyone needing a reminder that they aren't alone. Whether it's the desperate hope of "Believe In We" or the aching sorrow of "Waiting To Begin," Mercy Music's songs are unflinchingly real â€" never sanitized, always sincere.
Scholz has never let go of the drive to create despite setbacks and personal hardships. His partnership with Cooper, dating back nearly 25 years, anchors the band's foundation. Their friendship - part brotherhood, part marriage - has endured the darkest moments, allowing their music to be built on trust, openness, and resilience. Cooper says, "Brendan goes to dark places, and I'm there to help him find the light."
Mercy Music will spend most of 2024 on the road, delivering cathartic, no-frills rock shows that remind you what punk means: connection, catharsis, and survival through sound. Scholz says it best: "We're not reinventing the wheel. But I don't think a band is doing exactly what we do. And honestly? That's enough for me."
Pretty Deadly is a Dallas, Oregon-based punk rock trio born from what was supposed to be a one-off studio jam-but turned into something too fun to walk away from. Formed in early 2025, the band features Blaine (guitar/vocals), Travis (bass/vocals), and Zach (drums)-three longtime players with deep roots in the Pacific Northwest punk scene. Between them, they've logged time in bands like Drawback, Ninjas with Syringes, The Disliked, Faithless Saints, Burn the Stage, Lost City, and The Civies.
Pretty Deadly isn't here to reinvent the wheel. They're here to keep it loud, fast, and honest. Drawing from the golden age of '90s and early 2000s punk-from SoCal skate punk to the grittier corners of Northwest alt-rock-their sound blends melody and grit, simplicity and sneer. There are no rules, just whatever hits in the moment. Sometimes that means channeling sad or pissed-off lyrics through a pop melody played at breakneck speed. Sometimes it leans darker and heavier. But it always stays true to the core: no stress, no filler, just three friends making noise they love.
Less is more. No bullshit. That's Pretty Deadly.
Punk RockRose City melodic punk band Old Cross pulls influences from the late 90's punk and emo scenes and delivers heartfelt anthemic choruses across basement shows, dive bars and national stages alike.
The band released their LP Dead End Lullabies October 2024 and just dropped their new EP Acoustic Volume 1 Friday, January 9th.
Indulge in a 5‑course wine dinner
featuring chef‑curated dishes paired
with wines from Caymus Vineyards
THURSDAY, NOVEMBER 5, 2026 | 7PM
$150 Per Person
All inclusive of Tax & Gratuity
CHARCUTERIE + CHEESE
assorted meats & cheese | dried fruit | fig jam
Emmolo Sauvignon Blanc, Napa Valley
- SECOND COURSE -
LOBSTER ARANCINI
truffle aioli | microgreens
Mer Soleil Reserve Chardonnay, Santa Lucia Highlands
- THIRD COURSE -
CEDAR SMOKED KING SALMON
savory black pepper butter
roasted parsnips & cauliflower
Sea Sun Pinot Noir, California
- FOURTH COURSE -
BRAISED SHORT RIB
simple buttery polenta | forged mushrooms
Caymus Cabernet Sauvignon, Napa Valley
- DESSERT -
CHOCOLATE SILK TART
macerated mixed berries | raspberry coulis
Caymus Cabernet Sauvignon, California
Must be 21+. All sales are final. No refunds.
Join an evening where chefs, winemakers, and farmers come together to share the harvest — an evening of food, land, and community unfolding beneath an open sky. Guests will rotate in small groups to taste a dish and wine pairing developed by three chefs and three winemakers from the roster of TASTE's past partners in three different settings around the estate. Then, come together for dessert and celebration during the golden hour program, culminating with dancing under the stars.
Supporting Adelante Mujeres means investing in the Latine community to cultivate opportunity, leadership, and resilience — strengthening the roots that help communities rise together. In addition to Adelante Mujeres, proceeds from this year's TASTE for Equity Event Series also benefit two additional powerful Portland organizations: APANO, uniting Asian and Pacific Islanders to build power and advance equity, and ELSO Inc., cultivating generations of innovators and problem solvers for local and global impact.
Party bus transportation from a central location in Portland will be offered to all guests for an additional cost at the time of checkout when you purchase your ticket. Please join and extend the evening of fun, and make sure you get home safely.
Seats are limited, and this event will sell out. If you’ve been to a TASTE event before, you know. If this is your first time — welcome. This table was made for you. Tickets are 75-$250 on a sliding scale. Lower-priced tickets are reserved for those working in the F&B service industry.
Join us for a relaxed pre-Thanksgiving gathering featuring Compris wines, comforting seasonal flavors, and an opportunity to give back to our community. Sip through a curated flight of Compris wines while discovering bottles perfect for your own holiday table, paired alongside a Thanksgiving-inspired slider crafted by Biscuit & Pickles.
This year’s featured pairing includes an apple cider braised turkey slider with honeyed sweet potato aioli, parsnip mirepoix stuffing, housemade spiced cranberry jelly, and toasted brioche, served with chips. A grilled portobello option will be available for vegetarian guests.
Tickets are $35 per person ($25 for club members) and include the tasting flight and seasonal pairing. Plus, $5 from every ticket sold will be donated directly to the Newberg Animal Shelter, our featured charity for the quarter. Guests will also have the opportunity to learn more about the shelter and contribute further during the event.
As a thank you, each ticket fee will be waived with the purchase of three bottles or more.
We hope you’ll join us as we gather around the table to celebrate good wine, good food, and giving back before the holiday season begins.
Saturday, Nov. 7 | 3–7pm
Experience the vibrancy of Historic Downtown Hillsboro during the holidays. We have your passport to retail therapy at over a dozen merchants, to meet and greet up to 14 wineries and more perks in Downtown as we launch the 6th Annual Sip & Shop November 7th 2026 3:00PM - 7:00PM.
What’s Pouring This Year
Sip, stroll & shop your way between 2nd and 4th Avenue and Washington to Lincoln, discovering wine, cider, and zero-proof tastings all along Main Street and beyond.
Score while you shop! Select merchants are offering bonus prizes during your visit.
Win big! Collect just 7 passport stamps to enter the raffle drawings for themed gift baskets valued between $30–$75 — no purchase required.
Hands-free shopping. Our Wine Concierge Service will whisk your purchases off to designated pickup spots so you can keep sipping and shopping worry-free.
️> Tickets
> Your passport includes:
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Cheers for a Cause
Beneficiary: Proceeds from this year's event support the Family Peace Center of Washington County
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Check-In Locations
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️Participating Merchants:
Artful Garden | Belladonna | Bowies Bargains | Catherine Bede Gallery | Colours Art |Dee's Divine Finds | Gimre's Shoes | LaHaie's | Le'Stuff Antique Mall (Co-Sponsor) |Merrill Gardens |Piccolo Mondo | Rock It Resell | Snider's Antique Mall | 3 Goats Vineyard | Willow & Ash | Urban River Spirits
Pouring Partners:
Chris James Cellars | DAnu Wines | Dion Vineyards | Flipturn Cellars | Helvetia Winery | La Randonnée | Résolu Cellars (Co-Sponsor) | Parra Wine Co | Patton Valley Wines | Scotch Church Road Vineyard | 3 Goats Vineyard | 2 Towns Cider | Bull Run Cider | Urban River Spirits
Shout Out to our Community Sponsors: Le'Stuff, Lithtex Printing
> Refund Policy - Stuff happens! Ticket cancellations before Nov. 4 are eligible for a refund.
Questions? Contact:
> Sandie Nelson, Le'Stuff Antique Mall 503-860-3663
> Kathleen Floistad, Cedar Street Antiques/ Le'Stuff Antique Mall 503-780-0785
>Kathie Nelson, Résolu Cellars 503-803-9270
Pinhead Gunpowder performs at Roseland Theater. General admission floor access is open to all ages, while reserved balcony seating is for guests 21 and over.
With whiplash-inducing guitar hooks and sing-along passages mirroring the volatile subject matter, Equipment shifts the spotlight toward the power-pop facet of the modern emo genre. Vulnerability is fully present, yet often shaded by gallows humor and danceable choruses. The Toledo, Ohio quartet has become known as a veteran of the DIY music scene, striving to challenge the medium, play with listener expectations, and champion radical optimism.
Senses Fail have been called any number of things across their near 25 years as a band – emo, screamo, post-hardcore, metalcore, pop punk. It’s testament to the band’s perpetual evolution as much as it is their steely endurance – a quality which frontman Buddy Nielsen has required bottomless reserves of along the ride. It’s through the songs of Senses Failthat Nielsen has forever made sense of and peace with life’s highs and lows; a journey that began in the leafy suburbs of Ridgewood, New Jersey with the iconic Gold-selling debut album Let It Enfold You, and which has since seen Senses Fail become one of rock music’s most cherished, celebrated names.
A six-course, vegetarian-friendly mushroom tasting menu accompanied with Oregon wine pairings, benefiting the James Beard Public Market. Seatings are at 7:30pm and 8:00pm on November 4, 5, and 6. Tickets are $200 per person and reservations are by phone only.
Join us at Domaine Lumineux for a special screening of Priscilla (2023), written and directed by Sofia Coppola and based on Priscilla Presley's memoir Elvis and Me.
Starring Cailee Spaeny as Priscilla Presley and Jacob Elordi as Elvis, this beautifully crafted biographical drama explores one of America's most famous relationships from a rarely seen perspective: hers.
From their first meeting in Germany to their life together at Graceland, Priscilla takes audiences behind the glamour of rock and roll to reveal a more intimate story of young love, identity, and the complicated realities of life alongside a cultural icon.
Settle into our intimate 18-seat screening room and enjoy an evening of film and wine. Tickets are $25 per person and include freshly popped popcorn, with Domaine Lumineux wines available for purchase by the glass or bottle.
Academy Wine Club members receive a complimentary glass of wine with their ticket.
Seating is limited, and reservations are required.
Wine, mini-golf, delicious bites, and unbeatable views. What more could you want from a fall afternoon? After selling out completely last year, the Walla and Willamette Putt and Pour is back for Round 2, and it's bigger than ever with seven world-class wineries in the lineup.
Join Walla Walla Vintners, REX HILL, Erath Winery, Echolands, Dossier, Pepper Bridge Winery, and Argyle on November 15th for three all-inclusive hours of mini-golf, wine, light bites, and the best view in Lake Oswego.
Ridgefield Main Street presents Sips of the Season, a downtown wine, cider, beer and spirits walk, from 3-7 p.m. Nov. 7. Guests can enjoy seasonal tastings at participating downtown Ridgefield businesses. Two ticket packages are available: five tastings for $25 or ten tastings for $45. Each ticket includes a commemorative tasting glass, goodie bag and map of participating locations. The 21-and-over event is a fundraiser for Ridgefield Main Street. Proceeds support programs and projects that strengthen downtown Ridgefield. Buy tickets at eventbrite.com.
Join Erath and The Malarkey for a special evening that brings together two Oregon Originals. Hosted at Chef Brian Malarkey’s downtown Portland restaurant, this winemaker dinner pairs seasonal cuisine with Erath wines for a one-night-only experience celebrating the flavors and spirit of Oregon.
Throughout the evening, guests will enjoy a multi-course menu created by The Malarkey culinary team, thoughtfully paired with Erath wines selected to highlight the flavors, stories, and sense of place that define Oregon. Along the way, you’ll hear from Erath’s Head Winemaker Leah Adint and discover how a shared passion for hospitality, craftsmanship, and creativity continues to inspire both brands.
With limited seating, this is a rare opportunity to gather around the table for an unforgettable evening of food, wine, and Oregon tradition.
With four floors packed with festive fun, this holly, jolly brewfest might just be your new favorite holiday tradition! Put on your best (or worst!) ugly holiday sweater and join us for plenty of beer, cider, cocktails and other delicious beverages to taste, plus local artisan vendors for your holiday shopping needs, pics with Santa, reindeer games and so much more.
Brewfest
fun
Tasting stations & vendors across the property * Ballroom, Mezzanine, Lola's Room and
Ringler's Pub
40+ beverages, including 25 taps of beer & cider, plus wine, spirits, cocktails, THC & CBD seltzers and non-alcoholic
40+ local artisan vendors
Photos with Santa
Live
music in the Ballroom