Performing Arts❯Theater

At The Old Spaghetti Factory in Portland, an interactive murder mystery unfolds over a three-course dinner as guests sift through clues, mingle with suspicious characters, and work to identify the culprit before the final reveal. The meal includes a selection of entree options, with substitutions for dietary needs available for an additional charge. One soft drink is included with the meal with no refills, and a bar is available for additional beverages by cash or card.

This fall, Portland welcomes an extraordinary celebration of classical ballet as PRIMA Ballet Gala brings together artists of the Grand Kyiv Ballet and international guest performers for one unforgettable night.

More than a performance, PRIMA Ballet Gala is a night of elevated artistry – where timeless classics meet contemporary expression, and the stage becomes a space of beauty, power, and emotion.

The program features iconic highlights from world-renowned ballets including Don Quixote, Spartacus, and The Dying Swan, alongside vibrant national dance such as the thrilling Hopak, set to music by legendary composers including Tchaikovsky.

Begin your evening on the red carpet, then step inside for a celebration of artistic excellence and international cultural connection.
Guests are warmly encouraged to attend in the evening attire, helping create an atmosphere of elegance worthy of this special occasion.

Join us for a rare opportunity to experience world-class dancers, timeless choreography, and a night filled with beauty and inspiration.

Seats are limited. Be part of PRIMA Ballet Gala — where ballet speaks from the heart.

The Saloon Ensemble‘s epic all-ages production of The Nitemare B4 Xmas is back. Featuring Kylee Wegner as Jack, Patrica Charms as Sally, Jason Wells as The Mayor, Noah Veil as Oogie Boogie, Dan Stauffer as Dr. F, Phil Sano as Sandy Claws, Richard Cawley, Iris Asher, and Stacey Ludlow as Lock, Shock, and Barrel, Julia Andalora as Zero, plus Jon Vancura on sax, Mike Danner on accordion, Jeremy Baron on mandolin, and Joe Hagel on drums.

Portland's legendary performance troupe, The Saloon Ensemble, will once again bring to the stage a live performance of the brilliant score complete with interactive sing-along, a costume contest, everyone's favorite screaming contest and many other 'horrible' surprises.

Celebrate the Halloween season with the annual production that's been packing houses and delivering joyous fun for all spirits, young and old.

Ekklesia Theatre launches its “Love Your Neighbor” season with Will Eno’s funny, haunting “Middletown,” Oct. 23-Nov. 1 at Magenta Theater, in partnership with NAMI Southwest Washington. The play follows an unlikely friendship between longtime Middletown resident John Dodge and newcomer Mary Swanson. Around them, a librarian, a mechanic, a police officer, tourists and other townspeople try to make sense of their lives — and one another. Their paths cross in surprising ways, taking audiences everywhere from a library to outer space. Shows are 7:30 p.m. Fridays and Saturdays from Oct. 23-31 and 2 p.m. Sundays through Nov. 1 at 1108 Main St., Vancouver. NAMI Southwest Washington will be at the theater after performances on Oct. 25 and 30 to discuss loneliness and mental health. Plays are recommended for viewers age 13 and older. Tickets are $15 at ekklesiatheatre.com/tickets.

• Thursday, November 5
• The Heathman Lodge | 7801 NE Greenwood Dr., Vancouver
• Doors Open: 6:00 p.m. | Program Begins: 6:30 p.m.

Portland Book Festival welcomes Molly and Meherwan Irani, the husband-and-wife team behind Asheville’s nationally celebrated Chai Pani Restaurant Group. Their flagship restaurant, Chai Pani, was named Outstanding Restaurant by the James Beard Foundation in 2022.

This year, Molly and Meherwan each bring a new book to the table. Meherwan has written No. 1 Best Indian Cookbook in the World: At-Home Recipes from the Streets, Truck Stops, Villages, and Palaces of India. Molly’s Service Ready: A Story of Love, Restaurants, and the Power of Hospitality was published earlier this year. Together, the books offer two very different—and deeply connected—perspectives on food, restaurants, and hospitality.

In celebration of Diwali—the Hindu festival of lights, marked by food, gathering, and celebration—Molly and Meherwan will join their longtime friend Chef Troy MacLarty at Bollywood Theater on Alberta Street for a collaboration. Bollywood Theater will serve a special menu inspired by recipes from Meherwan’s book alongside its own Diwali-inspired menu. It’s a gathering of longtime friends, great food, and two books that reflect different sides of a shared life in restaurants.

Both books will be featured at Portland Book Festival, and Molly and Meherwan will be on hand at Bollywood to meet guests and sign copies.

Stephen Mallatratt’s The Woman in Black has been terrifying audiences since its London debut in 1987 and is one of the most successful and terrifying shows in West End history. Based on Susan Hill’s beloved novel, it’s one of the most celebrated ghost stories ever staged: atmospheric, relentless, and the kind of theatrical experience that makes you question every shadow on your way to the car.

Set in a remote English village, it follows a young lawyer unraveling the secrets of a recently deceased client and the vengeful presence that doesn’t want him to. Just two actors portray all the characters, leaning into what B&B’s performers do best.

Chilling, clever, and unforgettable. Halloween is back at Bag&Baggage.

Sat, Oct. 24th – ASL Interpreted Performance
Sun, Oct. 25th – Audio Described Performance

This ever-popular event will be emceed by local entertainer Enrique E. Andrade, who is a member of the ensemble cast of Marigolds y Memorias, this year’s centerpiece theatrical attraction for the Milagro Central Eastside Muertos Celebration. Originally from Mexico City, Andrade is an accomplished actor and voice-over artist who has appeared in more than two dozen Milagro productions, as well as working at Portland Story Theater and 3rd Angle Music Ensemble. His screen credits include Leverage, Grimm, and The Librarians. The evening’s headline entertainer is Portland’s own Yissel Lopez, who has won over audiences with her captivating Latin pop and Mariachi fusion music.

Guests will dine on a uniquely prepared three-course dinner catered by beloved Portland restauranteur Lucy de Leon, featuring dishes from both her new downtown hotspot, Madrina Cocina Mexicana, and the Eastside La Patroncita, famous for serving up a fusion of time-honored recipes and innovative creations, lovingly prepared with the freshest ingredients and the essence of home. Wine for this special evening is provided by A to Z Wineworks, Oregon’s top-selling wine brand, which pursues its mission to offer dependable, quality wine which is accessible to all.

A guest favorite year after year, our silent auction of unique Mexican artisanal goods will again temp guests with beautiful, one-of-a-kind works of art and other cultural gems. And perhaps most important of all, a major draw of ¡Viva Milagro! is the opportunity to connect and spend time with a room full of Milagro friends and supporters!

Please note that any orders made with credit card are subject to additional processing fees.

For over 40 Seasons, Milagro has been dedicated to bringing the vibrancy of Latino theatre, culture, and art education to audiences in the Pacific Northwest and across the country. We provide a home for artists and audiences seeking authentic Latino cultural experiences. We value creativity and diversity; we welcome the risk of experimentation while respecting tradition; we empower our artists to think creatively and act collaboratively; we are often irreverent but never irrelevant.

In the coming season, we we’ll work hard to keep providing reduced ticket prices for students, to take our bilingual outreach efforts to more communities where the arts are lacking, to transform El Zócalo into a buzzing space for our community groups, and to bring talented artist residents to Milagro. However, we need your help to make this and more happen!

Sponsorships start at just $500.

For more information, please contact us!
Email: [email protected]
Phone: 503-236-7253

Each year, Milagro observes Día de Muertos with the premiere of a new production, altar displays, and community events with the Día de Muertos Festival. The Centerpiece event of the 31st Annual Día de los Muertos Celebration is Marigolds y Memorias, an original devised production inspired by the traveling carpa tradition, in which humor, music, and storytelling come together in a vibrant theatrical journey. Guided by an elder, a younger generation learns o build an altart, the heart of Día de Muertos, discovering the meaning behind each of its elements, from candles and marigolds to photographs, ofrendas, and cherished recuerdos. Through song, dance, and short theatrical vignettes, the altar gradually takes shape as an act of remembrance and cultural inheritance, inviting audiences to consider how traditions are taught, how memory is kept alive, and what is carried forward when we share rituals across generations.

Día de Muertos (Day of the Dead) is a long-honored tradition with roots in Indigenous Mexican culture. Día de Muertos is observed annually in Mexican and other Latin American cultures on November 1st and 2nd as a remembrance of those who have passed. Individuals and families who honor this day set up ofrendas (altars) with offerings to their departed loved ones. Typical offerings include marigolds, calaveras, photos of the dead, and traditional food like “pan de muerto.”

Celebrate Friendsgiving at Tualatin Estate on Friday, November 13th from 6 pm to 8 pm. You’ll enjoy a five-course small-plate pairings dinner from Sundial Baking, paired with a flight of Oregon-grown wines. Tickets are $70 per person, or $60 for Owners and Members, and include five small-plate pairings, a wine flight and a $10 bottle credit. Space is limited and reservations are required for this exclusive event. + View Menu 2024 Sauvignon Blanc paired with Prosciutto-Wrapped Asparagus 2023 Dry Gewürztraminer paired with Polenta & Pork Terrine 2023 Hannah Pinot Noir paired with Apricot Bacon Crostini 2022 Signature Cuvée Pinot Noir paired with Red Wine Braised Beef & Garlic Mashed Potatoes 2022 Quinta Reserva Port-Style Pinot Noir paired with Pumpkin Cheesecake pecan crust, salted caramel sauce

Get ready for some serious chills, Portland. Bag&Baggage Productions is bringing back its Halloween show by popular demand, and it’s a spooky one. The Woman in Black, a celebrated ghost story, has terrified audiences since its 1987 London debut. You’ll find it atmospheric and relentless, making you question every shadow.

This acclaimed play, based on Susan Hill’s novel, follows a young lawyer unraveling village secrets. Just two actors portray all the characters, a true showcase of their talent. Directed by Ephriam Harnsberger, this chilling experience runs October 15–November 1 at The Vault Theater. Go if you dare!

A special one-night Korean Americana collaboration dinner at Jeju featuring Chef Andrew Lim of Perilla (2026 Jean Banchet Nominee, 5x Michelin Bib Gourmand), Chef Peter Cho of Jeju & Han Oak (2x James Beard Finalist), and Dave & Lois Cho of Cho Wines (Oregon's first Korean American winery). Expect wood-fired cooking, Willamette Valley wine, and Korean American pride.

Sign up for the poster session here!

The 2026 Pauling Medal will be presented to Professor Wooley at the 2026 Pauling Medal Symposium on November 7, 2026, at Portland State University in Portland, OR, in recognition of her pioneering studies.

Information about the symposium is posted at the Pauling Medal web page. The symposium includes lectures by eminent scientists and the awardee, a student poster session, a reception, and an evening banquet with presentation of the Pauling Medal to Professor Wooley.

The symposium is free and open to the public. The Awards Dinner is open to the public but requires advance purchase of a banquet ticket. Please visit the Pauling Medal web page for event details and banquet tickets.

Schedule:

• 11:00am - 1:00pm: Poster Set-up Time
• 1:00 - 5:30pm: Symposium in Hoffman Hall
  Symposium speakers
  • Prof. Geoff Coates, Cornell University
  • Prof. Craig Hawker, University of California, Santa Barbara
  • Prof. Doug Keszler (emeritus), Oregon State University
  • Pauling Awardee, Prof. Karen Wooley, Texas A&M University
• 5:30 - 7:00pm: Reception and poster session in SRTC lobby
• 7:00 - 10:00pm: Banquet and award lecture in Hoffman Hall

Can’t get spooked enough?! DARCELLE-O-WEEN IS COMING TO BRUNCH! 🎃

Get spooky, glamorous, and a little bit wicked at Darcelle XV Showplace this coming Halloween weekend!

Drag. Costumes. Cocktails. Big Halloween energy. Dress spooky. Win big prizes!

Doors open at 11.30am, show is at 12.30pm. Cover $32. Ages 21+

Make your reservations now!

Each year, Milagro observes Día de Muertos with the premiere of a new production, altar displays, and community events with the Día de Muertos Festival.

Día de Muertos (Day of the Dead) is a long-honored tradition with roots in Indigenous Mexican culture. Día de Muertos is observed annually in Mexican and other Latin American cultures on November 1st and 2nd as a remembrance of those who have passed. Individuals and families who honor this day set up ofrendas (altars) with offerings to their departed loved ones. Typical offerings include marigolds, calaveras, photos of the dead, and traditional food like “pan de muerto.”

Few foods inspire the kind of irrational devotion like a good hot dog. Chef Farideh Sadeghin is bringing The Hot Dog Cookbook: 50 Recipes for the World’s Best Food to life with a special afternoon collaboration featuring some of the Rose City’s favorite chefs. Farideh will be joined by Peter Cho of Han Oak, Mika Paredes of L’Echelle, and Chef Sam Smith, each creating their own take on the hot dog inspired by recipes from The Hot Dog Cookbook.

Guests will enjoy samples of one hot dog from each chef, and a welcome cocktail.

Hang out and meet Farideh, Mika, Peter, and Sam. Bring your copy of the book or purchase one onsite to have it signed.

Ticket includes:

• Tasting of three chef-created hot dogs
• One cocktail (additional cocktails will be available for purchase)
• Meet-and-greet with Farideh Sadeghin, Peter Cho, Sam Smith, and Mika Paredes
• Book-signing opportunity with Farideh Sadeghin

Fred Armisen is a comedian, writer, producer, and musician. He is the co-writer and co-star of IFC’s Emmy-nominated series Portlandia. He is in the hit Netflix series Wednesday as Uncle Fester. He stars in HBO’s Los Espookys, which he co-wrote and executive-produced. He can also be heard in the hit animated movie Super Mario Bros. Armisen stars in, writes, and produces IFC’s hit show Documentary Now. He has also appeared in HBO’s Our Flag Means Death, Judd Apatow’s The Bubble, and Amazon’s series Forever. He voices characters in Big Mouth and The Mitchells vs. The Machines. He is currently starring in the Broadway play All In. Armisen is an 11-season veteran of Saturday Night Live. From 2014-2024, Armisen was the band leader of the 8G Band on Late Night with Seth Meyers.

Choreographer Lai Hung-Chung makes dances of striking beauty and intention. “Birdy,” his captivating signature work for Hung Dance, moves between suspense and explosive energy, between the weight of tradition and the pull toward something new. Hung Dance blends traditional Chinese arts, including tai chi, Peking Opera, and classical Chinese music, with contemporary dance technique and driving electronic music, creating work that is poetic and rhythmic at once. What audiences see on stage is a world in constant transformation, where bodies bend and resist, images linger, and the tension between holding on and letting go becomes the dance itself.

TAIPEI CITY, TAIWAN

Birdy

“…a dreamy sensibility with astonishing athleticism in culturally sensitive modern dance performance.” —Charlie Smith, Pancouver

Sponsored by George & Nancy Thorn. White Bird’s Uncaged Series Sponsor: Ronni Lacroute

The Friday and Saturday performances will have pre-show talks. Come early to hear from the dancers from 6:15–6:45 PM. No ticket needed.

Join us November 3rd for the Hung Dance Lecture Demonstration, FREE with RSVP here .

The In Bocca books are a curious and beautiful collection of 20 Italian cookbooks, each devoted to a different region of Italy. Originally published in the 1970s, they’re filled with recipes, hand-drawn illustrations, folk art, and wonderfully wonky English translations, offering a glimpse into the food and character of Italy from region to region. Long out of print, they’ve become cult objects for collectors and lovers of Italian food.

For the past three years, Cathy Whims and the Nostrana team have cooked their way through the entire collection, creating 19 dinners: one for each book. Now, for the Portland Book Festival, that journey comes to an end with Roma in Bocca the 20th book.

For this special finale, Cathy Whims is welcoming Italia in Bocca director Robert Serrini, an expert and passionate champion of these remarkable books. Robert will mingle with guests throughout the evening and document the dinner as part of a short film about Roma in Bocca. He also dreams of one day seeing the full collection published once again, bringing these quirky, art-filled books back into the hands of a new generation.

Whether you’ve followed the series from the beginning or are discovering these peculiar books for the first time, come take one last trip Italy in Bocca with us.

Cathy Whims recently published her own culinary book: The Italian Summer Kitchen: Recipes for La Dolce Vita. During this event her book will be available for purchase and signing.

Reservations required. Limited seating available.

Marigolds y Memorias is an original devised production inspired by the traveling carpa tradition, in which humor, music, and storytelling come together in a vibrant theatrical journey. Guided by an elder, a younger generation learns to build an altar, the heart of Día de Muertos, discovering the meaning behind each of its elements, from candles and marigolds to photographs, ofrendas, and cherished recuerdos. Through song, dance, and short theatrical vignettes, the altar gradually takes shape as an act of remembrance and cultural inheritance, inviting audiences to consider how traditions are taught, how memory is kept alive, and what is carried forward when we share rituals across generations.

Age Recommendation: All Ages
Estimated Running Time: 1 hour 30 minutes, including one intermission

Ticket Availability:

• Season Packages: Tickets may be secured now when you purchase a Milagro Season Package, offering savings of 12.5% – 20%, depending on the package specified.
  To see package options, please CLICK HERE.
• Group Sales: Groups of 10+ may book now to order.
  Please CLICK HERE to send us an email with your desired performance date/time, the number of tickets you are seeking.
  Your order will not be processed until after we have confirmed with you. Someone will respond to your email within approximately 72 hours.
• Single Tickets: On sale beginning Friday, August 21, 2026

Single Tickets:
Adults – $32
Seniors 50+ – $28
Students – $24

SHOW TIMES:

Ghost Show! is the story of a group of people who have found themselves at the lowest point in their lives — making a low-budget ghost hunting show that’s in last place in the local ratings. But an accidental death (is she dead, though?) leads to a boost in engagement…and a whole new set of problems. Filmed both behind the scenes and as in-universe episodes of the show, Ghost Show! is all about failure, found family, and trying to make meaning out of the ghosts of the past — and future.

Join the Tiny Park Productions team at Twilight Theater for the launch party of the pilot reading of Ghost Show! Not only will you see and hear the first official reading of the pilot script, but you’ll also get to enjoy fun, spooky-season-themed activities and treats — think of it as a theatrical carnival.

There will also be a costume contest with Door Prizes, so Halloween costumes are encouraged.

Tickets include a free raffle ticket. Prizes include real ghost-hunting gear.

Come experience one of the largest pop-up art movements to hit North America over the past decade. Celebrating over 15 years of serving free pancakes and introducing you to some of the nation's leading emerging artists. The LA-based event originated in 2009 and has since popped up more than 500 times in 35+ cities around Europe and North America.

Batter sizzles, beer foams, and canvas lines the walls from ceiling to floor as hundreds, sometimes thousands, of revelers indulge in endless pancakes.

This is no stuffy wine-and-cheese, pretentious, someone-gag-me art event. It’s an innovative reimagining of the art show concept. A welcoming vibe for up-and-coming artists to sell and strut their stuff in a free-verse, anything-goes environment.

Portland Book Festival welcomes Molly and Meherwan Irani, the husband-and-wife team behind Asheville’s nationally celebrated Chai Pani Restaurant Group. Their flagship restaurant, Chai Pani, was named Outstanding Restaurant by the James Beard Foundation in 2022.

This year, Molly and Meherwan each bring a new book to the table. Meherwan has written No. 1 Best Indian Cookbook in the World: At-Home Recipes from the Streets, Truck Stops, Villages, and Palaces of India, releasing September 22. Molly’s Service Ready: A Story of Love, Restaurants, and the Power of Hospitality was published earlier this year. Together, the books offer two very different—and deeply connected—perspectives on food, restaurants, and hospitality.

In celebration of Diwali—the Hindu festival of lights, marked by food, gathering, and celebration—Molly and Meherwan will join their longtime friend Chef Troy MacLarty at Bollywood Theater on Alberta Street for a collaboration.

Bollywood Theater will serve a special menu inspired by recipes from Meherwan’s book alongside its own Diwali-inspired menu. It’s a gathering of longtime friends, great food, and two books that reflect different sides of a shared life in restaurants.

Both books will be featured at Portland Book Festival, and Molly and Meherwan will be on hand at Bollywood to meet guests and sign copies.

Minors ok when accompanied by a parent or guardian

ALL SALES ARE FINAL. PLEASE, DOUBLE CHECK YOUR ORDER BEFORE PURCHASING. NO REFUNDS.

Book Bar is a temporary bar, café and cultural clubhouse bringing cocktails, coffee, food, live music and literary programming to downtown Portland during Portland Book Festival week. Created and produced by Fuller Events in partnership with Literary Arts and Portland Book Festival, Book Bar transforms a vacant former restaurant space into a welcoming gathering place for readers, writers, artists and the community. Stop in before or after festival events, or make Book Bar a destination in its own right.

Join Erath and The Malarkey for a special evening that brings together two Oregon Originals. Hosted at chef Brian Malarkey’s downtown Portland restaurant, this winemaker dinner pairs seasonal cuisine with Erath wines for a one-night-only experience celebrating Oregon's flavors and spirit.

Throughout the evening, guests will enjoy a multi-course menu created by The Malarkey culinary team, thoughtfully paired with Erath wines selected to highlight the flavors, stories, and sense of place that define Oregon. Along the way, you’ll hear from Erath’s Head Winemaker Leah Adint and discover how a shared passion for hospitality, craftsmanship, and creativity continues to inspire both brands.

With limited seating, this is a rare opportunity to gather around the table for an unforgettable evening of food, wine, and Oregon tradition.

Annam's 3-year anniversary dinner featuring a collaborative kitchen takeover with uncle Peter from @havl.noodles (Hà VL). The evening includes deep-cut à la carte Việt food, cognac, live jazz by Brian's Blade (featuring @chochu_local members @cmlgsn, @Aidan.jacobs._, and grateful_marcus), and a custom jade jewelry pop-up by Le Petit Hoa. Menu to be announced closer to the date; available until sold out.

L’Ecole No. 41, one of Washington’s most iconic wineries, and Bethany's Table are partnering in an incredible evening of wine and food. You'll taste 12 distinctive wines, paired with a delicious progression of small bites and substantial dishes crafted to complement every pour.

Discover what makes L’Ecole’s wines so special, meet fellow wine lovers, and settle in for a night of great food, great wine, and even better company.

Come hungry. Leave inspired.

Ever wonder what happens when exes meet for dinner? Douglas Lyons’s Table 17 dives into just that, bringing you Jada and Dallas, two people revisiting their past relationship. What begins as a simple catch-up quickly unravels, moving between humor and honesty. You’ll discover their spark, the eventual unraveling, and the lingering question: what if?

Directed by Charles Grant, this play invites you into a single night holding years of love, mischief, and unspoken words. It’s set in Bianca’s Restaurant, where your seat is part of the world. Choose a floor table, a riser, or a traditional theatre seat. You’re in the story. Go see it!

Friends of La Belle Promenade

Friday, November 20, 2026 | 6:30–9:00 PM
Flâneur Wines at the Carlton Grain Elevator

One vineyard. Many expressions. An evening among friends.

Be part of the first gathering of six esteemed wineries united by one extraordinary site, La Belle Promenade Vineyard. Flâneur Wines, Patricia Green Cellars, Hazelfern Cellars, Suzor Wines, Martin Woods Winery, and Las Jaras Wines will share more than 10 distinct expressions of La Belle Promenade Vineyard, spanning Pinot Noir, Chardonnay, sparkling wine, Pinot Meunier and Aligoté.

The gathering comes at a moment of growing recognition for the vineyard. Wines from La Belle Promenade have earned critical acclaim, including a first-place ranking among Chardonnays for a wine grown entirely from the site at The 1976 Redo international blind tasting.

The evening will unfold as an intimate, cocktail-style tasting for just 65 guests, with winemakers and winery teams pouring their wines, sharing stories, and offering their unique perspectives on the vineyard through relaxed conversation.

Our friends at Hayward—named one of The New York Times’ 2026 America’s Best Restaurants and recognized by the James Beard Foundation—will bring their signature seasonal cooking to an abundant, Friendsgiving-inspired spread. Rather than a seated dinner, expect a festive experience designed for grazing gathering. Think a little retro holiday party, a little harvest feast, and very Hayward.

FEATURED WINES
Flâneur: 2024 La Belle Promenade Chardonnay
Flâneur: 2023 La Belle Promenade Pinot Noir
Martin Woods: 2023 La Belle Promenade Aligoté
Las Jaras: 2022 La Belle Promenade Pinot Noir
Las Jaras: 2023 La Belle Promenade Chardonnay
Patricia Green: 2023 La Belle Promenade Wädenswil Clone Pinot Noir
Patricia Green: 2023 La Belle Promenade Ghost Barn Block Pinot Noir
Suzor: 2024 La Belle Promenade Pinot Meunier
Suzor: 2024 La Belle Promenade Aligoté
Hazelfern: 2023 La Belle Promenade Pinot Noir

This is a rare opportunity to taste La Belle Promenade wines side by side with the people behind them, experiencing one celebrated vineyard through many distinct perspectives while raising a glass to the close of harvest.

Bagichaa Indian Restaurant & Pizza celebrates its grand opening in Hillsboro with a lunch buffet showcasing Indian favorites, Indo-Chinese selections, Indian style pizzas, desserts and mango lassi. The buffet features dishes such as chole bhature, butter chicken, dum biryani and pani puri, along with a variety of Indo-Chinese options and fresh pizzas from the kitchen. Pricing is $19.99 for adults, $15.99 for seniors and for guests 15 and under, $12.99 for children 9 and under, and free for children 3 and under.

Anthony Hudson reads from his new collection of performance works Lamp Black: Plays and Other Grievances at Portland Art Museum in the American Art gallery (Level 2, Room 211), paired with Moses Soyer, Girl with a Cigarette.

Followed by book signing at The Shop at PAM.

A major collection of performance works by artist and agitator Anthony Hudson.

Lamp Back: Plays and Other Grievances collects nearly a decade of work by Anthony Hudson, a queer Indigenous artist and agitator also known as Portland, Oregon’s premier drag clown, Carla Rossi. Whether fumbling with a lamp in a satirical takedown of land acknowledgments or confronting the history of redface in pop culture, Hudson alternates between Rossi’s cackling “ghost of white privilege” and more earnest, vulnerable confessionals as himself—all with a deep commitment to bitter humor and brutal honesty. In these performance works, a mixed-race Native boy plays a pilgrim in his kindergarten Thanksgiving pageant. A young artist recounts the racism in their favorite musical and the larger American theater system. A drag queen storytime goes disastrously wrong and calls for an exorcism with a plunger. Kate Bredeson’s unflinching introduction speaks to Hudson’s work through a cultural and historical lens and illuminates the importance of his project to filet the American Empire.

The Portland Princess Ball returns bigger, more enchanting, and more unforgettable than ever! Explore three magical ballrooms and meet nine beloved princesses as they bring their stories to life through special interactions, live performances, photos, and dancing.

Meet the royal team. These queens and princesses are kind, sweet, and gentle, with hearts full of love for children. They embody grace and warmth, ensuring every moment is magical. Many of the performers are professional dancers, actors, and singers, bringing their talents and charisma to life with every wave of the wand. Of course, they’re always true to character, making each experience unforgettable.

The princess roster:

• Ice Queen
• Ice Princess
• Cinderella
• The Island Princess
• Little Mermaid
• Beauty
• The Arabian Princess
• Snow White
• The Frog Princess

* Princess appearances are subject to change in case of illness, emergency, or circumstances beyond control.

Event Highlights:

• Nine enchanting princesses
• Famous princess songs performed live on stage
• Special princess interactions, photos, and dancing
• Three uniquely themed ballrooms
• Tea sandwiches, royal desserts, and princess tea
• Freshly scooped ice cream
• Two photo booths
• Two bouncy castles
• Glitter tattoos
• Princess crafts

The Imperfecta Gallery, in collaboration with North Pole Studio, is proud to present The Island of Misfit Toys. This exhibition presents work by Portland-based artist Davis Wohlford. Every year, Davis Wohlford's art practice gives form to an evolving cast of handmade toys. Inspired by the fictional place of The Island of Misfit Toys, its characters occupy the margins of conventional narratives, finding possibility in their differences and agency in their own stories. Hand-sewn, machine-stitched, felted, painted and sculpted from wood and assembled from found objects, Davis's endlessly resourceful approach to materials yields creations that suggest personalities and histories beyond their physical forms. These are not simply objects to be observed; they are created to be played with, loved, and to inspire one's imagination. The toys welcome you to explore an alternate world of their own, an immersive world that Davis builds and shares with his audience. This year, that world expands into performance. Handcrafted puppets take the stage alongside a musical accompaniment, while familiar fairy tales are dismantled, reimagined, and given unexpected trajectories.

Opening Reception: November 5, 5–8 p.m.

Davis Wohlford is a prolific, lifelong artist and the co-founder of North Pole Studio. His work is deeply influenced by characters, stories, and fables that resonate with him and bring narratives to life through diverse media. Davis' works depict a vast array of interconnected characters and fantastical subjects who inhabit North Pole Jr., a self-constructed, multidimensional magical land that Davis has developed over time. His art is a window into this imaginative world, where whimsy and complexity coexist, and every piece is a chapter in an ongoing narrative. Davis is also deeply engaged in re-imagining classic books and movies, exploring playwriting, filmmaking, and animation. This multifaceted creative practice reflects Davis's belief in the power of storytelling as a means of both personal expression and universal connection. Whether through the visual richness of his paintings or the dynamic exploration of narrative in his written and filmed work, Davis Wohlford's art reflects his boundless imagination and his desire to craft worlds that invite others to explore and find meaning in the stories he creates.

Hey Seattle friends! Join us at Elliott's Oyster House for Oyster New Year! The event will feature 40+ shuckers expertly shucking 18,000 raw oysters. There will be premium wines (including Love & Squalor), local microbrews, and spirits, as well as other fresh seafood and desserts. The event will also feature a sprint shucking competition, a People’s Choice “Most Beautiful Oyster” Contest, and the famous oyster luge!

La Cueva's first-ever pop-up event, in collaboration with Cuinos Cuisine (@cuinos_cuisine). The two concepts join forces at Cadejo Coffee to offer a thoughtful food and drink menu featuring cafecito (coffee) and comida (food).

The Portland Soup Showdown brings together Portland chefs and culinary teams for an afternoon of incredible soup, friendly competition, and community impact at Midtown Beer Garden. Taste your way through soups from Han Oak, Magna Kusina, Fabrika: Kachka’s Distillery and Zakuski Bar, Jacqueline, Olympia Provisions, Alma, Obon Shokudo, Norah, Tartuca, and more, then cast your vote for the People’s Choice winner.

A Chef’s Choice panel featuring Lisa Schroeder of Mother’s Bistro, Javier Canteras of Urdaneta, and chef and food industry professional Arielle Clark will crown its own winner.

Hosted by Quesa D’ Mondays, the afternoon will also feature raffle prizes, drinks, and plenty of friendly competition. Proceeds benefit Stone Soup PDX’s culinary workforce training and Community Meals programs, which prepare more than 2,100 meals each week for Portland-area community partners.

Puppet show presented by Venezuelan Americans, Melissa and Carlos Bertran. A bilingual (Spanish/English) story from Venezuela. In this story, the tiny heroine thinks herself much too fine to accept the proposal of a common mouse. Instead, she sets her sights on 'worthier' matches, such as the sun, the wind, and the mountain. Yet, her search for the perfect suitor brings her right back to the romantic little mouse who first proposed. This show was developed with the guidance of Venezuelan Americans and features Venezuelan music. A truly bilingual experience!

Espectáculo de títeres presentado por los venezolano-estadounidenses Melissa y Carlos Bertran. Una historia bilingüe (español/inglés) de Venezuela. En esta historia, la pequeña heroína se cree demasiado fina para aceptar la propuesta de matrimonio de un ratón común. En cambio, fija su atención en pretendientes "más dignos", como el sol, el viento y la montaña. Sin embargo, su búsqueda del pretendiente ideal termina llevándola de vuelta al pequeño ratón romántico que fue el primero en pedirle que se casara con él. Este espectáculo fue desarrollado con la guía de venezolano-estadounidenses y tiene música venezolana. ¡Una verdadera experiencia bilingüe!

Join an evening where chefs, winemakers, and farmers come together to share the harvest — an evening of food, land, and community unfolding beneath an open sky. Guests will rotate in small groups to taste a dish and wine pairing developed by three chefs and three winemakers from the roster of TASTE's past partners in three different settings around the estate. Then, come together for dessert and celebration during the golden hour program, culminating with dancing under the stars.

Supporting Adelante Mujeres means investing in the Latine community to cultivate opportunity, leadership, and resilience — strengthening the roots that help communities rise together. In addition to Adelante Mujeres, proceeds from this year's TASTE for Equity Event Series also benefit two additional powerful Portland organizations: APANO, uniting Asian and Pacific Islanders to build power and advance equity, and ELSO Inc., cultivating generations of innovators and problem solvers for local and global impact.

Party bus transportation from a central location in Portland will be offered to all guests for an additional cost at the time of checkout when you purchase your ticket. Please join and extend the evening of fun, and make sure you get home safely.

Seats are limited, and this event will sell out. If you’ve been to a TASTE event before, you know. If this is your first time — welcome. This table was made for you. Tickets are 75-$250 on a sliding scale. Lower-priced tickets are reserved for those working in the F&B service industry.

Standard Ticket | 6:30 PM | $169 per guest

A five-course dinner paired with exceptional wines and handcrafted whiskey cocktails.

Premium Ticket | 6:00 PM | $218 per guest

Join us for the full five-course dinner, plus:

• Exclusive pre-party Wagyu Tartare tasting at 6:00 PM
• Pairing: Sea Smoke, ‘Sea Spray,’ Blanc de Noirs, Sta. Rita Hills
• Limited-edition Morton’s and Westholme commemorative two-piece gift set.

Limited spots available. Reserve early.

-------------------------------

-FIRST COURSE-

Wagyu Bone Marrow Crostini
Grilled Baguette, Goat Cheese, Wild Mushrooms

Pairing | 'Blue Sky'
High West Double Rye, High West Bourbon, Sweet Vermouth, Charred Rosemary

-SECOND COURSE-

Candied Wagyu Bacon
Butter Lettuce, Spiced Walnut, Red Radish, Mustard Vinaigrette

Pairing | Sea Smoke, Chardonnay, Sta. Rita Hills

-THIRD COURSE-

Braised Wagyu Short Rib
Parsnips, Butternut Squash, Crispy Leeks

Pairing | Lingua Franca, ‘AVNI,’ Pinot Noir, Willamette Valley

-FOURTH COURSE-

Sliced Wagyu Strip
Whipped Yukon Golds, Roasted Asparagus, Fig Demi

Pairing | Double Diamond, Cabernet Sauvignon, Oakville

-FIFTH COURSE-

Hazelnut Chocolate Tart
Biscoff Crumbs, Frangelico Cream, Sea Salt

Pairing | 'Golden Hour'
High West Bourbon, High West Double Rye, Hazelnut, Chocolate, Mocha Foam, 24K Gold Leaf

MUST BE 21 YEARS OF AGE OR OLDER. REFUNDS NOT PERMITTED.

'Blue Sky' cocktail (left). Sliced Wagyu Strip, paired with Double Diamond, Cabernet Sauvignon, Oakville (center). Hazelnut Chocolate Tart paired with 'Golden Hour' cocktail (right)

Premium Ticket holders receive an exclusive Morton’s and Westholme branded commemorative two-piece gift set.

Premium Ticket holders join us at 6:00 PM for a Wagyu Tartare tasting, paired with Sea Smoke, 'Sea Spray,' Blanc de Noirs, Sta. Rita Hills

Get ready to turn up the Selena spirit at a fabulous drag brunch celebrating the Queen of Tejano. From “Como La Flor” to “Bidi Bidi Bom Bom,” the queens will bring the iconic looks, powerhouse performances, and undeniable Selena energy. So grab your besties, put on your glitter, and get ready to feel “I Could Fall in Love” all over again. Hosted by Kharisma.

2026 Cinnamon Bear Cruise Dates:
Saturday, 11/28
Sunday, 11/29
Saturday, 12/5
Sunday, 12/6
Saturday, 12/12
Sunday, 12/13
Saturday, 12/19
Sunday, 12/20
Monday, 12/21
Tuesday, 12/22
Wednesday, 12/23
Thursday, 12/24
Saturday, 12/26
Sunday, 12/27

Boarding: 9:00 am
Cruising: 9:30 am – 11:30 am

• 2-hour cruise on the Willamette River
• Plated hot breakfast (eggs, potatoes, bacon, fruit and pastries) for adults & youth, excludes infants
• Hot cocoa, orange juice, coffee and hot tea
• Souvenir photo with Cinnamon Bear for every child 12 and younger
• Signature Cinnamon Bear treat for youth
• Character storytelling, autograph sessions and magic show
• Reserved table
• Service gratuity

Boarding Location:
Salmon Springs Dock
1010 SW Naito Pkwy, Portland, OR 97204

Return Details: Returns to original departure point.

Tickets start at $72 for adults or $52 for children 12 and younger. Cinnamon Bear has been a holiday tradition for generations and you’re invited to make this season one your child will remember forever.

Reservations available at portlandspirit.com/cinnamonbear or by calling 503-224-3900.

Ridgefield Main Street presents Sips of the Season, a downtown wine, cider, beer and spirits walk, from 3-7 p.m. Nov. 7. Guests can enjoy seasonal tastings at participating downtown Ridgefield businesses. Two ticket packages are available: five tastings for $25 or ten tastings for $45. Each ticket includes a commemorative tasting glass, goodie bag and map of participating locations. The 21-and-over event is a fundraiser for Ridgefield Main Street. Proceeds support programs and projects that strengthen downtown Ridgefield. Buy tickets at eventbrite.com.

Glass. Kill. Bluebeard. Imp. is a collection of four short, surreal plays by acclaimed English playwright Caryl Churchill. Premiering at London's Royal Court Theatre in 2019, these darkly imaginative works weave together myth, fairy tale, and contemporary horror. Moving between collective voices and intimate encounters, Churchill explores violence, power, desire, and the stories we tell to make sense of a fractured world. By turns funny, haunting, and unsettling, the plays invite audiences into a landscape where the familiar becomes strange, and ancient myths reveal modern anxieties without explanation or comfort.

A girl made of glass. Gods and murders. A serial killer's friends. And a secret in a bottle.

Four short plays by Caryl Churchill

Directed by Samantha Van Der Merwe

Nuwave Runway is a celebration of the Pacific Northwest fashion community and the many designers, models, creatives, businesses, nonprofits, and organizations that make it unique. This year’s theme is “Awareness,” focusing on increasing visibility of the fashion industry in the PNW and highlighting communities and talent that deserve more recognition.

The evening will begin with a pre-show dinner social at 6:00 p.m., followed by the fashion show at 7:00 p.m., featuring over nine designers from across the Pacific Northwest, showcasing their unique designs and perspectives on the runway.
Throughout the show, designers will have an opportunity to introduce themselves, share the stories and inspiration behind their designs, and talk about who they are. Select sponsors will also have the opportunity to speak about their fashion-related business or nonprofit, helping connect the audience with organizations contributing to the growth of the PNW fashion community. The dress code is to wear anything fun and fashionable in your own way.

Get ready for the 92nd Verboort Sausage and Kraut Festival, a one-day celebration in Verboort, Oregon.

Bring your appetite for the famous all-you-can-eat sausage and kraut dinner, or take home bulk sausage and kraut to create your own festival feast. Don't miss the one-of-a-kind Bazaar, filled with vintage jewelry, plants, handmade holiday décor, potholders and quilts, and homemade baked goods and jams. There's fun for the whole family, including kids' activities, family bingo, festival merchandise, and plenty of photo opportunities. Guests 21 and older can relax in the beer garden with beer, wine, cider, sausage and kraut, and college football on the big screens.

Come celebrate the community spirit of nearly 850 volunteers and discover why the Verboort Sausage and Kraut Festival is always worth marking on your calendar—the first Saturday in November.

Join Bethany’s Table for an exciting evening with L’Ecole No. 41, one of Washington’s most iconic wineries. We’ll taste 12 distinctive wines, paired with a delicious progression of small bites and substantial dishes crafted to complement every pour.

Discover what makes L’Ecole’s wines so special, meet fellow wine lovers, and settle in for a night of great food, great wine, and even better company.

Come hungry. Leave inspired. 🍷

Come join New Century Players’ Annual Christmas Reader’s Theater!

What:
New Century Players presents old-time radio plays for the winter holidays. We’re looking for six actors who can bring Christmas spirit, energy and enthusiasm from the page to the audience.
Actors will play multiple roles. One actor will be performing as a Foley artist in addition to some roles.
Sides will be available at auditions. Directed by Sara McNaughton.

When:
Saturday, November 7 from 10:30 AM to 1:00 PM
(Actors need not attend the whole session.)

Where:
Samaritan Odd Fellows Lodge
10282 SE Main St
Milwaukie, OR 97222

All auditioners are considered for all characters without regard to race, ethnicity, national origin, sexual orientation, gender assigned at birth, or the presence of a medical condition or handicaps.

If you are unable to attend auditions, please email [email protected] for instructions on how to submit virtually.

Rehearsals will be at the Odd Fellows Lodge beginning on Sunday, November 29 through Thursday, December 3 from 6 to 8:30 PM.

Performances:
December 4, at 7:30 PM
December 5 & 6 at 2 PM

See you at the theater!

New Century Players Community Theatre
http://www.newcenturyplayers.org/
Message phone: 503-367-2620