Farm & Forage with Bill Blosser

Join us for a special Farm & Forage during Thanksgiving weekend with Bill Blosser, Saturday, November 28th.
Hear the story of Sokol Blosser from one of the people who started it all. Founder Bill Blosser helped plant the first vines on this hillside, back when the idea of world-class wine from Oregon was still a bold bet. For this special Farm & Forage, Bill is joining guests at the table to share memories from those early days: the challenges, the surprises, and the moments that shaped the winery into what it is today.
Settle in for six seasonal courses paired with wines grown just steps from where you’re sitting. Between courses, Bill will share stories you won’t find on any label and answer your questions about the history of the Estate and the early days of the Willamette Valley wine community. It’s a rare chance to experience the land, the wine, and the story together, told by someone who was there from the beginning.
A few details before you join us:
• Duration: Approximately 2.5–3 hours
• Portion size: The equivalent of a filling lunch
• Dietary accommodations: We kindly ask for no substitutions and are unable to accommodate dietary requests.
Please note: A 20% service charge is added to all Farm & Forage experiences at the time of booking. All guests attending Farm & Forage must be 21+.