📍Location

Beginner Canning: Thanksgiving Jam

When
Tuesday, Nov 17, 2026 · 5:30 PM – 8:20 PM
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About this event

Learn how to preserve local fall flavors to enjoy year round! In this hands on class, learn canning safety, preservation methods and you'll make a batch of jam to take home the same day. Supply list will be provided.

📊Event Scores

Scale of productionModest: a bar, library or community-room program
Social loadModerate: some mixing, a group activity, a guided session

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