A special one-night Korean Americana collaboration dinner at Jeju featuring Chef Andrew Lim of Perilla (2026 Jean Banchet Nominee, 5x Michelin Bib Gourmand), Chef Peter Cho of Jeju & Han Oak (2x James Beard Finalist), and Dave & Lois Cho of Cho Wines (Oregon's first Korean American winery). Expect wood-fired cooking, Willamette Valley wine, and Korean American pride.
Sixteen of pop culture's most-discussed vampires, each paired with its own wine, at the Portland wine bar that turns fandom into a tasting menu. From Bela Lugosiâera classics to Buffy's Spike to Baldur's Gate's Astarion, the lineup spans a century of vampire media in one seven-day flight. One of Pairings, Portland's most popular past flights, is returning for a limited run. Casual, no wine snobbery required â just characters worth arguing about over a glass.
This ever-popular event will be emceed by local entertainer Enrique E. Andrade, who is a member of the ensemble cast of Marigolds y Memorias, this yearâs centerpiece theatrical attraction for the Milagro Central Eastside Muertos Celebration. Originally from Mexico City, Andrade is an accomplished actor and voice-over artist who has appeared in more than two dozen Milagro productions, as well as working at Portland Story Theater and 3rd Angle Music Ensemble. His screen credits include Leverage, Grimm, and The Librarians. The eveningâs headline entertainer is Portlandâs own Yissel Lopez, who has won over audiences with her captivating Latin pop and Mariachi fusion music.
Guests will dine on a uniquely prepared three-course dinner catered by beloved Portland restauranteur Lucy de Leon, featuring dishes from both her new downtown hotspot, Madrina Cocina Mexicana, and the Eastside La Patroncita, famous for serving up a fusion of time-honored recipes and innovative creations, lovingly prepared with the freshest ingredients and the essence of home. Wine for this special evening is provided by A to Z Wineworks, Oregonâs top-selling wine brand, which pursues its mission to offer dependable, quality wine which is accessible to all.
A guest favorite year after year, our silent auction of unique Mexican artisanal goods will again temp guests with beautiful, one-of-a-kind works of art and other cultural gems. And perhaps most important of all, a major draw of ÂĄViva Milagro! is the opportunity to connect and spend time with a room full of Milagro friends and supporters!
We hope to see you at our biggest celebration of the year! THREE WAYS TO SECURE TICKETS: Order online by CLICKING HEREPlease note that any orders made with credit card are subject to additional processing fees.
ÂĄViva Milagro! 2026 Sponsorships Now AvailableFor over 40 Seasons, Milagro has been dedicated to bringing the vibrancy of Latino theatre, culture, and art education to audiences in the Pacific Northwest and across the country. We provide a home for artists and audiences seeking authentic Latino cultural experiences. We value creativity and diversity; we welcome the risk of experimentation while respecting tradition; we empower our artists to think creatively and act collaboratively; we are often irreverent but never irrelevant.
In the coming season, we weâll work hard to keep providing reduced ticket prices for students, to take our bilingual outreach efforts to more communities where the arts are lacking, to transform El ZĂłcalo into a buzzing space for our community groups, and to bring talented artist residents to Milagro. However, we need your help to make this and more happen!
Sponsorships start at just $500.
CLICK HERE TO DOWNLOAD OUR 2026 SPONSORSHIP PACKETFor more information, please contact us!
Email: [email protected]
Phone: 503-236-7253
Join Erath and The Malarkey for a special evening that brings together two Oregon Originals. Hosted at chef Brian Malarkeyâs downtown Portland restaurant, this winemaker dinner pairs seasonal cuisine with Erath wines for a one-night-only experience celebrating Oregon's flavors and spirit.
Throughout the evening, guests will enjoy a multi-course menu created by The Malarkey culinary team, thoughtfully paired with Erath wines selected to highlight the flavors, stories, and sense of place that define Oregon. Along the way, youâll hear from Erathâs Head Winemaker Leah Adint and discover how a shared passion for hospitality, craftsmanship, and creativity continues to inspire both brands.
With limited seating, this is a rare opportunity to gather around the table for an unforgettable evening of food, wine, and Oregon tradition.
Join us for Harvest Celebration, a one-of-a-kind evening where the worlds of art and wine come together in the heart of Portland.
Presented by the Portland Art Museum and the Willamette Valley Wineries Association, this immersive tasting experience celebrates the creativity, craftsmanship, and intersection between artists and winemakers. Enjoy wines from 54 Willamette Valley wineries alongside engaging artistic experiences, seasonal culinary offerings, and opportunities for discovery throughout the evening.
Each artist will be paired with a collection of participating wineries, creating unique intersections between visual art and winemaking. Meet the artists, learn about their creative process, and discover how artistic expression and winegrowing share a common foundation.
The evening will also feature a live artist creating work in real time, offering guests a firsthand look at the creative process. Interactive experiences invite attendees to become creators themselves, including opportunities to participate in creative activities. Guests can further extend their experience by exploring works available through the Portland Art Museum's Rental Sales Gallery, offering an opportunity to bring a piece of local art home and continue the experience long after the event concludes.
Guests Will Enjoy
Raise a glass, discover something new, and experience the harvest season through a fresh lensâwhere every bottle tells a story, and every work of art sparks a connection.
Ticket Options
VIP Admission â $135
5:00 - 9:00pm
Includes one hour of exclusive early access, premium tasting opportunities, passed hors dâoeuvres, and more intimate opportunities to connect with featured artists and winery representatives before general admission begins.
General Admission â $105
6:00 - 9:00pm
Includes event entry, wine tastings, seasonal culinary offerings, access to artist experiences, live demonstrations, and interactive activations throughout the evening.
Alcohol-Free General Admission (No Wine Tasting) â $55
5:00 - 9:00pm
Includes event entry, access to artist experiences and interactive activations, non-alcoholic beverage offerings, and seasonal culinary selections.
*Please note: this event will take place in Portland Art Museum's Grand Ballroom, and does not include access to the Museum galleries.
Participating Wineries
Standard Ticket | 6:30 PM | $169 per guest
A five-course dinner paired with exceptional wines and handcrafted whiskey cocktails.
Premium Ticket | 6:00 PM | $218 per guest
Join us for the full five-course dinner, plus:
Limited spots available. Reserve early.
-------------------------------
-FIRST COURSE-
Wagyu Bone Marrow Crostini
Grilled Baguette, Goat Cheese, Wild Mushrooms
Pairing | 'Blue Sky'
High West Double Rye, High West Bourbon, Sweet Vermouth, Charred Rosemary
-SECOND COURSE-
Candied Wagyu Bacon
Butter Lettuce, Spiced Walnut, Red Radish, Mustard Vinaigrette
Pairing | Sea Smoke, Chardonnay, Sta. Rita Hills
-THIRD COURSE-
Braised Wagyu Short Rib
Parsnips, Butternut Squash, Crispy Leeks
Pairing | Lingua Franca, âAVNI,â Pinot Noir, Willamette Valley
-FOURTH COURSE-
Sliced Wagyu Strip
Whipped Yukon Golds, Roasted Asparagus, Fig Demi
Pairing | Double Diamond, Cabernet Sauvignon, Oakville
-FIFTH COURSE-
Hazelnut Chocolate Tart
Biscoff Crumbs, Frangelico Cream, Sea Salt
Pairing | 'Golden Hour'
High West Bourbon, High West Double Rye, Hazelnut, Chocolate, Mocha Foam, 24K Gold Leaf
MUST BE 21 YEARS OF AGE OR OLDER. REFUNDS NOT PERMITTED.
'Blue Sky' cocktail (left). Sliced Wagyu Strip, paired with Double Diamond, Cabernet Sauvignon, Oakville (center). Hazelnut Chocolate Tart paired with 'Golden Hour' cocktail (right)
Premium Ticket holders receive an exclusive Mortonâs and Westholme branded commemorative two-piece gift set.
Premium Ticket holders join us at 6:00 PM for a Wagyu Tartare tasting, paired with Sea Smoke, 'Sea Spray,' Blanc de Noirs, Sta. Rita Hills
With four floors packed with festive fun, this holly, jolly brewfest might just be your new favorite holiday tradition! Put on your best (or worst!) ugly holiday sweater and join us for plenty of beer, cider, cocktails and other delicious beverages to taste, plus local artisan vendors for your holiday shopping needs, pics with Santa, reindeer games and so much more.
Brewfest
fun
Tasting stations & vendors across the property * Ballroom, Mezzanine, Lola's Room and
Ringler's Pub
40+ beverages, including 25 taps of beer & cider, plus wine, spirits, cocktails, THC & CBD seltzers and non-alcoholic
40+ local artisan vendors
Photos with Santa
Live
music in the Ballroom
Taberna Flamenca offers the best of Southern Spain in SE Portland. Enjoy authentic Spanish Tapas, a delicious selection of sangria and Spanish wines, and an exhilarating live flamenco performance featuring special guest dancer Amelia Moore of Oleaje Flamenco (Seattle, WA).
Featuring:
Discover where art and wine meet at Harvest Celebration, an immersive evening at the Portland Art Museum. Taste wines from 54 Willamette Valley wineries while exploring artistic experiences, seasonal culinary offerings, and the creative connections between artists and winemakers. Presented by the Portland Art Museum and Willamette Valley Wineries Association, the event brings together two creative worlds rooted in craftsmanship, interpretation, and a connection to place. This isnât a gallery opening with wine service, and itâs not a tasting with art on the walls. Itâs a genuine fusion in which both crafts illuminate each other. Ticket Types: VIP (5 - 9 pm) | $135 Includes one hour of exclusive early access, premium tasting opportunities, passed hors dâoeuvres, and more intimate opportunities to connect with featured artists and winery representatives before general admission begins. General Admission (6 - 9 pm) | $105 Includes event entry, wine tastings, seasonal culinary offerings, access to artist experiences, live demonstrations, and interactive activations throughout the evening. Alcohol-Free General Admission (5 - 9 pm) | $55 Includes event entry, access to artist experiences and interactive activations, non-alcoholic beverage offerings, and seasonal culinary selections.
Join Portland Parks Golf for a festive Shop and Sip Makers Market celebrating local art, handmade goods, and the flavors of the season. Get a head start on holiday shopping while discovering unique, locally made treasures from talented artists and makers. Enjoy a complimentary winetasting and house-made small plates as you browse, connect with local creators, and soak up the holiday spirit. Itâs a wonderful way to support small businesses, find thoughtful gifts, and gather with the community for a little seasonal cheer.
Closing out the Portland Book Festival with a special edition Soju Party, celebrating Korean food, drinking culture, and Irene Yooâs James Beard Award-winning cookbook, Soju Party: How to Drink (and Eat!) Like a Korean, as part of Portland Book Festivalâs âliving cookbookâ weekend.
Expect Han Oak favorites and anju-inspired bites with specialty soju + wine cocktails with CHO Wines, and plenty of reasons to raise a glass. Irene will be there celebrating the book, with copies available for purchase throughout the evening. Come eat, drink, and learn to party like a Korean. Everyoneâs invited.
Not a ticketed event, though reservations are required. Seating Times: 6:00 pm, 6:30pm, and 7:00pm Seating Times: 6:00pm, 6:30pm and 7:00pm Reserve hereAbout the author:
Irene Yoo is a Korean American food writer, recipe developer, chef and co-owner of Brooklynâs Orion Bar, whose work explores Korean food, drinking traditions, and the culture of gathering around the table.
This immersive tasting experience celebrates the creativity, craftsmanship, and intersection between artists and winemakers. Enjoy wines from 50 Willamette Valley wineries alongside engaging artistic experiences, seasonal culinary offerings, and opportunities for discovery throughout the evening.
Live Musician: Johnny Franco and his Real Brother Dom
Join us every Saturday evening for live music from 5:30 p.m. to 7:30 p.m., paired with great wine and pizza, all while surrounded by the bucolic beauty of Oregon farmland.
A $10 cover charge begins at 5 p.m. and can be applied toward the purchase of your favorite bottle of wine. Wine Club members enjoy complimentary admission for themselves and up to four guests.
Wine will be available for purchase by the glass or bottle throughout the evening, with special pricing on select wines by the glass.
About the ArtistSĂŁo Paulo natives, Johnny Franco and his Real Brother Dom, are shaking up the Portland, Oregon music scene with their charm and charisma. Serving up 5 day weekends every week, no stage is too big or too small for their iconic and hilarious brand of entertainment â including but not limited to songs.
Their humorous delivery of crowd-favorite originals along with a unique interpretation of the classics produce an irresistible urge to move, to laugh, to cry and to applaud.
LâEcole No. 41, one of Washingtonâs most iconic wineries, and Bethany's Table are partnering in an incredible evening of wine and food. You'll taste 12 distinctive wines, paired with a delicious progression of small bites and substantial dishes crafted to complement every pour.
Discover what makes LâEcoleâs wines so special, meet fellow wine lovers, and settle in for a night of great food, great wine, and even better company.
Come hungry. Leave inspired.
A post-harvest late-night celebration at Stazione Wine Bar featuring a vinyl DJ, no cover charge, and no corkage fee for industry. Bottles encouraged â bring your friends and your wine.
Join Bethanyâs Table for an exciting evening with LâEcole No. 41, one of Washingtonâs most iconic wineries. Weâll taste 12 distinctive wines, paired with a delicious progression of small bites and substantial dishes crafted to complement every pour.
Discover what makes LâEcoleâs wines so special, meet fellow wine lovers, and settle in for a night of great food, great wine, and even better company.
Come hungry. Leave inspired. đˇ
Indulge in a 5âcourse wine dinner
featuring chefâcurated dishes paired
with wines from Caymus Vineyards
THURSDAY, NOVEMBER 5, 2026 | 7PM
$150 Per Person
All inclusive of Tax & Gratuity
CHARCUTERIE + CHEESE
assorted meats & cheese | dried fruit | fig jam
Emmolo Sauvignon Blanc, Napa Valley
- SECOND COURSE -
LOBSTER ARANCINI
truffle aioli | microgreens
Mer Soleil Reserve Chardonnay, Santa Lucia Highlands
- THIRD COURSE -
CEDAR SMOKED KING SALMON
savory black pepper butter
roasted parsnips & cauliflower
Sea Sun Pinot Noir, California
- FOURTH COURSE -
BRAISED SHORT RIB
simple buttery polenta | forged mushrooms
Caymus Cabernet Sauvignon, Napa Valley
- DESSERT -
CHOCOLATE SILK TART
macerated mixed berries | raspberry coulis
Caymus Cabernet Sauvignon, California
Must be 21+. All sales are final. No refunds.
Embark on a full-day journey for your senses. Relish the mist of waterfalls, savor delicious wines, behold breathtaking vistas, and immerse yourself in tales of history and legend. The tour will showcase the best jewels in the regionâs crown, where history and natural beauty intertwine. Start with the story of Starvation Creek, where tales of survival and nature's resilience echo through the ages. Here, you'll witness the sheer beauty of its waterfall, a hidden gem that cascades with a serene might.
The adventure then takes a scenic drive to the historic Timberline Lodge on majestic Mt. Hood. This architectural marvel, crafted by the skilled hands of artisans, stands as a testament to the enduring spirit of human creativity and our connection to nature. Its four stories of heavy timber and timeless artwork invite awe and appreciation. Weave through the lush and fertile landscape of Hood River Valley. Visiting boutique wineries offers a taste of the local viticulture, each sip a story of the region's climate and community. A stop at a local produce stand presents the bounty of the valley, with fresh fruit and vegetables from local farms.
Finally, the journey unfolds along the Columbia River Gorge, whose dramatic landscape tells a story of geological wonders and the power of natural forces. The awe-inspiring Multnomah Falls offers a moment of reflection and marvel, with opportunities to feel the mist on your face, cross a historic stone bridge, and visit a local gift shop nestled in a historic in among old-growth trees.
This expedition is a sensory experience with a gourmet food cart lunch that promises flavors as memorable as the sights. For those inclined, wine tastings are an optional embellishment to the experience, adding a layer of local flavor.
Prepare for a day of discovery, taste, and the unparalleled beauty of Oregon's natural and historical treasures. Peak Tours is licensed and insured, local and family-owned, reliable and knowledgeable and would love to show you around.
Hip Chicks do Wine is bringing together 17 talented local authors and Jan's Books for a two-day holiday book pop-up filled with stories, conversation, and unique gifts. Whether you're searching for the perfect mystery, romance, fantasy, memoir, children's book, or your next favorite read, you'll find plenty of signed books and meet the authors who wrote them.
While you browse, enjoy a tasting of our award-winning wines, sip wine by the glass, or share a bottle with friends. We'll also be serving our seasonal favoriteâHoliday Mulled Wineâto keep you warm as you shop.
Register online for this free event and receive one complimentary raffle ticket when you check in!
Want more chances to win? Earn additional raffle tickets by:
Join us for Harvest Celebration, a one-of-a-kind evening where the worlds of art and wine come together in the heart of Portland.
Presented by the Portland Art Museum and the Willamette Valley Wineries Association, this immersive tasting experience celebrates the creativity, craftsmanship, and intersection between artists and winemakers. Enjoy wines from 50 Willamette Valley wineries alongside engaging artistic experiences, seasonal culinary offerings, and opportunities for discovery throughout the evening.
Each artist will be paired with a collection of participating wineries, creating unique intersections between visual art and winemaking. Meet the artists, learn about their creative process, and discover how artistic expression and winegrowing share a common foundation.
The evening will also feature a live artist creating work in real time, offering guests a firsthand look at the creative process. Interactive experiences invite attendees to become creators themselves, including opportunities to participate in creative activities. Guests can further extend their experience by exploring works available through the Portland Art Museumâs Rental Sales Gallery, offering an opportunity to bring a piece of local art home and continue the experience long after the event concludes.
Guests will enjoy:
Raise a glass, discover something new, and experience the harvest season through a fresh lensâwhere every bottle tells a story, and every work of art sparks a connection.
Ticket options
General admission (6 â 9 pm) | $105
Includes event entry, wine tastings, seasonal culinary offerings, access to artist experiences, live demonstrations, and interactive activations throughout the evening.
VIP admission (5 â 9 pm) | $135
Includes one hour of exclusive early access, premium tasting opportunities, passed hors dâoeuvres, and more intimate opportunities to connect with featured artists and winery representatives before general admission begins.
Alcohol-Free general admission (5 â 9 pm) | $55
Includes event entry, access to artist experiences and interactive activations, non-alcoholic beverage offerings, and seasonal culinary selections.
*Please note: this event will take place in Portland Art Museumâs Grand Ballroom, and does not include admission to the Museum galleries.
With gratitude to our generous sponsors for their support in making this event possible:
ALL moms are welcome to this lil happy hour: divorced moms, single moms, partnered moms, mom-types â come hang. AKA COOL MOMS. One glass of wine or N/A cocktail is included in the ticket price. As is a delicious spread of food catered by our lovely friends at Guilder.
A six-course, vegetarian-friendly mushroom tasting menu accompanied with Oregon wine pairings, benefiting the James Beard Public Market. Seatings are at 7:30pm and 8:00pm on November 4, 5, and 6. Tickets are $200 per person and reservations are by phone only.
A celebration of the launch of 2025 Marigny and 2024 St. Reginald Parish wines, with bites provided by Little By Little. Held at Bar NoTo on Friday, November 6th from 6â9 PM.
Enjoy award-winning wines and charcuterie, featuring over 100 wines from more than 35 wineries in California, Oregon, and Washington. Order on site to pick up wines in selected Safeway stores and save an additional 10% on your purchase.
Prepare to journey back in time to the birth of the Cascade Mountain Range, where lava and pyroclastic matter oozed and flowed, creating a solid layer of basalt rock that coated Western Oregon. Fast-forward to the Pleistocene Ice Age and witness the epic Lake Missoula Flood, which carved the majestic Columbia River Gorge, leaving behind sheer cliff walls, towering waterfalls, and breathtaking vistas. Get ready to explore this natural wonderland, where enthusiastic guides will take you on a thrilling ride along the Historic Columbia River National Scenic Byway, stopping at iconic spots like the Portland Womenâs Forum, Crown Point Vista House, Latourell Falls, Multnomah Falls, and Horsetail Falls. Prepare to be wowed by the wondrous sights and sounds of this awe-inspiring landscape and learn about its rich history along the way. Witness why the Columbia River National Scenic Area is one of the Seven Wonders of Oregon.
Lunch will be on your own in one of the charming towns along the Columbia River. Youâll find plenty of dining options, including local breweries. After lunch, the tour continues along the Columbia River, with scenic views around nearly every bend. The dayâs final stops include wine tastings at two wineries, one in Oregon and one in Washington.
Many vineyards waive tasting fees, typically ranging from $20 to $35, with the purchase of two or more bottles of wine.
Attention, Bravo fans, freaks, and even just the Bravo-curious. Join a hot show where weâll be improvising an entire episode of Real Housewives set in your hometown. You bring the hot goss and saucy details of where you grew up, and enjoy the boozy brunch, album release parties, and wine in the face.
Featuring special appearances from bravolebrities (or at least they look and sound like âem) and plenty of time to make your hot takes known.
Come be with your people. (But no Bravo knowledge needed to have a good time)
Join an evening where chefs, winemakers, and farmers come together to share the harvest â an evening of food, land, and community unfolding beneath an open sky. Guests will rotate in small groups to taste a dish and wine pairing developed by three chefs and three winemakers from the roster of TASTE's past partners in three different settings around the estate. Then, come together for dessert and celebration during the golden hour program, culminating with dancing under the stars.
Supporting Adelante Mujeres means investing in the Latine community to cultivate opportunity, leadership, and resilience â strengthening the roots that help communities rise together. In addition to Adelante Mujeres, proceeds from this year's TASTE for Equity Event Series also benefit two additional powerful Portland organizations: APANO, uniting Asian and Pacific Islanders to build power and advance equity, and ELSO Inc., cultivating generations of innovators and problem solvers for local and global impact.
Party bus transportation from a central location in Portland will be offered to all guests for an additional cost at the time of checkout when you purchase your ticket. Please join and extend the evening of fun, and make sure you get home safely.
Seats are limited, and this event will sell out. If youâve been to a TASTE event before, you know. If this is your first time â welcome. This table was made for you. Tickets are 75-$250 on a sliding scale. Lower-priced tickets are reserved for those working in the F&B service industry.
Join Erath and The Malarkey for a special evening that brings together two Oregon Originals. Hosted at Chef Brian Malarkeyâs downtown Portland restaurant, this winemaker dinner pairs seasonal cuisine with Erath wines for a one-night-only experience celebrating the flavors and spirit of Oregon.
Throughout the evening, guests will enjoy a multi-course menu created by The Malarkey culinary team, thoughtfully paired with Erath wines selected to highlight the flavors, stories, and sense of place that define Oregon. Along the way, youâll hear from Erathâs Head Winemaker Leah Adint and discover how a shared passion for hospitality, craftsmanship, and creativity continues to inspire both brands.
With limited seating, this is a rare opportunity to gather around the table for an unforgettable evening of food, wine, and Oregon tradition.
Amaterra Kitchen + Social Club Tuesday to Monday November 16th Discover The Chefâs Autumn Edit, a limited-time, three-course dining experience featuring seasonal dishes thoughtfully created by Chef Jeff Kelly and available exclusively through this special menu. Enjoy three courses for $50 per person, with an optional wine flight pairing for an additional $25, available beginning at 4 PM daily.
Kick off your holiday shopping by supporting local authors, independent books, and small businesses at Words & Wine at Hip Chicks do Wine!
Friday, November 28 | 12:00 PM â 5:00 PM
Saturday, November 29 | 12:00 PM â 4:00 PM
We're bringing together 17 talented local authors and Jan's Books for a two-day holiday book pop-up filled with stories, conversation, and unique gifts. Whether you're searching for the perfect mystery, romance, fantasy, memoir, children's book, or your next favorite read, you'll find plenty of signed books and meet the authors who wrote them.
While you browse, enjoy a tasting of our award-winning wines, sip wine by the glass, or share a bottle with friends. We'll also be serving our seasonal favoriteâHoliday Mulled Wineâto keep you warm as you shop.
đ Holiday RaffleRegister online for this free event and receive one complimentary raffle ticket when you check in!
Want more chances to win? Earn additional raffle tickets by:
Purchasing books from one of our featured local authors
Shopping with Jan's Books
Making a wine purchase at Hip Chicks do Wine
We'll be giving away multiple raffle prizes each day, featuring unique packages filled with books and goodies from our participating authors, along with gift cards to local independent bookstores. Every prize package will be different, so there are plenty of reasons to enter!
You do not need to be present to win.
Make a day of it by discovering great books, supporting local creators, and checking a few names off your holiday gift listâall while enjoying a relaxing afternoon at Portland's Best Urban Winery.
Admission is free.
Support local. Shop small. Sip local. Read local. We can't wait to celebrate the start of the holiday season with you!
Youâre warmly invited to celebrate the season at our Holiday Mixer. As the year draws to a close, weâd love for you to share in the joy of the season and meet the people who make Terwilliger Plaza specialâour Members. Enjoy live music, seasonal fare, and signature holiday beverages as you explore Parkview and Tower apartment homes and experience the spirit that makes this community shine.
WHAT TO EXPECT:
Mix and mingle with current Members to learn about community life and living at Terwilliger Plaza
Enjoy live music by pianist Linda Smith and delicious refreshments, including apple cider and mulled wine
Opportunity to tour a selection of Parkview and Tower apartment homes
Date: Tuesday, November 17
Time: 2:00PM - 4:00PM
Location: Parkview Auditorium
575 SW Sheridan St, Portland, OR 97201
RSVP required. Please call 503-808-7870 or send us an email at[email protected]
Need some fresh inspiration for your holiday entertaining? Join us for our Holiday Appetizer and Wine Pairing event!
Weâll be pouring a flight of 6 wines, with 4 of them perfectly paired with delicious holiday bites. Discover new flavor combinations, and if you fall in love with a pairing, youâll even get the recipe to recreate it at home for your holiday table.
Enjoy special discounts on our favorite holiday wine picks, making it easy to stock up for gifting or celebrating.
Community Giving: Weâre also holding a Coat Drive for Todâs Corner this weekend. Bring coats, hats, scarves, new socks, or other cold-weather essentials to help someone stay warm this winter.
Date/Time: November 13th-15th; Friday 2pm - 6pm, Saturday 12pm - 6pm and Sunday 12pm - 5pm. Reserve your seat online in advance.
Sip, savor, and get inspired for the holiday seasonâall while giving back!
Sat, Nov 7 | 6 - 8PM
'Deck the Halls' Holiday Shop & SipKick off the holiday season with an evening of winter wonder and Willamette Valley wine at Cornell Farm. Our "Deck the Halls" Shop & Sip invites you to dress up for an after-hours look at our thoughtfully-curated holiday collection, where you'll find our best selection of ornaments, decor, and gifts for everyone on your list.
Looking for the best brunch in Portland? Treat yourself and your loved ones to a 2-hour Willamette River cruise featuring a delicious buffet of breakfast and lunch favorites. Sip on mimosas (included) while enjoying live piano music and stunning river views.
What's IncludedStart a new tradition this holiday season and create a fabulous fresh wreath at Cornell Farm Nursery, paired with Willamette Valley wine and gourmet hors d'oeuvres from the cafĂŠ. Wreath-maker extraordinaire, Sue Jackson, will lead you through the process of creating a deluxe wreath that will bring the Christmas spirit straight to your door.
All materials are supplied, including a wreath ring, wire, floral tape, and an assortment of fresh, local greenery and unique natural accents like berries, seedpods, cones, twigs, mosses, and more. Glue guns and other tools will be available, but you may wish to bring your own pruners and gloves. Participants are also welcome to bring any foliage or special personal items from home that youâd like to incorporate into your wreath. Ribbon is optional, but there will be a few options to choose from for those who want to add a bow.
If you have a group of 8 or more, you can schedule a private workshop to bring your family, friends, or officemates together. Visit CornellFarms.com/Venue to fill out our event inquiry form. Want to share your wreath-making experience with a friend? Purchase a reduced-price Plus One ticket that covers food, wine (or a nonalcoholic beverage), and workshop instruction while sharing a wreath project.
We think that under the right lights, an elk can look a lot like a reindeer. And those lights are Christmas lights. Grab your ugly sweater, fasten your red nose, and come help us kick off the holiday season as early as we were allowed to at the Elks Temple Holiday Brewfest. Is it too early? No! This event will feature holiday ales and ciders from around the Northwest, live music, reindeer games and other festive libations as we dive into the holiday season in style. Don't miss your chance to get into the holiday spirit and holiday spirits at Elks Temple.
Brewfest
fun
20
taps of beer & cider
Wine,
spirits & holiday punch
Photo
booth
Photos
with Santa * 4-6pm
Live
music
Dancer
& Prancer * 2-4:30pm
Kristen Marlo & James Coates* 5:30-8pm
Sip, snack, and shop unique finds at the Holiday Wine, Food, and Makers Market at Hi-Lo Hotel. Kick off the holiday season at the Hi-Lo Hotel for a festive evening of wine, small bites, local makers, holiday shopping, coffee, and a little self-care. The Hi-Lo is transforming into a holiday marketplace filled with some of our favorite local and regional partners. Grab your friends, raise a glass, discover something new, and get a head start on your holiday shopping.
Your ticket includes wine samples and small bites from CraftPDX while you explore selections from an exciting lineup of wine partners: King Estate Winery, Willamette Valley Vineyards, Columbia Distributing and Delicato Family Wines. Taste your way through the evening, discover a new favorite bottle, enjoy some bites, and get into the holiday spirit. The Makers Market brings together local artists, makers, specialty foods, beverages, and handcrafted goods perfect for gifting, hosting, or treating yourself. The Paper Bag Coffee Roaster will be joining with locally roasted coffee, including samples and whole-bean coffee available for purchase. Be sure to visit the Hi-Lo Merchant too, for even more locally inspired gifts and Portland finds.
Jake from Vitality PDX will be joining the party, offering special event pricing on Botox and select wellness treatments throughout the evening. Because sometimes your holiday shopping list should include you.
Bring your friends, your holiday shopping list, and your appetite. Spend the evening tasting wine, enjoying small bites, meeting local makers, discovering Portland businesses, shopping for the holidays, and maybe sneaking in a little pre-holiday self-care.
Holiday Wine + Makers Market at Hi-Lo Hotel
Kick off the holiday season at the Hi-Lo Hotel with a festive evening of wine, small bites, local makers, holiday shopping, coffee, self-careâand dogs!
On Friday, November 13, from 5â7 PM, weâre transforming the Hi-Lo into a holiday marketplace featuring some of our favorite local and regional partners. Grab your friends, raise a glass, discover something new, and get a head start on your holiday shopping.
Your ticket includes wine samples and small bites from CraftPDX, with an exciting lineup of wine partners:
King Estate Winery ⢠Del Rio Vineyard Estate ⢠Columbia Distributing ⢠Delicato Family Wines
Taste your way through the evening, discover a new favorite, and get into the holiday spirit.
Find something special for your holiday listâor yourselfâwith our growing lineup of makers and partners:
Pools of Light: Discover Calleyâs jewelry, including necklaces and beaded earrings, perfect for gifting or adding a little sparkle to your own collection.
Good Wolf: Join us in welcoming Good Wolf to the market! Stop by their table, meet the team, and explore what theyâve brought for your holiday shopping.
The Paper Bag Coffee Roaster: Enjoy locally roasted coffee samples and shop whole-bean coffee to take home.
Be sure to visit the Hi-Lo Merchant for even more locally inspired gifts and Portland finds.
More makers and partners are still to come!
Oregon Dog Rescue will be onsiteâwith dogs! Take a break from sipping and shopping to meet some four-legged friends and learn more about the rescueâs work.
A little holiday shopping, a little puppy love. What could be better? ď¸
Yes, you read that right.
Jake from Vitality PDX will be joining the party, offering special event pricing on Botox and select wellness treatments throughout the evening.
Because sometimes your holiday shopping list should include you.
Youâve shopped. Youâve snacked. Youâve enjoyed a beverage or two. Make a night of it with a stay at the Hi-Lo Hotel!
Holiday Market guests can take advantage of a special overnight offer:
Discounted Hi-Lo room rate
50% off overnight valet parking
Waived destination fee
Use code N5731 when booking.
Shop, snack, sip, treat yourself, and when youâre ready to call it a night, just take the elevator home. ď¸
Bring your friends, your holiday shopping list, and your appetite. Spend the evening tasting wine, enjoying small bites, meeting local makersâand a few dogsâwhile celebrating our Portland community.
Sip. ď¸ Shop. Discover. Meet the dogs. Celebrate local.
Friday, November 13, 2026 | 5â7 PM
Tickets: $30 on Eventbrite â search âHi-Lo Hotelâ
Hi-Lo Hotel, Autograph Collection
320 SW Harvey Milk Street
Downtown Portland
Wine samples and small bites are included with your ticket. Additional food, beverages, retail purchases, and Vitality PDX services are available separately.
21+ for wine tasting.
Donât miss Milagroâs biggest celebration of the year! ÂĄViva Milagro! 2026 marks the culmination of their annual DĂa de Muertos festivities. Youâll enjoy a uniquely prepared dinner, wines, and desserts, plus live entertainment from local artists and musicians. Itâs a night of community.
This popular event, Milagroâs largest fundraiser, also features a silent auction filled with unique Mexican artisanal goods. Your support helps Milagro continue bringing vibrant Latino theatre, culture, and art education to our community. Mark your calendar.
A fisherwoman in a small seaside village gets so tired of her neighbors' teasing that she commissions a husband woven from wicker, and the village is thrown into an uproar. For one week, Pairings Portland is pairing a wine flight to Wicker, the Sundance favorite starring Olivia Colman, Alexander SkarsgĂĽrd, Peter Dinklage and Elizabeth Debicki. Each wine is matched to a piece of the story: the fisherwoman, her handmade husband and the scandalized neighbors. Pairings is a neighborhood wine shop and bar in Northeast Portland that builds a new themed flight every week. You can taste as few as five wines or as many as the lineup holds, and nine or more gets you 10% off bottles.
A small selection of non-alcoholic wines and sodas is also available. All are welcome, and fun will be had.
Live Musician: Mark Seymour
Join us every Saturday evening for live music from 5:30 p.m. to 7:30 p.m., paired with great wine and pizza, all while surrounded by the bucolic beauty of Oregon farmland.
A $10 cover charge begins at 5 p.m. and can be applied toward the purchase of your favorite bottle of wine. Wine Club members enjoy complimentary admission for themselves and up to four guests.
Wine will be available for purchase by the glass or bottle throughout the evening, with special pricing on select wines by the glass.
About the ArtistA finely talented guitarist with a silky-smooth voice, Mark Seymour intimately shares his gift as an entertainer, delighting his audiences with a magical blend of soulful guitar & velvety vocals, performing classic favorites from country, folk-rock, and blues.
In this session, of our Wine & Design series, instructor Laura Gifford Kerr, Giffordâs Flowers will guide you in decorating a fresh evergreen wreath to match your own personal holiday style. In a fun and casual environment, youâll have the chance to work with a variety of decorative holiday elements from classic to festive to contemporary, and finish it all off with a spectacular custom bow. Whether you're a beginner or looking to refine your skills, this class is perfect for anyone interested in hand crafting holiday decor. Join us and unleash your creative side this holiday season.
Class includes all supplies (wreath, choice of ribbons, baubles, holiday picks and berries) and instruction + your choice of beverage (Wine, Holiday Sangria, Beer, or Soda). Additional wine and food available for purchase.
Two class choices available: 12pm - 2pm or 3pm - 5pm
Advance Tickets are required: $100 per person
All class attendees will also get 10% off of bottles of wine to take home.
Join us for an evening of classic French bistro fare! This class will focus on Coq au Vin and Crème BrÝlÊe. This classic French stew in which chicken is braised slowly in red wine, typically with root vegetables, mushrooms and bacon to create a hearty, perfect for winter meal.
What to expect:
Class will include instruction, tools, recipes and ingredients.
There will be some demo, and some hands-on cooking.
Class will end with everyone enjoying their dish together (or you can always take food to-go).
Our meal includes chicken, red wine, pork, gluten and dairy. Please contact us BEFORE registering if these items may be an issue.
Wine & beer available to purchase.
About our Instructor:
Zach Goldman came up in New York City kitchens, working from dishwasher to chef. Looking for more out of life, he sold everything and wandered the US on a motorcycle. He landed in Portland - because it's wonderful - and he likes foraging for Oregon Chanterelle mushrooms. Besides cooking at Cookshop, he teaches private cooking lessons, consults on home kitchen renovations, and works in wineries in the Willamette Valley. He lives in Northeast with his partner, Kayleigh, and their cat, Bren.
A cozy change-of-season pop-up collaboration between Chums PDX and Yours Truly in Sellwood, featuring caviar, oysters, and wine. Billed as the tastiest season of the year to eat oysters as they plump up their fat stores for winter
Dive into Franceâs best vineyards, learn about the countryâs historic grapes, and discover how these wines intertwine with the history, cuisine, and culture of France.
French Wine Essentials includes 2 interactive and engaging learning days guided by an expert wine educator.
In addition to in-person class sessions and tastings, your tuition includes your French Wine Essentials textbook; interactive, online learning resources; and an optional certification exam offered at the end of the course.
Join Chef Marco for an evening learning an Italian classic, risotto! In this hands-on dinner class, youâll learn the secrets to cooking perfectly creamy risotto using peak-season produce from the farmers market. This fall, weâll be stirring up a rich and velvety winter squash risotto, a fresh salad and dessert. Along the way, Chef Marco will share essential techniques and tips for building flavor, and show you how to adapt this classic dish all year long with whateverâs in season.
What to expect:
Class will include all instruction, tools, recipes, and ingredients.
There will be demo & hands-on cooking and instruction.
Class will end with everyone enjoying their dish together (bring a container to take your left-overs).
Our meal includes white wine, alliums, and dairy. Please contact us BEFORE registering if these items may be an issue. This class is gluten free friendly.
Beer & wine available for purchase.
You will leave class with some new knowledge on cooking with the seasons and a new recipe to add to your cookbook!
About out Instructor:
Chef Marco is a New Jersey native and moved to Oregon in 2018. His father was a chef and culinary instructor at the Culinary Institute of America which meant Marco grew up in kitchens; cooking alongside him and learning everything he knows. He worked his way through the ranks in New York restaurants becoming versed in many cuisines. They opened and ran a restaurant together in NJ for several years before Marco went on to get his degree in agriculture. Heâs passionate about food systems and worked on several farms in the Hood River area as well as in several restaurants in the Portland area including Cafe Olli. His farming background aids him in cooking with the seasons and he specializes in Italian food.
An evening showcasing Rodney Strong wines, paired with a seasonal, chef-driven menu.
Menu
Phyllo Crusted Triple Cream Brie
black truffle honey, fennel pollen
Sauvignon Blanc, Alexander Valley
Fire Grilled Mojo Shrimp
agua chile, pickled onions, cucumber & radish
Limited Chardonnay, Russian River Valley
Seared Chilean Seabass
leek fondue, caviar butter sauce
Limited Pinot Noir, Russian River Valley
Braised Short Ribs
parsnip & potato purĂŠe, roasted baby carrots, pomegranate chimichurri
Rockaway Cabernet Sauvignon, Alexander Valley & Sonoma County
Warm Chocolate Cake
raspberry coulis, toasted pistachio
Symmetry Red Blend, Sonoma County
Must be 21+ to attend. Price includes tax and gratuity. This is a non-refundable event. All sales final.
Gumba's first winemaker and grower dinner in their new space, featuring Jarad Hadi of Grape Ink for one night only. Guests will taste Willamette Valley wines paired with special dishes and possible surprise courses.$157 per ticket includes gratuity
The inaugural edition of a new monthly dinner series hosted at The Love Shack by Chef Garrett Benedict. Guests enjoy a five-course, family-style dinner featuring dishes being workshopped for the G-Love menu, with optional wine pairings and an open-ended Q&A with the chef after dinner. Limited to 38 guests, 21+.
Low Key Mondays at Tomorrowâs Verse.
No trivia. No bands. No schedule to keep up with. Just a laid back neighborhood hang with good people, board games, cards, easy conversation, and $6 pints from 3PMâ8PM.
Come decompress, meet some neighbors, bring a friend, or claim a cozy corner and stay awhile