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MONNOV 2
5:30 PM – 7:30 PM
💰 $130CocktailsLearning & TechWorkshops

Fall Cocktail Class

We are thrilled to announce the next installment of our Cocktail Class series, exploring warming, Fall-spiced libations! Guests will have the chance to take a step behind the bar and learn how to make two modern classics as we review technique, recipes, and more.

The cocktails will remain a mystery until the day of the event – but guests can expect drinks rich in fall flavors, fit for an evening by the fire. Tickets include a welcome beverage, 2 self made cocktails, and light hors d’oeuvres.Whether you’re a seasoned home bartender or you’re just getting started, this is the perfect class to mixing elevated cocktails at home.

We hope to see you there!

TICKETS AVAILABLE SEPTEMBER 29

WEDNOV 11
Hours not provided
💰 $135SpiritsCocktailsCultural HeritageLearning & Tech

Japanese Whisky Study Hall

THE FLIGHT
Yamazaki 12 Year
Mars Tsunuki Peated
Nikka Coffey Grain
Hibiki Harmony
Nikka From the Barrel
Fukano

Join us for the next installation of our Study Hall series: Japanese Whisky — an approachable, flavor-packed guided tasting. Guests will taste through a novice-level flight, exploring distillation traditions that date back to the early 1920’s. Tickets include a Toki Highball, six pour flight, light hors d’oeuvres, and gratuity.

Led by MWL Spirit Curator & Education Manager Brett Adams, this experience is perfect for those new to Japanese Whisky, or those looking to build a better foundation. Sip, learn, and walk away with a deeper understanding of single malt, coffey grain, aging, and flavor profiles. Whether you’re just getting started or want to refine your palate, this Study Hall is your ticket to sipping with confidence.

TWO SEATINGS
1st seating 5:30 – 7:00
2nd seating 7:30 – 9:00

TICKETS AVAILABLE OCTOBER 6

TUENOV 17
Hours not provided
💰 $125SpiritsCocktailsLearning & TechTalks & Lectures

Bird Creek Meet Your Maker

TICKETS INCLUDE
a welcome cocktail, four pour flight, & light hors d’oeuvres

THE FLIGHT
to be announced

We are pleased to announce the next installment of our Meet Your Maker series, welcoming Mark Stell, Founder of Bird Creek Distillery for a special guided tasting. Guests will be guided through a curated selection of four Bird Creek whiskey expressions, each showcasing the distillery’s dedication to craft, quality, and innovation.

This exclusive event offers a unique opportunity to hear directly from the founder about Bird Creek’s philosophy and approach, while exploring the distinct character of each whiskey. Whether a long-time enthusiast or new to the category, attendees will gain valuable insight into the artistry of American whiskey-making from one of its most passionate voices.

This will be an intimate event, hosted in the Library’s Tasting Room for just 6 guests per seating. Tickets will go fast – we hope to see you there!

TWO SEATINGS
5:00 – 6:30 PM
7:00 – 8:30 PM

TICKETS AVAILABLE OCTOBER 15

MONNOV 23
Hours not provided
💰 $155Learning & TechWorkshopsCraftsHolidays & SeasonalCocktails

Wreath Making Class

The Library is pleased to announce the return of our wreath making event, complete with festive drinks and hors d’oeuvres to kick off the holiday season. A collaborative event with Jennifer Wilcoxon of FloraWood Curatorial Florals, guests will receive one on one instruction on how to assemble their very own wreath. FloraWood is known for their stunning floral arrangements and seasonal handmade wreaths, using high grade greenery, florals, and shrubs sure to last the season!

Tickets include materials and instruction to make your own wreath, a welcome beverage, one seasonal cocktail, hors d’oeuvres, and gratuity. We hope to see you there!

TICKETS AVAILABLE OCTOBER 20th

WEDDEC 2
Hours not provided
💰 $425SpiritsDiningCocktailsLearning & Tech

Scholar Flight Night: Young vs Old Scotch

FEATURING
The Macallan
The Balvenie
Ardbeg

The Library is thrilled to announce the next installment of our Scholar Flight Night, tasting through six mystery pours of Scotch.

A unique experience perfect for the gifting season, this tasting will feature pours from The Macallan, The Balvenie, and Ardbeg with a young and an old pairing. Each pour has been hand selected by MWL Spirit Curator and Education Manager Brett Adams, with the youngest being aged for just 5 years old, going up to 25 years aged. Adams will guide guests through the tasting, revealing the flight at the end of the evening.

The flight will be complimented by a steak dinner prepared by MWL’s culinary team, along with Bobby Burns welcome cocktail. This event will take place in the Library’s intimate Tasting Room for just 6 guests, offering guests a rare opportunity to taste high end Scotch at a fraction of the price. It won’t be one to miss!

We hope to see you there!

TICKETS AVAILABLE OCTOBER 27

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