THUNOV 5
5:30 PM – 7:00 PM
Public MeetingsLand Use
Wilkes Headwaters Community Gathering
Join us to give your feedback on the final design for the new park!
Food & DrinkCooking Classes
Active
Tagged any of Land Use orCooking Classes
THUNOV 5
6:00 PM – 8:00 PM
Cooking ClassesWorkshopsCultural Heritage
Empanadas
Join Chef Fabi for a fun and hands on Empanada Class. Whether you're a beginner or a pro, this in-person class is perfect for anyone who wants to learn the art of making delicious empanadas. Chef Fabi will guide you with a step-by-step hands on process of preparing the dough, making the filling and salsa, and folding these mouthwatering treats. Become a pro and share these treats with your friends and family!
- There will be some demo, and lots of time for hands-on cooking.
- Sampling what you made at the end of class or taking home leftovers. Be sure to bring tupperware!
- This class is dairy free friendly and gluten free friendly.
- Wine and beer available for purchase during class.
- Please purchase a ticket for each person attending. Kids 12 and up are welcome to attend with an adult.
Chef Fabi has been teaching cooking classes for over 10 years in the Portland area and calls Cookshop in SE home. She attended culinary school 12 years ago and has worked in many kitchens since but found her love of being a cooking instructor along the way. She studied a variety of savory and sweet cuisines while in culinary school, including Asian cuisine and baking and pastry! Chef Fabi was born in Mexico to a Mexican and Spanish family and learned how to cook from her Mama, Fabiola. She now shares her families recipes in all of her cooking classes with you!
FRINOV 6
6:00 PM
Cooking ClassesCultural HeritageWorkshopsHistory Talks
Soup & Bread: Haitian-style
Friday, November 6, 2026 6:00-8:30pm with Elsy Why Do Haitians Eat Pumpkin Soup (Soup Joumou)? Soup Joumou is much more than a delicious Haitian pumpkin soup. It is a powerful symbol of freedom. During the colonial era in Saint-Domingue, now...
SATNOV 7
10:00 AM – 12:00 PM
💰 $135WorkshopsCooking Classes
Holiday Baking Class
The holidays may still be a few weeks away, but the best baking traditions are worth starting early! If you fill tins with homemade cookies, love bringing something sweet to a holiday gathering, or dream of giving beautiful gifts from your own kitchen, this class is for you.
The holidays may still be a few weeks away, but the best baking traditions are worth starting early! If you fill tins with homemade cookies, love bringing something sweet to a holiday gathering, or dream of giving beautiful gifts from your own...
SATNOV 14
2:00 PM – 3:30 PM
WorkshopsHistory TalksCultural HeritageCooking ClassesArts & Media
Tortilla, Sope & Gordita Making with Fresh Corn Masa
Compartiremos nuestras recetas favoritas y hablaremos sobre la historia del maíz en las culturas indígenas de América, así como los beneficios para la salud del método tradicional de procesamiento del maíz, la nixtimalización. Este evento es de cupo limitado y requiere inscripción previa. La inscripción se abre el 10/24 a las 10:00 am.
THUNOV 19
5:00 PM – 7:00 PM
Public MeetingsLand UseLearning & Tech
Stanley Avenue Open House
SE Stanley Avenue is getting an upgrade!
Come learn more and share your input! The city and Clackamas County are working together to improve SE Stanley Avenue from SE Johnson Creek Boulevard to SE King Road.
The project will create safer, more comfortable connections for people walking, biking, rolling, and driving, while improving the roadway and stormwater system.
The open house will provide an opportunity to:
- Learn about the project.
- Review an early design concept.
- Talk with the project team.
- Share your preferred cross-section.
Learn more about the project at www.milwaukieoregon.gov/stanleyave.
THUNOV 12
3:30 PM – 4:30 PM
BooksStorytimesClubs & MeetingsKids (5-11)Cooking ClassesWorkshops
Kids Book Group
Join the conversation and find new books to read with a bit of flavor! We will be reading books together and then have a cooking activity that ties in with our title.
For ages 5–9
Join the conversation and find new books to read with a bit of flavor! We will be reading books together and then have a cooking activity that ties in with our title. For ages 5–9
SUNNOV 8
12:00 PM – 2:00 PM
VolunteeringCooking Classes
Tikkun Olam: Cooking for Outside In
Select Sundays | 12:00-2:00pm | Marla’s Kitchen
Contact: Rick Botney
Join us for a cooking session for Outside In, whose mission is to help homeless youth move toward improved health and self-sufficiency.
Cooking for Outside In Select Sundays | 12:00-2:00pm | Marla’s Kitchen Contact: Rick Botney Join us for a cooking session for Outside In, whose mission is to help homeless youth move toward improved health and self-sufficiency.
SATNOV 21
10:00 AM
Land UsePublic Meetings
Open House: East Vancouver Community Park Review
Vancouver Innovation Center 18110 SE 34th St Vancouver , WA 9868314-acres and located next to the northeast corner of the Vancouver Innovation Center, near 192nd Ave. and 20th St. Join us for an open house to provide feedback on the proposed design before it is… Learn More
The City of Vancouver is building a new community park in east Vancouver, and we want your help designing it. The new park will be 14-acres and located next to the northeast corner of the Vancouver Innovation Center, near 192nd Ave. and 20th St. Join us for an open house to provide feedback on the proposed design before it is…
The City of Vancouver is building a new community park in east Vancouver, and we want your help designing it. The new park will be 14-acres and located next to the northeast corner of the Vancouver Innovation Center, near 192nd Ave. and 20th St....
SATNOV 7
2:00 PM – 5:00 PM
WorkshopsWine TastingsCooking ClassesClubs & Meetings
Make Persimmons Torte With Bill Holloran
Make a Persimmon Torte with Bill Holloran using persimmons grown by Holloran club member Mike Sweek, in nearby Lake Oswego! If you have been to our fall club pickup events in the past, you have tasted these wonderful tortes we've been making and serving with our Holloran Presse de Plus dessert Riesling as a bonus at the end of the tastings. Based on the famous Plum Torte recipe from Marion Burros (Most requested recipe ever run in the NY Times Cooking section!) Limited Availability so make your reservation now, club members will get first access to reservations. We will cook together as a team to make a few tortes, and of course sample them together. Call 971-720-0632 to reserve a spot. Club members free, non-club $25 includes a tasting flight before or after. Reservations required, about 3 spots left.