Food & Drink❯Cooking Classes

🍷 Your Favorite Downtown Tradition Is Back and Better Than Ever 🛍️ On Saturday, November 7 from 3:00PM to 7:00PM, Historic Downtown Hillsboro comes alive for Sip & Shop 2026, a festive self-guided stroll through the heart of the district featuring over a dozen local wineries, cideries, breweries, and mocktail makers, live music, carolers, holiday shopping, and a dining guide packed with specials

Celebrating 20 years of cinema, culture, and community—a very special milestone celebrating two decades of building bridges between Latin America and Portland through film. Over these 20 years, the stories have made audiences laugh, reflect...

Frybread Fest is coming back to Downtown Portland, and it’s going to be bigger than ever. Help celebrate Native American Heritage Month through food, culture, art, and community. Enjoy delicious frybread from several Indigenous chefs and...

In-person · Nov 7November 7, 2026 · SaturdaySMTWTFS from 11am- to 1:50pm

YWCA Clark County will host the 2026 BIPOC Youth Summit, Vibe and Thrive, from 10 a.m. to 5 p.m. Nov. 7-8. This free, two-day event brings together BIPOC youth ages 13-18 to celebrate identity, build connections, explore leadership and discover...

Discover the flavor-packed world of dumplings! These juicy and plump morsels filled with hearty ingredients such as ground meat, vegetables and classic seasoning such as soy sauce and sesame oil wrapped in fun shapes and folds will bring such joy as soon as you take a big bite. This class is hands-on, yet casual and easy going, making it a perfect occasion for a romantic date night or a fun outing with your family and friends! Master the basics of dumpling wrapping in various different shapes. You will get a chance to work with high-quality store-bought dumpling wrappers and also learn valuable knife skills and learn how to create your own option of fillings from scratch. You will learn to make 2 different fillings, a meat-based mixture as well as a vegetable option. No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you do not already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who is happier observing and assisting (or taste testing). Please arrive 15 min early to check in and settle in. Outside drinks are not allowed To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 21+. Any dietary restrictions: Egg free **You will receive a confirmation email from [email protected] . If you don't receive it 24 hours after your booking, please contact us at [email protected] .

Join Chef Zach for an evening making traditional Indian flatbreads!

First Friday – November 6th: “Thankful for YOU (and pie :)) Multicultural Celebration!” We love the fall and we are SO thankful for you! We all come from different places and have different heritages and we want to celebrate that. Our diversity...

Friday, November 6, 2026 6:00-8:30pm with Elsy Why Do Haitians Eat Pumpkin Soup (Soup Joumou)? Soup Joumou is much more than a delicious Haitian pumpkin soup. It is a powerful symbol of freedom. During the colonial era in Saint-Domingue, now...