Food & DrinkPop-Ups

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SUNNOV 8
5:00 PM – 7:00 PM
Pop-UpsDiningBooksCultural Heritage

Pop-Up: Nixta Taqueria at OK Chicken

OK Chicken and KhaosoiMap

James Beard Award-winning Chef Edgar Rico and Sara Mardanbigi bring their Michelin-recognized Nixta Taqueria from Austin to OK Chicken for a collaboration with Earl Nimsom, celebrating his new cookbook 'Nixta Taqueria: From Tacos to Tahdig.' Featuring Mexican, Thai, drinks, and cookbooks as part of the 2026 Portland Book Festival.

James Beard Award-winning Chef Edgar Rico and Sara Mardanbigi bring their Michelin-recognized Nixta Taqueria from Austin to OK Chicken for a collaboration with Earl Nimsom, celebrating his new cookbook 'Nixta Taqueria: From Tacos to Tahdig.'...
THUNOV 5
Hours not provided
+5 more
Pop-UpsDiningHolidays & Seasonal

World Vegan Month

Presented by Veganizer, World Vegan Month is back for its fourth year. Enjoy delicious food and drink specials at 35 participating businesses, from restaurants and bakeries to food carts and pop-ups. Enjoy vegan specials for a cause all month...

Multi-day events

SUNNOV 8
9:00 AM – 11:00 AM
BirdingHiking & WalkingWorkshops

Bird Walk at Blue Lake

Blue Lake Regional Park (map)Map
Join Columbia Slough Watershed Council and Bird Guide Ryan Gilpin, from Nidus Consulting for a morning of Birding at Blue Lake Regional Park. Explore the beautiful Blue Lake and discover what birds may be flying, as we walk and practice...
THUNOV 5
11:00 AM – 1:30 PM
Pop-Ups

Cousins Maine Lobster in Tigard: Petsmart

7501 SW Dartmouth StMap

Enjoy lobster rolls and other bites from Cousins Maine Lobster in Tigard. Orders can be placed at the truck window, with major credit cards, Apple Pay, and Google Pay accepted. Mobile app ordering may also be available for posted events, and the app’s loyalty program offers points toward free food.

Enjoy lobster rolls and other bites from Cousins Maine Lobster in Tigard. Orders can be placed at the truck window, with major credit cards, Apple Pay, and Google Pay accepted. Mobile app ordering may also be available for posted events, and the...
SATNOV 7
2:00 PM – 6:00 PM
DiningWinePop-Ups

Chums x Yours Truly — Caviar, Oysters & Wine

Chums PDXMap

A cozy change-of-season pop-up collaboration between Chums PDX and Yours Truly in Sellwood, featuring caviar, oysters, and wine. Billed as the tastiest season of the year to eat oysters as they plump up their fat stores for winter

SATNOV 21
10:30 AM – 12:30 PM
BirdingHiking & WalkingCoursesTalks & Lectures

Brainy Birds: Fall

Date/Time Date(s) - November 21, 2026 10:30 am - 12:30 pm Categories - Classes & Activities Birds are incredible and have adapted to survive in dynamic & changing environments. Every species has unique traits and sometimes quite specialized...
SATNOV 7
6:00 PM – 7:00 PM
BirdingTalks & Lectures

Reimagining birding

This event is full, but you can still join the waitlist.

Join local nature educator Gladys Ruiz on a journey to explore the ways we have forged relationships with birds. We will utilize our natural abilities as we challenge conventional notions of birding and share stories of birds, migration and community.

Cost: free
Ages: all ages. Minors must be accompanied by adults.
Difficulty: easy

To protect plants, wildlife and people, Metro does not allow pets at most regional parks and natural areas. For a list of locations where dogs are allowed on leash, review the pets policy page.

Metro is committed to complying with the Americans with Disabilities Act and Oregon’s disability laws. Service animals are welcome at all Metro properties per Oregon Revised Statute, Chapter 659A.143 and federal law. The term “service animal” does not include pets, emotional support or therapy animals.

SUNNOV 15
NOV 15 7:00 PM – NOV 16 1:00 AM
KaraokePartiesDiningPop-UpsMusicPerforming ArtsCultural Heritage

Por La Kūpuna – A Noche Con Our Ancestors

Chef Alex Kamakanialoha HerreraMap

A special collaboration pop-up between Chef Alex Kamakanialoha Herrera, Elemental Acres, and Che PDX, pairing farm-fresh food with the flavors of Hawaii and Mexico. Featuring locally grown Meishan pork from Goble, OR as the star of the menu, with vegetarian and pork-free options available. The evening also includes oldies jams and karaoke till late.

A special collaboration pop-up between Chef Alex Kamakanialoha Herrera, Elemental Acres, and Che PDX, pairing farm-fresh food with the flavors of Hawaii and Mexico. Featuring locally grown Meishan pork from Goble, OR as the star of the menu, with...

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