Branch Point Spirits & Cocktail Flight
Branch Point will be popping up at Syndicate Wine Bar for the night, sharing their spirits and cocktails. Order a flight or just a come for a cocktail.
Branch Point will be popping up at Syndicate Wine Bar for the night, sharing their spirits and cocktails. Order a flight or just a come for a cocktail.
James Beard Award-winning Chef Edgar Rico and Sara Mardanbigi bring their Michelin-recognized Nixta Taqueria from Austin to OK Chicken for a collaboration with Earl Nimsom, celebrating his new cookbook 'Nixta Taqueria: From Tacos to Tahdig.' Featuring Mexican, Thai, drinks, and cookbooks as part of the 2026 Portland Book Festival.
Enjoy lobster rolls and other bites from Cousins Maine Lobster in Tigard. Orders can be placed at the truck window, with major credit cards, Apple Pay, and Google Pay accepted. Mobile app ordering may also be available for posted events, and the app’s loyalty program offers points toward free food.
A cozy change-of-season pop-up collaboration between Chums PDX and Yours Truly in Sellwood, featuring caviar, oysters, and wine. Billed as the tastiest season of the year to eat oysters as they plump up their fat stores for winter
This event is full, but you can still join the waitlist.
Join local nature educator Gladys Ruiz on a journey to explore the ways we have forged relationships with birds. We will utilize our natural abilities as we challenge conventional notions of birding and share stories of birds, migration and community.
Cost: free
Ages: all ages. Minors must be accompanied by adults.
Difficulty: easy
To protect plants, wildlife and people, Metro does not allow pets at most regional parks and natural areas. For a list of locations where dogs are allowed on leash, review the pets policy page.
Metro is committed to complying with the Americans with Disabilities Act and Oregon’s disability laws. Service animals are welcome at all Metro properties per Oregon Revised Statute, Chapter 659A.143 and federal law. The term “service animal” does not include pets, emotional support or therapy animals.
A special collaboration pop-up between Chef Alex Kamakanialoha Herrera, Elemental Acres, and Che PDX, pairing farm-fresh food with the flavors of Hawaii and Mexico. Featuring locally grown Meishan pork from Goble, OR as the star of the menu, with vegetarian and pork-free options available. The evening also includes oldies jams and karaoke till late.