Learning & Tech❯Workshops

Celebrate the beauty of fall at Lan Su Chinese Garden’s annual Chrysanthemum Festival! Families can explore a colorful display of 81 chrysanthemum varieties, admire cascading blooms and creative floral sculptures, and discover the flower’s...

The annual Portland Holiday Market is the premier venue for holiday cheer! Kickstart your festive decor and gift shopping while enjoying gourmet food and festive family activities. The three-day market brings the community together for a weekend...

Learn how to make willow cuttings and install them into the floodplain habitat of Crabapple Creek and the Multnomah Channel. This will enhance native habitat for conservation strategy species including Northern red-legged frogs, coastal cutthroat...

The Low Bar Chorale is thrilled to welcome internationally acclaimed multi-instrumentalist, singer-songwriter, and producer Laura Gibson as a special guest. To celebrate the 20th Anniversary of her debut album, If You Come To Greet Me, Laura is...

Are you ready to impress your friends and family with the perfect sushi rolls? Learn the tips and tricks from a professional sushi chef in this highly interactive and hands-on class. You will learn to prepare the perfect sushi rice, select the fresh ingredients properly, and the art of rolling. This casual and easy to follow class will surely engage all your senses! All participants will make three variations - Spicy Tuna, California Roll and Chef's "catch of the day" Roll. All you need to bring to this class is your curiosity and appetite! You can be confident this class will be an absolute delight whether the occasion is for a family activity, team building event, or surprising your partner on a romantic date night. BYOB is not allowed. Drinks are available for purchase at our venue partner bar. Any dietary restrictions: Dairy free Egg free Nut free Guest requirement The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Please arrive 15 minutes early to allow time for parking and check in. BYOB is not allowed. Drinks are available for purchase at our venue partner bar. Please do not contact The Hotel directly with questions. If assistance is needed please contact CocuSocial at [email protected] To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 21+. * *You will receive a confirmation email from [email protected] . If you don't receive it after 24 hours after your booking, please contact us at [email protected]

Described by Gramophone as "a superb, confident technician and an intelligent stylist, who doesn’t have to prove anything," guest pianist Chad R. Bowles performs a program by Schubert, Beethoven and Medtner. Learn more about Bowles and his...