📍Location
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Cookin' Class PDX →
PortlandTigard, OR
Onion gruyere tarts, beef Burgundy with a pomme puree and flambé crepes L'orange. Open to ages 18 and up. $150/person
- When
- Friday, Dec 4, 2026 · 5:30 PM – 8:30 PM
- Where
- Cookin' Class PDXPortlandMapTransit
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📊Event Scores
Scale of productionProduced: a dedicated venue, ticketed show or multi-part program
Social loadModerate: some mixing, a group activity, a guided session