Elsewhere

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In Elsewhere andtagged Dining
FRINOV 6
6:00 PM – 9:00 PM
DiningWine

Winemaker Harvest Dinner

Join us for an unforgettable evening featuring a four-course dinner expertly paired with Hyland wines and hosted alongside Winemaker Anne Sery. James Beard-nominated Chef Greg McPhee will showcase his favorite post-harvest dishes, inspired by the flavors of the season. Raise a glass, savor each course, and experience Hyland through the eyes of the winemaker. Please let us know of any dietary restr
SATNOV 7
4:00 PM – 9:00 PM
SpiritsDiningBeerWineHolidays & Seasonal

Oyster New Year in Seattle

Hey Seattle friends! Join us at Elliott's Oyster House for Oyster New Year! The event will feature 40+ shuckers expertly shucking 18,000 raw oysters. There will be premium wines (including Love & Squalor), local microbrews, and spirits, as well as other fresh seafood and desserts. The event will also feature a sprint shucking competition, a People’s Choice “Most Beautiful Oyster” Contest, and the famous oyster luge!

Hey Seattle friends! Join us at Elliott's Oyster House for Oyster New Year! The event will feature 40+ shuckers expertly shucking 18,000 raw oysters. There will be premium wines (including Love & Squalor), local microbrews, and spirits, as well...
FRINOV 6
NOV 6–NOV 7 · Hours not provided
💰 $30GamesDiningWine Tastings

🍂 PLINKO & POUR WEEKEND🍂

Join us for Fall Release Weekend and enjoy: 🎉 Play PLINKO for a chance to win prizes 🍷 10% OFF all bottle purchases 🍎 Seasonal Bites Friday Nov 6 & Saturday Nov 7 12:00 pm to 4:00 pm: Reservations encouraged, walk-ins welcome We’d love to see...
SATNOV 14
11:00 AM – 4:00 PM
💰 $35Wine TastingsDiningHolidays & Seasonal

Gather for Thanks

Join us for a relaxed pre-Thanksgiving gathering featuring Compris wines, comforting seasonal flavors, and an opportunity to give back to our community. Sip through a curated flight of Compris wines while discovering bottles perfect for your own...
SATNOV 21
6:00 PM – 9:00 PM
💰 $160DiningWine

Field Notes Dinner: Roots

Paprika Toast x J. Christopher Earth. Tradition. Place. Join us on Saturday, November 21 at 6:00 PM for Field Notes: Roots, an intimate wine dinner presented in collaboration with Chef Luke Adams of Paprika Toast. The third iteration of the dinner series, Field Notes: Roots, explores our connection to the land through the traditions we celebrate: ingredients, techniques, and the places we call hom
FRINOV 6
6:30 PM – 9:00 PM
BeerDining

Brewer's Dinner At North Fork Grill Ft. Backwoods Brewing

Step into our beautiful ballroom on a cozy fall evening. Enjoy a five course meal each with its own beer pairing from Backwoods Brewery. Beers are expertly paired with amazing food that is sure to delight your taste buds.

Who knows we might even have the fire going in our beautiful fireplace!

Don't miss this autumn evening enjoying delicious food, craft beer and good company.

Step into our beautiful ballroom on a cozy fall evening. Enjoy a five course meal each with its own beer pairing from Backwoods Brewery. Beers are expertly paired with amazing food that is sure to delight your taste buds. Who knows we might even have the fire going in our beautiful fireplace! Don't miss this autumn evening enjoying delicious food, craft beer and good company.

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