Outdoors❯Cycling

Light Up the Night Community Bike Ride Friday, November 6 | SMART Welcome Center (9749 SW Barber St.) Gather at 5:00pm | Ride Departs at 6:00pm As the days get shorter and the nights get longer, it’s time to Light Up the Night! Join SMART for a...

Friday, November 6, 2026 6:00-8:30pm with Elsy Why Do Haitians Eat Pumpkin Soup (Soup Joumou)? Soup Joumou is much more than a delicious Haitian pumpkin soup. It is a powerful symbol of freedom. During the colonial era in Saint-Domingue, now...

Tired of eating sad desk lunches and pretending instant noodles are “a vibe”? Join Chef Sarah I. for “Pasta Making With Chef Sarah”, a hands-on cooking class through Classpop! where you’ll learn how to make something delicious without Googling “easy dinner ideas” mid-meltdown. What’s Included: A fun, hands-on 2-hour cooking class led by a talented local chef. An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar. All ingredients and cooking tools provided. Expert instruction, tips and chef secrets you’ll use daily. A full meal you cooked yourself (yes, you!) A recipe you’ll want to brag about in the group chat. What to Expect: Step-by-step guidance from a talented chef who makes it make sense. A fun, beginner-friendly class where no one judges your knife skills. Tasting, laughing and leveling up your kitchen game. Ideal for: a solo outing, date night, girls’ night or group fun. What to Know Before You Go Comfortable, casual clothing is recommended for this hands-on experience. 21 + years old to attend the class. ⏰ Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event. Enjoy a selection of beverages available for purchase on-site. Sarah ⭐⭐⭐⭐⭐ We had a great time. She was funny, informative, and a great teacher Jennifer ⭐⭐⭐⭐⭐ What a fantastic experience with Chef Sarah! Learning to make fresh pasta from scratch was so much fun. The Sarah was friendly, patient, and explained every step clearly, making it easy for everyone to follow along. We learned techniques we’ll definitely use at home, and the fresh pasta we made was absolutely delicious. The class was hands-on, well organized, and full of great tips. If you’re looking for a fun, interactive activity with amazing food at the end, I highly recommend this class. Five stars! Lisa ⭐⭐⭐⭐⭐ Sarah was awesome! We had a great time. I was not super excited about a pasta making class but I have to say it was really fun and we really enjoyed it and we now know how easy it is to make pasta. Thank you Chef Sarah Whether you’re in it for date night, a fun night out with friends or just here to finally learn how to cook something that’s not dry, this cooking class is the perfect fit! Book now! For additional information and dates visit Pasta Making With Chef Sarah

34th Annual Safeway Winter Wonderland November 27th-December 31st, 2026 All proceeds benefit Sunshine Division’s year-round hunger relief programs. INFO: www.winterwonderlandportland.com or (503)300-7992 * ABSOLUTELY NO STUDDED TIRES OR CHAINS* About the Event Experiencethe...

[Newsflash: AN IDEA FOR A RIDE] On November 25, 1976 (Thanksgiving Day), the Band held a farewell concert at the Winterland Ballroom in San Francisco. It was The Last Waltz. Besides The Band, the concert featured their former employers, Ronnie Hawkins and Bob Dylan, as well as...

#OptOutside with All Bodies On Bikes and REI in Portland, OR for a social ride where we'll fill up community fridges and pantries! Meetup at Abernathy School at 1PM loaded with items to distribute along our ~10 mile, ~8mph, no-drop ride. Route is...