Oregon City

Active
In Oregon City andtagged Cooking Classes
SATNOV 7
9:00 AM โ€“ 2:00 PM
WorkshopsCooking Classes

Preserve Your Harvest: Pressure Canning Meat and Poultry

Clackamas County Extension AnnexMap
Learn practical pressure canning for meat and poultry in a hands-on class that makes meal planning easier with shelf-stable options. Participants gain the science and skills to safely preserve low-acid foods using research-based methods. The...
SUNNOV 15
9:00 AM โ€“ 2:50 PM
WorkshopsCooking Classes

On the Farm: Art of Organ Meats

Celebrate sustainable eating and culinary tradition, all starting with the parts most often left behind in butchering. Discover the rich flavors and forgotten wisdom of whole-animal cooking in this hands-on workshop dedicated to organ meats. Come curious, leave inspired and well fed.

In-person ยท Nov 15November 15, 2026 ยท SundaySMTWTFS from 9am- to 2:50pm
SATNOV 14
9:00 AM โ€“ 2:50 PM
WorkshopsCooking Classes

On the Farm: Making Sausage

Explore the art of sausage making on a real hog farm. Learn to break down fresh pork, blend creative seasonings and master techniques for grinding, stuffing and linking sausages. Whether you're a curious home cook or an aspiring butcher, you'll leave with the knowledge and the links, you need to start crafting your own sausages at home.

In-person ยท Nov 14November 14, 2026 ยท SaturdaySMTWTFS from 9am- to 2:50pm

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