SATNOV 7
9:00 AM โ 2:00 PM
WorkshopsCooking Classes
Preserve Your Harvest: Pressure Canning Meat and Poultry
Clackamas County Extension AnnexMap
Learn practical pressure canning for meat and poultry in a hands-on class that makes meal planning easier with shelf-stable options. Participants gain the science and skills to safely preserve low-acid foods using research-based methods. The...