WEDNOV 4
6:00 PM – 8:00 PM
Cooking ClassesWorkshopsCultural Heritage
Flatbreads of the World: Chapathi & Paratha
Join Chef Zach for an evening making traditional Indian flatbreads!
Fairs & MarketsFarmers Markets
Active
Tagged any of Cooking Classes orFarmers Markets
SUNNOV 8
1:00 PM – 3:00 PM
Farmers MarketsFolkBluesFood & Drink
Ian Joe Bailey
Ian Joe Bailey is a musical group with overall folky acoustic sound but still explores and experiments with many different genres. With a very enjoyable laid back style, the group is influenced by a mix of Blues, Jazz, Folk era twang and busking street rock.
Enjoy live music by Ian Joe Bailey at Lents International Farmers Market on Sunday, November 8, 2026 from 1 pm to 3 pm.
FRINOV 6
6:00 PM
Cooking ClassesCultural HeritageWorkshopsHistory Talks
Soup & Bread: Haitian-style
Friday, November 6, 2026 6:00-8:30pm with Elsy Why Do Haitians Eat Pumpkin Soup (Soup Joumou)? Soup Joumou is much more than a delicious Haitian pumpkin soup. It is a powerful symbol of freedom. During the colonial era in Saint-Domingue, now...
SUNNOV 8
11:00 AM – 1:00 PM
Food & DrinkFarmers MarketsCultural HeritageTalks & Lectures
Neighbors in the Market: Jenny Tseng
Join us Sunday, November 8, 2026 11 am – 1 pm for a cooking demonstration, highlighting the freshest seasonal produce with Jenny Tseng.
SATNOV 7
10:00 AM – 12:00 PM
💰 $135WorkshopsCooking Classes
Holiday Baking Class
The holidays may still be a few weeks away, but the best baking traditions are worth starting early! If you fill tins with homemade cookies, love bringing something sweet to a holiday gathering, or dream of giving beautiful gifts from your own kitchen, this class is for you.
The holidays may still be a few weeks away, but the best baking traditions are worth starting early! If you fill tins with homemade cookies, love bringing something sweet to a holiday gathering, or dream of giving beautiful gifts from your own...
WEDNOV 4
6:00 PM – 8:00 PM
WorkshopsCooking Classes
Learn to make Nashville Hot Chicken and Cornbread from scratch with the guidance of Chef Tashi! Open to All Ages!
Learn to make Nashville Hot Chicken and Cornbread from scratch with the guidance of Chef Tashi! Open to All Ages!
SATNOV 7
8:00 AM – 1:00 PM
+3 dates
Farmers MarketsFood & Drink
PSU Farmer's Market
Farmers market: PSU Farmer's Market at Southwest Park Avenue & Southwest Montgomery Street. Free.
SUNNOV 8
10:00 AM – 2:00 PM
Farmers MarketsCocktailsSpirits
Montavilla Farmers Market
Montavilla Farmers Market began in 2007 when a group of visionary community members banded together to bring fresh, local food to our vibrant Montavilla neighborhood.
THUNOV 12
3:30 PM – 4:30 PM
BooksStorytimesClubs & MeetingsKids (5-11)Cooking ClassesWorkshops
Kids Book Group
Join the conversation and find new books to read with a bit of flavor! We will be reading books together and then have a cooking activity that ties in with our title.
For ages 5–9
Join the conversation and find new books to read with a bit of flavor! We will be reading books together and then have a cooking activity that ties in with our title. For ages 5–9
SUNNOV 8
12:00 PM – 2:00 PM
VolunteeringCooking Classes
Tikkun Olam: Cooking for Outside In
Cooking for Outside In Select Sundays | 12:00-2:00pm | Marla’s Kitchen Contact: Rick Botney Join us for a cooking session for Outside In, whose mission is to help homeless youth move toward improved health and self-sufficiency.