Résolu Cellars

Experience Northern Italy Uncorked Five Small Plates. Five Wine Pairings. One Evening Inspired by Italy. Saturday, November 14 • 6:00 PM As the holiday season approaches, we’re bringing Italy back to the Résolu table for an intimate evening of food, wine, stories and a little Italian inspiration. Join Résolu Cellars and Alessandra Gardino of Customized Journeys for a special evening exploring the flavors, wines and traditions of Northern and Central Italy through the lens of food, wine and travel. This isn’t a traditional dinner. It’s a curated small-plate wine pairing experience, designed to let each dish and wine shine together. Guests will enjoy five chef-created tasting plates prepared by FG Amore Chef Micah, paired with five Résolu wines. Each pairing will explore the relationship between Italian-inspired cuisine and the varietals that have influenced Scott’s winemaking. The Wines The evening will feature four of Résolu’s Italian-inspired reds, along with one of our traditional-method sparkling wines: 2022 Barbera Bright and lively with cherry, violet and savory herbal notes. A naturally food-friendly Italian classic. Gold, 2026 PDX Seafood & Wine • 87 Points, Savor NW 2022 Sangiovese | Super Tuscan Style 91% Sangiovese with Merlot and Malbec, offering juicy red fruit, blackberry, anise and soft tannins. Silver, 2026 PDX Seafood & Wine • 84 Points, Savor NW 2022 Vino Barbitivo A Résolu signature blend of Barbera and Primitivo. Plush dark berry and bramble fruit meet vani